Ristoranti in zona Sampit Station

64 ristoranti disponibili nelle vicinanze

1. The Independent

4.7

Eccezionale(333)

€€€€Prezzo: caro

• Crostacei • Georgetown

Prenotato 28 volte oggi

The Independent is an ingredient-driven, seafood restaurant and raw bar showcasing the Lowcountry's surrounding local fisherman, farmers, and purveyors. Located on historic Front Street, the restaurant pays homage to the community's former, yet iconic seafood market by the same name, with a seasonal menu of Southern-inspired dishes guided by the region's bounty of fresh seafood.

2. Perrone's Restaurant and Bar

4.8

Eccezionale(246)

€€€€Prezzo: molto caro

• Bisteccheria • Pawleys Island

Prenotato 4 volte oggi

World Cuisine with a Mediterranean Focus - Complete Chophouse Menu with USDA Prime (In-House) Dry Aged Beef, Local Wagyu Beef, Complete with Compound Butters, Sauces, and Steakhouse Sides - Responsibly Sourced, Fresh Local Seafood - Craft Cocktail Bar - Extensive Award Winning Wine List - Upscale Dining in a Casual, Laid Back Atmosphere with Local Art Laden Walls, Low Lighting, and Relaxing Jazz Music (P.S. We are not an Italian Restaurant! )

3. Gulfstream Cafe - Priority Seating

4.6

Eccezionale(4606)

€€€€Prezzo: moderato

• Crostacei • Garden City/Murrells Inlet

Prenotato 19 volte oggi

For more than 30 years, Gulfstream Cafe has been a sought-after spot for birthdays, anniversaries and more thanks to the picturesque waterfront view and authentic coastal cuisine. The laid-back atmosphere at this Garden City institution complements the fresh seafood and southern favorites, choice options include broiled Lobster Tail, creamy She Crab Soup and jumbo lump Crab Cakes. Head back for their seasonal Oyster Roasts or watch the sunset on the rooftop deck, all wildly popular (and Instagram-worthy). *Please note: Guests are permitted to park in any open space on our shared lot.

4. Tuscany Bistro

4.2

Incredibile(18)

€€€€Prezzo: caro

• Italiana • Pawleys Island

Our “lil” Bistro is cozy, quaint, and with old world feel. Chef Romilio “Eddy” Chacon put out the best food you’ll ever eat!After years of cooking in his own restaurant in New Jersey, he settled here in Georgetown County to “turn on the South” with his special style of cooking with an Italian flair.Chef Eddy’s encompassing of flavors are pure and unadulterated. Classic Italian flavors with the freshest of South Carolina ingredients. The wine list compliments every dish. Dine in today! I promise you will not regret!!

5. Hot Fish Club

4.7

Eccezionale(2314)

€€€€Prezzo: moderato

• Crostacei • Garden City/Murrells Inlet

Prenotato 2 volte oggi

The original Hot and Hot Fish Club was founded in the late 1700’s by the planters of All Saints Parish. The social club was dedicated to epicurean pursuits; gourmet food, strong drinks and festive times. The first club was said to be on Drunken Jack Island, located just a few miles south from here. Members of the original club described their past time spent on the island as the “happiest hours of their lives.” The Club was dismantled and finally laid to rest after the Civil War. An ever shifting sand bar off the coast of Huntington Beach State Park is all that remains of the original site. The Hot Fish Club today is located in the oldest existing restaurant building on the Grand Strand. Hot Fish Club remains a favorite gathering place today for discriminating locals and is open to everyone seeking Great Food, Great Drink, and Lively Conversation, in the spirit of those earlier revelers. We pride ourselves on our personal service and our desire to satisfy each guest.

6. New York Prime Steakhouse - Myrtle Beach

4.8

Eccezionale(4018)

€€€€Prezzo: caro

• Bistecca • Myrtle Beach

Prenotato 35 volte oggi

Steak takes center stage at this lively, New York-style steakhouse in Myrtle Beach. Wowing guests for over 20 years with “best steak” and diners’ choice awards, including Golf Magazine’s choice for “where to eat with your clients”. The exceptional service and USDA prime-only menu includes expertly broiled aged beef, colossal baked shrimp and fresh Florida stone crabs. Bonus: enjoy all of the above in the private room.

7. Jackrabbit Filly

4.9

Eccezionale(30)

€€€€Prezzo: moderato

• Cinese • Charleston nord

Prenotato 17 volte oggi

Jackrabbit Filly proudly serves award-winning, heritage driven New Chinese American cuisine in the heart of Park Circle, North Charleston. Our ingredients support local farmers and fishermen. Our wines are all-natural and support women producers. And our cocktail list supports a good time. We can't wait to have you in!

8. Dave & Buster's - Myrtle Beach

3.9

Ottimo(146)

€€€€Prezzo: moderato

• Americana • Myrtle Beach

Prenotato 10 volte oggi

Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.

9. California Dreaming - Surfside Beach

4.6

Eccezionale(1016)

€€€€Prezzo: moderato

• Americana • Myrtle Beach

Prenotato 23 volte oggi

California Dreaming serves a mix of hearty American classics in a large family-friendly atmosphere. What sets them apart from the rest is that every dish is fresh and prepared from scratch daily, including notable favorites, like the California Dreaming Salad, Nachos and fall-off-the-bone Baby Back Ribs. Additional features: patio seating and online ordering with curbside pick-up.Best Place for a Salad -The Sun News reader survey, 2018. Best Traditional American Restaurant -WMBF News.

10. Crave Kitchen & Cocktails

4.6

Eccezionale(3351)

€€€€Prezzo: moderato

• Americana • Mount Pleasant

Prenotato 18 volte oggi

***OUR PATIO IS NOW "OPEN AIR" AND, THEREFORE A WEATHER-PERMITTING DINING AREA***Located just over the bridge from Isle of Palms, within The Shoppes at Seaside Farms, Crave proudly serves superb dining and classic cocktails to Mount Pleasant residents & low-country visitors.We are proud members of Fresh On The Menu, a certified SC grown initiative with a heavy focus on locally-produced products. Our Chef is extremely sensitive to dietary restrictions and sensitivities, resulting in over 20% of our menu being able to accommodate guest allergies and food sensitivities.