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Ristoranti in zona İstanbul Golf Kulübü

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170 ristoranti disponibili nelle vicinanze

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Foto del ristorante Nobu Istanbul
1. Nobu Istanbul
4.1
Ottimo(142)
Prezzo: molto caro
• Giapponese • Şişli
Prenotato 10 volte oggi
Indulge in Chef Nobu Matsuhisa’s world- renowned Japanese-Peruvian cuisine in the heart of Istanbul. Experience all that Nobu Istanbul has to offer from local delicacies to Nobu’s iconic dishes in one of the many captivating dining spaces including an open terrace with stunning panoramice views of the the Bosphorus.
Foto del ristorante Soho House Istanbul-Cecconi's
2. Soho House Istanbul-Cecconi's
Nuovo
4.7
Eccezionale(76)
Prezzo: molto caro
• Italiana • Beyoglu
Prenotato 10 volte oggi
In the courtyard of the 19th century Palazzo Corpi Building, Cecconi’s is a modern day classic Italian restaurant open for dinner, seven days a week. Tables are available indoors or outdoors, set among the garden’s olive trees. Cecconi’s originated in Venice and serves hand-made pasta, seafood, cicchetti and dishes from Northern Italy using the best ingredients. In addition to its flagship restaurant in Mayfair, London, Cecconi’s has outposts in Miami and West Hollywood.
Foto del ristorante IZAKA TERRACE
3. IZAKA TERRACE
4.7
Eccezionale(90)
Prezzo: molto caro
• Internazionale • Beyoglu
Prenotato 3 volte oggi
UNDER YOUR WINGS A HISTORICAL PENINSULA AT IZAKA TERRACEIzaka Terrace, with its innovative philosophy that draws attention to our city’s taste experience, which forms a bridge in history as one of the best quality and stylish places in Istanbul, has been offering perfect flavors since the day it opened.How about starting your perfect Izaka Terrace experience with one of our refreshing cocktails, prepared especially for you in our pre dinner bar and perfectly compatible with our menu?
Foto del ristorante Atölye Restaurant
4. Atölye Restaurant
Nuovo
4.7
Eccezionale(46)
Prezzo: molto caro
• Turca • Şişli
Prenotato 2 volte oggi
Carrying influences from Anatolian and Turkish food cultures to its menu, all dishes at Atölye are prepared with the utmost care using local ingredients. The fresh produce grown at The Ritz-Carlton, Istanbul’s own vegetable garden, brings a completely natural spirit to Atölye’s plates.Focusing on sustainability and seasonal production, Atölye offers its guests a unique gastronomic experience with an Anatolian Cuisine concept that appeals to all senses.
Foto del ristorante Aqua
5. Aqua
4.4
Incredibile(4)
Prezzo: molto caro
• Crostacei • Beşiktaş
Aqua Restaurant, nestled within the Four Seasons Hotel Istanbul at the Bosphorus, offers an exquisite fine dining experience specializing in Mediterranean seafood cuisine. Recognized for its culinary excellence, Aqua is proudly featured in the prestigious Michelin Guide's recommended list and has earned 3 toques from Gault & Millau, a testament to its commitment to quality and innovation. Guests may indulge in meticulously crafted dishes that celebrate the rich flavors of the Mediterranean, all while enjoying the elegant ambiance and exceptional service that Aqua is renowned for.SUNDAY BRUNCHAqua Restaurant’s Sunday Brunch Buffet at the Four Seasons Hotel Istanbul is a culinary experience not to be missed. This lavish buffet offers an extensive array of gourmet delights, featuring fresh seafood, Mediterranean specialties, and a variety of international dishes. Guests can indulge in an abundance of flavors, from savory to sweet, all crafted with the finest ingredients.
Foto del ristorante KEBAPÇI Etiler
6. KEBAPÇI Etiler
4.5
Incredibile(35)
Prezzo: caro
• Carne • Beşiktaş
Prenotato 4 volte oggi
Located at the busiest point on Nispetiye Street, KEBAPÇI offers diners a unique concept beyond that of a classic kebab restaurant. Using the finest meat and freshest ingredients, KEBAPÇI offers its guests traditional kebab dishes.Mr.Gökçe's (A.K.A Saltbae) expertise on meat allows KEBAPÇI to serve fresh and high-quality kebab dishes. KEBAPÇI stands out in both taste and presentation; its decoration and atmosphere provide a delightful dining experience the appetizers are just as impressive and delicious as the meat, with wonderful flavors that linger in dine
Foto del ristorante Ocakbasi
7. Ocakbasi
4.8
Eccezionale(10)
Prezzo: molto caro
• Turca • Beşiktaş
Prenotato 1 volta oggi
Ocakbaşı Restaurant, located on the terrace of the Four Seasons Hotel Istanbul at the Bosphorus, offers an authentic outdoor dining experience with breathtaking views of the city. Specializing in traditional Turkish cuisine, Ocakbaşı is known for its flavorful mezze and expertly grilled kebabs. The restaurant provides a warm and inviting atmosphere, where guests may savor the rich culinary heritage of Turkey under the open sky, making it the perfect setting for a memorable meal.
Foto del ristorante Avlu
8. Avlu
4.7
Eccezionale(8)
Prezzo: molto caro
• Turca • Sultanahmet
Prenotato 2 volte oggi
Take a seat in our courtyard or outside on the terrace, surrounded by our manicured garden. Either way, you’ll feel transported to a whole new world as you dine on our elevated take on modern Anatolian cuisine.
Foto del ristorante Yali
9. Yali
(0)
Prezzo: molto caro
• Globale • Beşiktaş
Yali Lounge, located at the Four Seasons Hotel Istanbul at the Bosphorus, offers a serene and sophisticated setting along the water's edge, serving guests throughout the day. Start your morning with a delightful breakfast featuring a variety of fresh, locally inspired options. For lunch and dinner, Yali Lounge presents a diverse menu that blends local and international flavors, perfect for a light meal or a leisurely dining experience. With its stunning views of the Bosphorus and an inviting ambiance, Yali Lounge is the ideal spot for any time of day, whether you’re enjoying a traditional Turkish tea, a handcrafted cocktail, or a full meal while soaking in the beauty of Istanbul's iconic waterfront.
Foto del ristorante MADERİA SUSHİ BAR
10. MADERİA SUSHİ BAR
4.6
Eccezionale(17)
Prezzo: moderato
• Sushi • Şişli
Prenotato 1 volta oggi
Maderia Sushi Bar adopts the fine-dining concept as an innovative Japanese restaurant. Maderia; While presenting the menu prepared with original recipes for its guests, it aims to provide a gastronomy experience where they can enjoy every moment of the process.Maderia Sushi Bar: in its kitchen, by blending classic sushi recipes with products grown in our geography; It interprets the traditional with innovative touches. The menu changes every six months and seasonal products are added to the recipes. The kitchen director of Maderia Sushi Bar is Burak Balcı, the creator of the brand.

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