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Ristoranti in zona Upper unit beach house La Salina

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329 ristoranti disponibili nelle vicinanze

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Foto del ristorante Andra
4.9
Eccezionale(5)
Prezzo: molto caro
• Internazionale • Ensenada
Immerse yourself in the authentic flavors of Baja California in an elegantly casual setting with stunning vineyard views. Our menu highlights exquisite cuts of meat and fresh oysters, ideal for an intimate dinner or a special event. Experience a lively atmosphere with DJ music, a top-notch mixology bar, and a perfect scene for American tourists exploring the best of Valle de Guadalupe.
Foto del ristorante I Petra
4.5
Incredibile(126)
Prezzo: molto caro
• Messicana contemporanea • Ensenada
Prenotato 1 volta oggi
We are the best option to spend your time in Valle de Guadalupe, with a great avant-grade Mexican food, amazing house’s drinks, handcrafted beers, and regionals wines. We have our gorgeus roof top betwen the rocks where you will have the best restaurant’s view. If you come once, you will be falling in love with us. We are waiting for you.
Foto del ristorante Salvia Blanca
4.7
Eccezionale(396)
Prezzo: molto caro
• Messicana contemporanea • Valle de Guadalupe
Prenotato 2 volte oggi
We offer an elevated dining experience that encourages the exploration of shareable dishes in the beautiful Valle de Guadalupe.We kindly advise you to use google maps to locate the place more easily. We are inside Contemplation Hotel Boutique.
Foto del ristorante Conchas de Piedra
4.6
Eccezionale(225)
Prezzo: molto caro
• Oyster Bar • Ensenada
Prenotato 4 volte oggi
Oyster and shellfish bar by Chef Drew DeckmanSparkling wines by winemaker Hugo D'AcostaLocated in the heart of Casa de Piedra winery.Groups of 6 or more diners please communicate by telephone.
Foto del ristorante Animalón
4.9
Eccezionale(910)
Prezzo: molto caro
• Globale • Valle de Guadalupe
Prenotato 7 volte oggi
A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE. MEET CHEF OSCAR TORRES- Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets. LOCATION VALLE DE GUADALUPE Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler. Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t
Foto del ristorante 'Emat Restaurante
4.7
Eccezionale(48)
Prezzo: molto caro
• Internazionale • Ensenada
'Emat is a restaurant that offers international cuisine with produce from baja, by our chef Eduardo Salgado Guevara. It is located inside the winery Hilo Negro, 'emat is a casual concept with a modern construction and a spectacular view to the vineyards.
Foto del ristorante KING AND QUEEN CANTINA
4.5
Incredibile(561)
Prezzo: moderato
• Messicana • Valle de Guadalupe
Prenotato 4 volte oggi
King and Queen Cantina brings a Latin flavor to Valle de Guadalupe, Mexico. Our colorful skull décor makes for a Dia de Los Muertos theme all year long. Prepare to “fiesta like there’s no mañana” while you pull up a leather bar stool to the natural wood downstairs bar accessorized with flat-screen TVs for your viewing pleasure. Then, strut across the checkered tile to upstairs where you’re transported to mood lighting and an essentially outdoor bar. Take in the San Diego skyline as you sip hand-crafted cocktails at this modern Mexican cantina.
Foto del ristorante Envero en el Valle
4.9
Eccezionale(63)
Prezzo: caro
• Cucina casereccia • Valle de Guadalupe
Envero en el Valle es un restaurante campestre único, ubicado en la vinícola Las Nubes, en el corazón del Valle de Guadalupe. Con una cocina honesta que rinde homenaje a los productos de Baja California, cada plato es una experiencia auténtica. Disfruta de deliciosos platillos como la tarta de fruta de temporada, el chamorro de cerdo al horno de leña o la exclusiva "mesa del chef" en una terraza con vistas panorámicas a viñedos y la sierra blanca. Dirigido por la joven y apasionada pareja de chefs Fabiola Aceves y Alejandro Torres, Envero ha sido reconocido por la Guía MICHELIN 2024, Eater y Marco Beteta. ¡Descubre el sabor y la magia de este rincón inigualable en tu próxima visita al Valle!
Foto del ristorante Casa Frida - Valle de Guadalupe
4.2
Incredibile(21)
Prezzo: molto caro
• Messicana • Viñas del Sol
Prenotato 4 volte oggi
Casa Frida integra perfectamente la cultura, arte, y entretenimiento. Es un lugar en donde se le da un homenaje a la cultura mexicana tradicional y contemporánea dentro del corazón del Valle de Guadalupe y al desarrollo eno gastronómico de la región, además de ser un concepto innovador para el segmento de romance y de reuniones en la región.Disfruta de las diferentes propuestas gastronómicas en el restaurante Corazón D’Petra y en sus terrazas. Deleita tus sentidos con la pasión del vino en las salas de degustación. Descubre una experiencia llena de arte y color en el hotel boutique y consiéntete con la naturaleza la nos rodea.
Foto del ristorante Olivea Farm to Table
4.9
Eccezionale(58)
Prezzo: molto caro
• Chilometro zero • Ensenada
Prenotato 1 volta oggi
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
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