Ristoranti in zona Rocky Face Mountain

Great service from Kira and the food was really really good. The eggs rolls and fried green tomatoes appetizers were delightful.

Our first visit to Sixty Vines was a lunch date with the love of my life. We were impressed directly by the open and naturally well lit space. We were met by our hostess Ashland with a welcoming smile, immediately making us feel comfortable. We were led to a beautifully, naturally lit table with precise flatware and napkin presentation. Our server, Conner, expertly explained the menu and how things worked. This was our first time having wine service this way. It’s fun! Wine on tap? Wine not? We decided on the Ken Wright BONNY JEAN VINEYARD'PINOT NOIR Yamhill-Carlton, OR. An elegant, medium bodied lunch fare wine. We ate tapas style that included bacon wrapped dates and fried zucchini along with a three item charcuterie served with a delightful honeycomb. We split the house salad and shared a fig and prosciutto pizza. The food is magnificent and elegantly plated! Connor recommend the CHÂTEAU MALIJAY 'CÔTES DU RHÔNE'GRENACHE + SYRAH + MOURVEDERE. A perfect pair with the pizza! Thank you, to the entire staff of Sixty Vines, for exceeding our expectations in every way. We cant wait to return for dinner service.

The Queen’s Feast menu did not disappoint, and our wasabi tuna main course did not disappoint. Even with a full house, our service was 5 star, and we enjoyed our evening out immensely. How fortunate Statesville to have the jewel of 220.

We had a nice Christmas Day lunch. Our server was very nice but overwhelmed with a lot of other customers She accidentally charged us wrong price for one entree but corrected it before we paid the bill. The food was great!! Thank you for being open on Xmas Day!!

We are in the process of moving and didn’t have a home for thanksgiving and we went to the Club. The staff was all great and we had a great time.