Ristoranti in zona Suconnix State Wildlife Management Area

Hells kitchen is amazing especially the bloody Mary bar that you make your own. They were so helpful and showing us and explaining to us how to do it. The food was also amazing.

Our server Chris made the evening great by responding to my complaints about the cold temperature in the dining room! His attention and suggestions were all great. Wonderful experience!

My wife and I did the Champagner Brunch at Baldamar on Nov. 23. It was fantastic; everything we hoped it would be. The wait staff was very well informed about the food and drink offerings, and provided us with valuable insight. The food was very good, though somewhat hit and miss. The Scallop and pasta dish was fantastic; we ordered it twice. The crab cake was more cake than crab. The calamari was very good, as was the lamb curry. The cocktails, and limitless champagne and wine, were great. They did not go cheap on their alcohol offerings. Bottom line, it was a memorable experience for our anniversary celebration, and well worth the expense.

Another brunch before a Gopher football game. Once again, a terrific meal. Bloody Mary, one with vodka, one with gin, with just the right amount of spicy tomato mix. I had the eggs Benedict with short ribs and a generous amount of hash browns; my friend had a traditional breakfast with breakfast potatoes and Nueske bacon. Requested bar seats in order to watch the IU/OSU game and the Manny’s host delivered. Met a group of PSU fans who enjoyed pre game cocktails in the main dining room. worth the $$$$.

We love this place!!! It’s our go to before CAPs games, but recently disappointed with the chicken tenders. I think they changed the offering & not for the better. Would not order them again unless they were back to original recipe with “real” tenders, not chicken breast sliced to resemble tenders…and the breading is crispy. Please bring back the real tenders!!!