Ristoranti in zona Rodeway Inn Portland Airport

As usual the food and service was outstanding. The dry aged steak tartar is becoming my favorite style of tartar; I hope it's permanently on the menu!

My friends and I went to dinner on axediny night in Portland. The food was awesome! Calamari n oysters to start and then ciopino, king salmon, scallops n shrimp, steak. Service level great! Even on a rainy night, watching the oldies fly in was super relaxing. Crème brûlée for dessert - great finish.

As usual, we had come for the steak but when I found out there was a cassoulet special, I switched my order to that, knowing that they’d do an amazing job with cassoulet, using their duck confit, bacon and house made french-style sausage. I’ll probably be full for a day or two and so well worth it.

Fabulous as always. Love the seasonal sides and catfish.

The food was very good, our server was excellent! We had 9 people including children and we were well taken care of