Ristoranti in zona The Fitzhugh-Beers House

We had another very nice evening at WVT. Our hostess recognized us and was super welcoming as always - she's amazing. Our server was excellent. The food was great as always. We had a great night and will definitely be back.

Excellent time at the newly opened Silver Girl. After a few nicely made cocktails, my wife and I split the 3 cicchetti's offered (chicken liver, mushroom, goat cheese (loved the liver mousse!)), then we had the seafood gumbo (a tad spicy, which is perfect), and the duck leg cassoulet. Both main courses were quite good. Buttermilk panna cotta to wrap up the evening. There's a few kinks to be worked out, but that's understandable with a new restaurant. We will definitely be putting SG on our restaurant rotation and we plan to be back in January or February. The only thing from a food perspective that could be changed would be the large slice of butter that accompanies the jalapeno corn bread (which was warm and fantastic) which came with the gumbo. A little less butter perhaps! Thanks folks!

Lovely from start to finish! Our only “complaint” is there was no signage outside the building so we walked around puzzled for a bit

Awesome service, food and wine were great, we loved it

Good food and love the rotating monthly specials. We were seated on the speakeasy, which at first felt odd as we were the only ones there, but was great as a few more tables were seated there and it was not as crowded or bustling as the main dining room. But with that said, the service was still just as attentive and we never found ourselves searching for our server.