Ristoranti in zona Tyrol Lift

We were in the new room upstairs and all the way in the back. It was a little noisy because of party near us and the acoustics of the room. Felt a little out of the vibe of the restaurant which was why we were there for my daughter’s birthday- her pick. We had burrata and bread board which was yummy. I had the short ribs which were amazing. My husband had the beef special and my daughter had pasta with grilled chicken. They weren’t thrilled with their picks - I think because mine was so good. Our dessert was amazing and so good. It was a chocolate bomb of goodness. Our waiter was a bald friendly guy who was wonderful and is a really great asset and cheerleader for your restaurant. Sorry I’m horrible with names but he deserves a raise. I would definitely recommend and can’t wait to see what amazing things this group has for 2025!

Always a great outing and experience! Food was delicious

The igloo experience was awesome although a little chilly. To be fair it was very windy and cold night the night we were there. We had appetizers and a full dinner - food and service was excellent!!! Would suggest a little bit of a better heater and maybe a rug on the concrete floor to make cozier and a little warmer. Will definitely be back with friends!

My friend and I had the three branches dinner . It was so delicious! Preceded by a glass of champagne. The host told us the story of the restaurant and the property. The server was excellent. We were stuffed so had no room for dessert. The chef was kind enough to wrap it to go. Worth the trip from Ohiopyle!

Lovely dry wines flight and a very good salami pizza! Emily was a very attentive server.