Ristoranti in zona United Sports

We were initially served wedges of pita brad and dipping sauce - we could have eaten a pound of these! We had the saganaki flaming cheese appetizer, which is wonderful-the taste is smooth melted cheese with a hint of Sambuca. My main course was the salmon fish, with thinly sliced fries that have absorbed sauce that blends old world flavor that also enhances the flavor of the broccoli rob. For desert I had the Baklava. It was moist with a nice proportion of honey. This was our 3rd time there.

Bryon Sikora does once again at The Noble Goat! We sat at high top tables and they were a perfect place to dine and watch the entire restaurant and kitchen. So glad this neighborhood gem is on our hood. It’s BYOB for now until the new liquor license arrives. So bring your own and enjoy. Service and staff were deluxe and always fun to see Bryon and chat.

Danielle our server was the best. Pleasant, very efficient and had several good selections. The menu is quite extensive so everyone will find something and then some to their liking. Have been there many times and will return since these many items we still need to try.

We dine here frequently and it has become our go-to sushi location! You will definitely need a reservation, especially on the weekend! Food is fresh and beautifully presented.

Authentic Indian food, very spicy, excellent extensive menu.