Ristoranti in zona Roberts and Mander Stove Company Buildings

Charlotte our waitress was very good. Asking us questions to make sure there were no misunderstandings. My salad was very good with a delicious peanut dressing. The rotisserie chicken in the salad lacked flavor but the peanut dressing I ordered extra helped. My wife’s filet at $53 was very good. The vegetables on the plate were rather weak. Nothing green and a child portion size. No bread comes with dinner unless you order it as an appetizer. Drinks were good. No room for dessert but they have my favorite- banana cream pie. Decor is nice with a private like setting for most tables.

This restaurant had been recommended by a friend, and I was entertaining an out-of-town guest, so thought I’d give it a try. It was an excellent choice in every way. I ordered the eggplant Parmesan with a side of linguine. My guest ordered eggplant Parmesan with a side of penne with garlic olive oil and Parmesan cheese. We both shared a meatball and a side of garlic bread. The entire meal was delicious. I would highly recommend this restaurant. In addition to the excellent food, the white staff was very accommodating and friendly. There is no doubt that I will put this on my priority list of local restaurants.

The restaurant is beautifully decorated. Seating is excellent. The service superb. The food is definitely a culinary experience. Looking forward to returning.

Excellent menu choices for almost everyone. Service is the best and personal. The family who run the restaurant are caring and dedicated to their patrons. Will return many times for their appetizers to their fresh desserts.

Thanksgiving buffet was outstanding. All the food was delicious. Loved the variety and that they had boneless slices of both white meat and dark meat turkey. Fish, chicken, and shrimp were also available. A real feast. The staff was also extremely friendly and efficient. Glad I decided to come there instead of doing all that cooking, food prep, and cleanup at home.