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Ristoranti in zona Site of Dixie Hollow Pony Express Station

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116 ristoranti disponibili nelle vicinanze

Foto del ristorante Yuta
1. Yuta
4.7
Eccezionale(386)
Prezzo: molto caro
• Americana contemporanea • Wanship
Prenotato 2 volte oggi
Yuta was the name the Ute Indians called the area and themselves, meaning "mountain top" or "people who live high is the mountains." Legend has it, when Spanish explorers arrived and asked the natives what this area was called, they were told "YUTA." Its mountains have seen many cultures pass through or inhabit, starting with the Uto-Aztecan Native Americans; then, the Utes. As US western expansion continued, more cultures moved through the area – from as far away as Eastern Europe and China. Drawing on all of these cultures, we are defining a regional cuisine true to Utah, featuring a wood-burning hearth, and with Lynsey Gammon, our Blue Sky farmer who uses the ultimate in organic farming practices.
Foto del ristorante Bartolo's Park City
2. Bartolo's Park City
4.6
Eccezionale(184)
Prezzo: moderato
• Italiana • Park City
Prenotato 30 volte oggi
Bartolo's is an Italian-inspired neighborhood restaurant that servers handcraft mix of traditional and innovative dishes. Bartolo's serves high-quality breakfast, lunch and dinner, 7 days a week to everyone looking for a great meal, and memorable experiences.
Foto del ristorante Ghidotti's
3. Ghidotti's
4.4
Incredibile(1768)
Prezzo: caro
• Italiana • Park City
Prenotato 62 volte oggi
Our online booking platform searches ALL of our available inventory. If your preferred dining time is not available, please call us to be added to our waitlist.SAFE DINING: Our team is committed to operating at the highest level of standards to create a safe and enjoyable dining experience for you. Due to limited seating availability, we ask guests to please be respectful of dining times. SPECIAL EVENTS & PRIVATE DINING: Groups larger than 17 guests, or those requiring private dining, please contact our sales team for more information at events@bwrgpc.com.TAKEOUT: Online ordering
Foto del ristorante Twisted Fern
4. Twisted Fern
4.6
Eccezionale(1901)
Prezzo: caro
• Americana contemporanea • Park City
Prenotato 58 volte oggi
At Twisted Fern, we honor the roots of our ingredients and infuse a twist of creativity in a New American atmosphere. We do this out of respect for you and respect for the process.
Foto del ristorante KITA
5. KITA
4.6
Eccezionale(412)
Prezzo: molto caro
• Giapponese • Park City
Prenotato 36 volte oggi
KITAJapanese for “north”, KITA is a Japanese grill style restaurant set in a stunning, modern space that welcomes guests with indoor, al fresco and sushi bar seating. Mornings awaken with a menu of seasonal favorites and breakfast classics, while afternoon and evening menus put the spotlight on fresh sushi, Japanese steakhouse favorites, cozy ramen bowls and a thoughtfully curated menu of beer, sake, wine and cocktails.
Foto del ristorante Yuki Yama
6. Yuki Yama
4.8
Eccezionale(2660)
Prezzo: molto caro
• Sushi • Park City
Prenotato 67 volte oggi
Located in the heart of Old Town on Main Street in Park City, UT, Yuki Yama offers the freshest seasonal fish flown in from the West Coast and Japan. Yuki Yama"s menu consists of traditional Japanese sushi, sashimi, tempura, maki and Asian dishes. Our Asian plates feature the best seasonal ingredients and are designed to encourage sampling and sharing at the table.
Foto del ristorante Ruth's Chris Steak House - Hotel Park City
7. Ruth's Chris Steak House - Hotel Park City
4.9
Eccezionale(2388)
Prezzo: molto caro
• Bisteccheria • Park City
Prenotato 75 volte oggi
Park City is sizzling with the new Ruth's Chris Steak House. Located in the elegant Hotel Park City with amazing views of the Wasatch Mountains, Ruth's Chris will dazzle mogul skiers, local carnivores, and distinguished hotel guests alike with its stellar cuisine and impeccable service. An ideal culinary experience for both business executives or romantic duos, Ruth's Chris Steak House can accommodate your needs in a rustic mountain-lodge setting.
Foto del ristorante WildKitchen
8. WildKitchen
4.9
Eccezionale(14)
Prezzo: molto caro
• Americana contemporanea • Wanship
Renowned British filmmaker Guy Ritchie partners with The Lodge at Blue Sky to open a second installation of his outpost restaurant, WildKitchen, which is featured in the Netflix hit series The Gentlemen. Perched atop a scenic peak with sweeping views of the Wasatch Mountain Range and Rockport Reservoir, this epicurean experience redefines the notion of a “bush kitchen.” Guests will experience a nightly set menu that is earthy yet elevated, where Chef and guests interact through cuisine inspired by the bounties of Gracie's Farm and locally sourced proteins. Savor the bold flavors of open fire cooking, where each course is touched by smoke and flame. The menu will be delightfully complemented by flights of Guy Ritchie's beer, Gritchie Brew, along with featured wine pairings and signature cocktails.
Foto del ristorante Ruth's Chris Steak House - Salt Lake City
9. Ruth's Chris Steak House - Salt Lake City
4.8
Eccezionale(3369)
Prezzo: molto caro
• Bisteccheria • Salt Lake City
Prenotato 109 volte oggi
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted, served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and eight potato selections. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away. Ruth's Chris Steak House- Salt Lake is independently owned and locally operated. We look forward to serving you soon!
Foto del ristorante Sterling Steak & Lounge
10. Sterling Steak & Lounge
4.6
Eccezionale(16)
Prezzo: molto caro
• Bisteccheria • Snyderville
Prenotato 32 volte oggi
Park City Utah’s Steakhouse & Lounge. Live music 7 nights a week & serving food with an unforgettable taste.

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