Ristoranti in zona Tom Reid Park

103 ristoranti disponibili nelle vicinanze

1. Twisted Tree Steakhouse

4.8

Eccezionale(5693)

€€€€Prezzo: caro

• Bisteccheria • Kirkwood

Prenotato 41 volte oggi

Twisted Tree Steakhouse offers a rustic, casual dining experience in our restaurant, bar, private dining space and patio areas. Serving premium aged steak options, perfectly crafted cocktails and a large variety of seafood, including our signature imported batter dipped lobster tail. Syberg’s Family of Restaurants of St. Louis and The Pear Tree of Macon, Missouri are combining over 100 years of expertise at the Twisted Tree in St. Louis, Missouri. If a time that you are searching for is unavailable please contact the restaurant directly to see about alternate seating options.

2. Audubon's

Nuovo

5.0

Eccezionale(2)

€€€€Prezzo: moderato

• Americana • Waterloo, Illinois

Nestled in the heart of Ste. Genevieve, Missouri, Audubon's offers a unique blend of history, fine dining, and hospitality. Our 7-room boutique hotel provides a cozy retreat, while our first-floor upscale restaurant and bar serve up delectable, scratch-made cuisine crafted by local staff, led by our kitchen Manager, Hannah, and prepared with an abundance of love. Experience the charm of this National Park-adjacent destination, where the owners and staff are proud members of the community, and are always available to answer any questions or hear any suggestions on how to make your experience the best possible. Just ask for Brock or Megan and the staff will assist with making contact. We look forward to seeing you on your visit to our wonderful home and community of Ste. Genevieve, Missouri.

3. Gallagher's - Waterloo

4.6

Eccezionale(548)

€€€€Prezzo: caro

• Bisteccheria • St. Louis

Prenotato 14 volte oggi

Located in historic downtown Waterloo, Illinois, and just minutes from St. Louis, Gallagher's has served award-winning food and drink for over a decade. After an extensive two-year renovation, our doors reopened in January 2023. Come explore our new food, drink, and atmosphere.

4. Olive + Oak

4.8

Eccezionale(1351)

€€€€Prezzo: caro

• Americana • St. Louis

Prenotato 34 volte oggi

VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.

5. Ramsay's Kitchen

4.6

Eccezionale(670)

€€€€Prezzo: caro

• Americana • St. Louis

Prenotato 71 volte oggi

The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.

6. Casa Don Alfonso - The Ritz-Carlton St. Louis

4.3

Incredibile(1286)

€€€€Prezzo: molto caro

• Mediterranea • Clayton

Prenotato 46 volte oggi

*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.

7. Charlie Gitto's 'On the Hill'

4.8

Eccezionale(7101)

€€€€Prezzo: caro

• Italiana • The Hill

Prenotato 48 volte oggi

Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.

8. Brasserie by Niche

4.8

Eccezionale(4149)

€€€€Prezzo: moderato

• Francese • St. Louis

Prenotato 31 volte oggi

Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.

9. The Capital Grille - St. Louis - Clayton

4.8

Eccezionale(2068)

€€€€Prezzo: molto caro

• Bisteccheria • Clayton

Prenotato 47 volte oggi

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

10. Café Napoli

4.9

Eccezionale(2248)

€€€€Prezzo: moderato

• Italiana • Clayton

Prenotato 18 volte oggi

Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.