Ristoranti in zona Upper East Side Apartments

31 ristoranti disponibili nelle vicinanze

1. Hoexters

4.6

Eccezionale(238)

Prezzo: molto caro

• Americana • Upper East Side

Prenotato 42 volte oggi

Cozy, warm and inviting, Hoexter’s revival pays homage to its origins as a vibrant Upper East Side destination. Come in for a perfectly chilled martini and shrimp cocktail at our bar or indulge in our decadent gorgonzola garlic bread and a steak au poivre in one of our elegant dining room banquettes. Our menu has a little something for everyone, life's simple pleasures perfected! Book online or by calling us at 212-288-1777

2. Flex Mussels - UES

4.7

Eccezionale(2769)

Prezzo: moderato

• Crostacei • Upper East Side

Prenotato 37 volte oggi

Direct importers of mussels from Prince Edward Island and oysters that taste like you're kissing the sea.

Foto del ristorante Aunt Jake's Pasta Experience

3. Aunt Jake's Pasta Experience

4.9

Eccezionale(755)

Prezzo: moderato

• Italiana contemporanea • Upper East Side

Prenotato 55 volte oggi

Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.

4. Blue Mezze Bar

4.5

Incredibile(601)

Prezzo: molto caro

• Mediterranea • Upper East Side

Prenotato 13 volte oggi

Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.

5. Adria

4.6

Eccezionale(30)

Prezzo: caro

• Italiana • Upper East Side

Prenotato 5 volte oggi

Welcome to ADRIA ,where the Adriatic Sea meets the cuisine of Southern Europe right in the heart ofthe Upper East Side. This one-of-a-kind restaurant is inspired by the rich culture of the Mediterraneanfor you to enjoy in a welcoming space right in your own neighbourhood. The name ADRIA is inspired by the cuisine found along the Adriatic Coast and the menu reflects diverse influences of Southern Europe with a local touch of seasonal ingredients. All of this is served in a space you feel at ease, where neighbours gather for a casual evening out. Join us at ADRIA!

6. Osteria Nando

4.5

Incredibile(336)

Prezzo: moderato

• Francese • Upper East Side

Prenotato 8 volte oggi

Classic French cuisine with delicious favorites like Escargot de Bourgogne, Coquilles Saint Jacques, Bouillabaise, Steak Au Poivre, Beef Bourguignon, Coq Au Vin. Brunch Menu offers a creative mix of Benedicts, Omelets and French Toasts. Heated patio dining. Close to the Met Museum and Central Park.

7. Sandro's Restaurant

4.8

Eccezionale(977)

Prezzo: molto caro

• Italiana • Upper East Side

Prenotato 23 volte oggi

Sandro's, a cherished family-run establishment, offers an authentic Roman dining experience. Chef Sandro Fioriti crafts timeless Roman dishes, while his wife Anna and son Sandro Jr. oversee the restaurant's day to day operations. Eschewing flashy decor and modern tunes, Sandro's ambiance transports guests to Italy, with its traditional cuisine and exclusively Italian wine selection, constantly evolving to delight wine enthusiasts.WHEN BOOKING PLEASE NOTE THE SEATING OPTION YOU ARE BOOKING FOR. BAR is for seats at the BAR, and DINING ROOM is for tables in the restaurant. We will do our best to accommodate any seating requests but cannot guarantee accommodation. As a busy establishment with limited space, we kindly ask that large strollers may be turned away to ensure a comfortable dining experience for all our guests.If you have any questions or concerns, please feel free to call us. We appreciate your understanding and cooperation.

8. 83 1/2

4.7

Eccezionale(1117)

Prezzo: moderato

• Italiana • Upper East Side

Prenotato 6 volte oggi

83 ½ is best described as a labor of love. A love of a family, friends and most importantly, food. Chef Vincenzo Mangiafridda, a twenty-year restaurant veteran of the Upper East Side, wanted to open a restaurant that spoke to his deep Sicilian roots. In 83 1/2, his vision has become reality. He created a menu of memorable Italian dishes including silky pastas, inventive antipasti, and delicious entrees. Above all, it’s Vincenzo’s love of people that makes 83 ½ what it is: a warm, welcoming place where friends and families share their passion for food and familiar faces. We can’t wait for your family to meet ours.

9. AOC East

4.6

Eccezionale(666)

Prezzo: moderato

• Bistro • Upper East Side

Prenotato 9 volte oggi

Our Wine selection has been carefully handpicked to offer you a dedicated representation of the French appellations. We worked hard to find you wines that truly express the quality of their Terroir. We crafted a food menu with the intention to satisfy small and big hungers and for each of them a suggested wine pairing. Our food and our wine menu are BIG on Local, Organic and Biodynamic farming.French Wine Bar + Bistro.$1 Oyster everyday, Daily Specials, Wine pairings, Live music, open till 2am on Fridays and Saturdays. 2 happy hour per day from 4PM to 7PM and from 12AM to 1-2AM

10. MASSERIA EAST

4.8

Eccezionale(354)

Prezzo: molto caro

• Italiana • Upper East Side

Prenotato 24 volte oggi

Parma is now Masseria East. Cozy, Elegant, Traditional Italian Restaurant with an Italian authentic menu revised by Giorgio Manzio former La Masseria General Manager and Executive Chef Pino Coladonato.