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Ristoranti in zona Rumford Chemical Works And Mill House Historic District

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77 ristoranti disponibili nelle vicinanze

Foto del ristorante Hemenway's
4.9
Eccezionale(8164)
Prezzo: moderato
• Crostacei • Providence
Prenotato 82 volte oggi
Hemenway's, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades.
Foto del ristorante Waterman Grille
4.7
Eccezionale(4829)
Prezzo: moderato
• Americana • Providence
Prenotato 88 volte oggi
Offering a setting that is unlike any other in Providence, Waterman Grille is situated along the Seekonk River in a former bridge gatehouse that dates back to 1871. Serving dinner nightly, and brunch on weekends. Offering weddings and celebrations in an intimate, waterfront location.
Foto del ristorante Chardonnay's
4.8
Eccezionale(2972)
Prezzo: moderato
• Americana contemporanea • Seekonk
Chardonnay's is a casual yet elegant restaurant featuring eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle. We do not take reservations for the bar or the bar area, sorry. Those seats are first come first serve.
Foto del ristorante The Capital Grille - Providence
4.8
Eccezionale(4247)
Prezzo: molto caro
• Bisteccheria • Providence
Prenotato 84 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Red Stripe
4.6
Eccezionale(2613)
Prezzo: moderato
• Americana contemporanea • Providence
Prenotato 43 volte oggi
Red Stripe is an American brasserie - which is a modern take on the traditional European-style French café. In France, true brasseries are lively spots to enjoy quality lunch, dinner and brunch entrées or cocktails at affordable prices. Established in 2005, Red Stripe was designed by award-winning architect Judd Brown. The restaurant was expanded in 2018 and offers private rooms for catering and events for any occasion. Explore a refined dining experience at our sister restaurant, Mill's Tavern, recognized by Yelp as Rhode Island’s Best Steakhouse for 2023. Mill’s has earned Wine Spectator Magazine's prestigious "Award of Excellence" for eleven consecutive years.Whether marking an occasion or simply going out for a bite, Red Stripe and Mill's Tavern are your neighborhood restaurants of choice.
Foto del ristorante Mare Rooftop
4.6
Eccezionale(1730)
Prezzo: caro
• Mediterranea • Providence
Prenotato 26 volte oggi
Mare Rooftop is deeply committed to providing a memorable dining experience, using sustainable and healthy ingredients and a passion for seafood, in a gorgeous rooftop setting.
Foto del ristorante Circe Restaurant & Bar
4.7
Eccezionale(2244)
Prezzo: moderato
• Americana contemporanea • Providence
Prenotato 36 volte oggi
Carlo Carlozzi, the popular bartender from Ten Prime Steak and Sushi for the past decade opened Circe, his first restaurant. The menu consists of American-infused, Mediterranean dishes and drinks that are "exotic and special."
Foto del ristorante Mill's Tavern
4.7
Eccezionale(2567)
Prezzo: molto caro
• Americana contemporanea • Providence
Prenotato 27 volte oggi
Taverns have had a constant important presence in American life since the late 1600's. Many of them, which were attached to inns, were opened as resting places for travelers needing a place to stop, relax and fortify themselves. Of course the local residents frequented the taverns too, purchasing drinks and meals as well as participating in lively conversations. Taverns were the focal point for neighbors to come together, exchange news, talk of politics, and share in the general feeling of conviviality. Taverns were firmly established as gathering places for the light hearted socializing, serious talk, and of course, a hearty meal accompanied by a tasty libation or two.In this American tradition, we at Mill’s Tavern welcome you with genuine enthusiasm. Our staff is warm, friendly, caring, and knowledgeable. So please come, relax, visit with friends and family. You will leave refreshed and nourished, body and soul.
Foto del ristorante Massimo
4.7
Eccezionale(4336)
Prezzo: moderato
• Italiana • Providence
Prenotato 71 volte oggi
From Joseph + Esther DeQuattro of Pane Vino comes the much anticipated Massimo. Massimo brings the quintessential Italian trattoria to Providence’s Federal Hill Neighborhood. Offering a contemporary Italian menu inspired by the regional cuisines of Italy. Signature dishes include the Spaghettini alla Carbonara; Fig & Gorganzola Pizza; and House-Cured Duck Confit “Anatra”.Massimo is classically designed to create a warm and lively setting. Massimo’s spacious dining room and glass-enclosed private dining room—including a full bar & lounge—make it the perfect place for occasions of all scopes and sizes, whether it’s a quiet night out with friends and family, or a boisterous celebration with dozens of guests.Massimo has unique Italian wines from small boutique Italian winemakers (available nowhere else!) and a cellar selection from Italy, Spain and California. Our approach to wine is accessibility, quality and variety to encourage unfettered enjoyment.
Foto del ristorante Capriccio
4.7
Eccezionale(3111)
Prezzo: caro
• Italiana • Providence
Prenotato 34 volte oggi
Luxurious Capriccio, carved out of the cellars of a Financial District landmark, is located along the Providence Riverwalk at the corner of Dyer & Pine Streets. It has long been the capital city’s renowned mecca for candlelight sophistication and black tie service “where locals and out-of-towners are deliciously pampered.” Creative continental cuisine with a northern Italian and Mediterranean accent has earned it over 35 awards for fine dining and wines. Signature dishes include imported Dover sole, Maine lobster, prime aged steaks, native seafood, housemade pastas, and flambeed desserts. Recipient of the Wine Spectator’s Award of Excellence, its elegant lounge boasts one of America’s great Cognac collections. Open weekdays for lunch, daily for dinner. Complimentary valet parking.

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