I migliori 15 ristoranti vicino a Three Rivers State Wildlife Management Area

15 ristoranti disponibili nelle vicinanze

Foto del ristorante St Francisville Inn & Restaurant

1. St Francisville Inn & Restaurant

4.9

Eccezionale(1613)

Prezzo: molto caro

• Americana • Saint Francisville

Prenotato 13 volte oggi

The Saint Restaurant & Bar within The St. Francisville Inn prides itself on its culinary offerings. We hand cut steaks in-house and serve the best crab cakes this side of the Mason-Dixon Line. Our curated wine inventory is one of the best in the region.

2. Brasserie Byronz

4.7

Eccezionale(10)

Prezzo: caro

• Francese americana contemporanea • Baton Rouge

Prenotato 3 volte oggi

New Frenchie-American Cuisine + Cocktails from the Byronz Family Restaurant Group

Foto del ristorante Stroubes Seafood and Steak

3. Stroubes Seafood and Steak

4.7

Eccezionale(1440)

Prezzo: caro

• Crostacei • Baton Rouge

Prenotato 10 volte oggi

Upscale down south dining. Casual dining with open window view of downtown. Beautiful bar setting accompanied with a relaxing lounge.

Foto del ristorante Cecelia Creole Bistro

4. Cecelia Creole Bistro

4.8

Eccezionale(576)

Prezzo: caro

• Creola • Baton Rouge

Prenotato 3 volte oggi

The only place to get true Creole food is in Louisiana, or at least in someone from Louisiana’s kitchen. Come reste un peu (stay awhile) to downtown Baton Rouge and visit Chef Mark Reilly's Creole kitchen.

Foto del ristorante The Little Village - Downtown

5. The Little Village - Downtown

4.4

Incredibile(1282)

Prezzo: caro

• Italiana • Baton Rouge

Prenotato 19 volte oggi

A modern take on the original Village restaurant (established in 1947), our reputation is for serving Baton Rouge’s finest Italian, Steak, Veal and fresh Gulf seafood. The Downtown location features daily specials and a full bar. We also have space for up to 15 guests in our bar area where dinner is also served.

6. Doe's Eat Place

4.9

Eccezionale(1141)

Prezzo: molto caro

• Bisteccheria • Baton Rouge

Prenotato 5 volte oggi

Welcome to Doe's Eat Place of Baton Rouge––home to some of the best steaks in Baton Rouge.Our filets, porterhouses, t-bones and ribeyes are aged a minimum of 21 days and hand-cutdaily. Don't miss our world-famous hot tamales––prepared Mississippi Delta-style, they're a staple that customers have enjoyed since the Doe's was founded in 1941. Enjoy our casual, relaxed atmosphere. The heart of our house is led by Executive Chef Brian Septs and grill master Carlos Williams.

Foto del ristorante The Castle at Dunleith

7. The Castle at Dunleith

4.7

Eccezionale(779)

Prezzo: caro

• Creola / Cajun / Meridionale • Natchez

Prenotato 5 volte oggi

The Castle is great combination of continental and southern cuisine utilizing daily fresh seafood and the best steaks on the market. *Please call for all Holiday and Special Event reservations. Seating may be limited.*

8. FRANKIE'S ON MAIN

4.3

Incredibile(80)

Prezzo: moderato

• Americana del sud • Natchez

While dining under the porch at Frankie’s you will see beautiful crepe myrtles blooming, a horse drawn carriage pass by, and many smiling faces shopping on Main Street all while enjoying elevated, traditional dishes. Come visit Frankie’s on Main for a true southern experience!

9. TAP 65

4.3

Incredibile(84)

Prezzo: moderato

• Indiana • Baton Rouge

Prenotato 3 volte oggi

The newest craft expansion from Rick and Needhi Patel. Tap 65 brings 65 rotating beers, wines, and bourbons to the heart of Government st. Located in the old White Star Market building Tap65 reimagines classic Indian faire and pairs it with the perfect beverages. Featuring a self pour tap wall and a full bar dedicated to craft cocktails. Come see us today!

Foto del ristorante The Gregory at The Watermark

10. The Gregory at The Watermark

4.0

Ottimo(624)

Prezzo: molto caro

• Americana • Baton Rouge

Prenotato 4 volte oggi

The Gregory at The Watermark Hotel is Baton Rouge, Louisiana's premier destination for modern food & wine. Located off the lobby of the hotel, in the former Bank of Louisiana, our restaurant is centered between an open kitchen and a full bar surrounded by murals painted by the artist of who the restaurant is named, Angela Gregory. Chefs Patrick Trahan, Brock Nichols, and Jonathan White design menus that utilize fresh and local produce and available organic proteins that offer twists on Southern classics in a modern farm-to-table menu. As a Louisiana native, Patrick influences Southern cooking styles by employing our wood-stone oven, Spanish Josper oven, and cast-iron grill to elevate flavors and create one-of-a-kind dishes in the downtown Baton Rouge area.

Ristoranti in zona Three Rivers State Wildlife Management Area

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15 ristoranti disponibili nelle vicinanze

1. St Francisville Inn & Restaurant

2. Brasserie Byronz

3. Stroubes Seafood and Steak

4. Cecelia Creole Bistro

5. The Little Village - Downtown

6. Doe's Eat Place

7. The Castle at Dunleith

8. FRANKIE'S ON MAIN

9. TAP 65

10. The Gregory at The Watermark

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