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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.
Persepolis Is a Persian/ Mediterranean restaurant with a dynamic atmosphere and 20 years of experience! The restaurant is famous for verity of kebabs and refreshing salads and gently spiced grilled meats. The yogurt and cucumber blended with a little mint is made exceedingly well and is an ideal cool compliment to Persepolis’ rounds of Pita & Barbari bread. Our kebabs which include moist and delicious salmon or saffron chicken are served without heavy sauces. Instead they are served with a choice of four rices including an intriguing blend of Basmati rice and marinated sour cherries. Our personalized wine list truly compliments our cuisine. We also offer a full classic bar. We look forward to seeing you!
Maria Mulata is a Colombian restaurant located in the upper east side, that offers a versatile, rich and colorful cuisine. We strive to represent every corner of Colombia with nature, art, elegance and biodiversity!
The restaurant has been featured on Channel 4, showing how to grill kebabs on the roof of Rockefeller Center, as well as how to make salt-baked fish, and on Fox5 where Dave Price has showcased its Saturday Night kebab buffet, belly dancers and live music. A La Turka offers along with 20 different kebabs like a kebab factory, including chicken, lamb, and beef, also Mediterranean fish selections, as Branzini, in a cozy atmosphere that you and your family feel like having an authentic and remarkable meal in Bosphorus, Istanbul.
Located at 976 Madison Avenue below the Gagosian Gallery. Kappo Masa is a collaboration between renown chef Masayoshi "Masa" Takayama and art dealer, Larry Gagosian. Kappo Masa offers a dining experience that is sophisticated yet relaxed, featuring fresh, modern Japanese cuisine.
A credit card is MANDATORY for making reservations & booking for all party sizes.On July 15th, 2009, Caravaggio, opened its doors for the first time. Giuseppe Bruno's latest cutting-edge concept carries on the long-lived family tradition of serving great food to our devoted patrons and to the greater New York area. Our attention to detail, in both food and service, will continue to be our main goal. We believe in nourishing body and soul, which is the wisdom of our Salerno ancestors from Southern Italy. Giuseppe and his staff will strive to continue this heartfelt tradition.CANCELLATION POLICY: If you wish to cancel your reservation, please contact us, caravaggio23@aol.com or at (212) 288.1004, a minimum of 24 hours in advance. Failure to notify the restaurant will result in a $50 cancelation fee per person in the group.DRESS CODE: We have a ‘smart casual’ dress code in our bar and restaurants. We kindly ask that you refrain from wearing caps, shorts, sportswear or flip-flops.
WE DON’T RESERVE SPECIFIC TABLES WHICHEVER TABLE WE HAVE UPON YOUR ARRIVAL IS WHERE YOU WILL BE SEATEDWE DON’T HAVE HIGHCHAIRS OR BOOSTER SEATS & WE DON’T ALLOW STROLLERS INDOORSWE DON’T PERMIT OUTSIDE ITEMS (liquor,flowers & cake) PARTIES OF 6 OR MORE: LET US KNOW 1 DAY IN ADVANCE IF YOU DECREASE YOUR PARTY SIZE TO AVOID THE $150 PER PERSON CHARGESistina restaurant, one of the most highly rated Italian restaurants in New York City, has been impressing its sophisticated clientele for over 40 years. Host/owner/chef Giuseppe Bruno, the Zagat Survey's "Host of the Year", is responsible for every aspect of his restaurant, from greeting his devoted patrons, to preparing special meals and dishes upon request.CANCELLATION POLICY: If you wish to cancel your reservation please let us know a minimum of 24 hours in advance. Failure to notify the restaurant will result in a $50 cancelation fee per person in the group.DRESS CODE: We politely ask that you please avoid SHORTS & FLIP FLOPS.
Mission Ceviche is a Michelin-starred restaurant and your go-to destination for the best seafood, Peruvian food, and vibrant NYC cocktails. Led by Chef Jose Luis Chavez and Brice Mastroluca, the team uses the freshest ingredients and modern techniques to bring Peru's bold flavors to life.
Located on the Upper East Side, Mission Ceviche offers the best ceviche NYC alongside expertly crafted cocktails in a lively atmosphere. Recognized as one of the best restaurants Upper East Side NYC, it's perfect for casual outings or special celebrations.
Whether you're seeking the best bar on the Upper East Side, incredible seafood, or elevated cocktails, Mission Ceviche delivers an unforgettable Michelin-starred dining experience.
Dine with us in the beautifully updated restaurant that reimagines the Boathouse's iconic history and charm. Reviving old traditions and making new ones – we’ve got something for everybody.Monday - SaturdayLUNCH: 11am -4pmDINNER: 4pm-9pmSundayBRUNCH: 11am - 3pmDINNER: 3pm-8pmIn addition, our outdoor Café, is open Daily from 8am to 7pm. *For parties of 13 or more: please contact us at info@centralparkboathouse.com or kavila@legends.net**Please Note** Our restaurant is located inside of Central Park, which means all guests must arrive on foot, there is no parking at our property. The closest entrance and cross streets are 72nd street and 5th Ave.
Cozy, warm and inviting, Hoexter’s revival pays homage to its origins as a vibrant Upper East Side destination. Come in for a perfectly chilled martini and shrimp cocktail at our bar or indulge in our decadent gorgonzola garlic bread and a steak au poivre in one of our elegant dining room banquettes. Our menu has a little something for everyone, life's simple pleasures perfected! Book online or by calling us at 212-288-1777