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Ristoranti in zona Varner Hogg Plantation State Historic Site

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74 ristoranti disponibili nelle vicinanze

Foto del ristorante Gaido's Seafood Restaurant
4.7
Eccezionale(8800)
Prezzo: moderato
• Crostacei • Galveston
Prenotato 49 volte oggi
The toast of the Texas coast.How can frozen fish be called fresh? The answer for anyone with snap is simple: it can’t. That’s why Gaido’s is the classic choice for fresh Gulf seafood. Patrons know Gaido’s is real, when others are clearly not. From red snapper and blue crab to white tablecloths crumbed with panache, there’s no denying Gaido’s is one-of-a-kind in a world of imitation. Now, after four generations of filleting, frying, grilling and baking, Gaido’s has grown into the picture perfect place of traditions– birthdays, anniversaries, retirements, reunions. As the largest fresh fish house on the coast, Gaido’s can serve up to 2,500 happy diners a day. Plus, with the Pelican Club, private dining, catering, a new food truck and parking galore…it’s easy to see why Gaido’s -– for over 100 years – is truly the coastal classic.
Foto del ristorante Waterman's Restaurant
4.6
Eccezionale(1036)
Prezzo: caro
• Crostacei • Galveston
Prenotato 2 volte oggi
Waterman's Restaurant is a cozy seafood restaurant overlooking the Galveston Bay. The views from here are absolutely stunning, and the food just makes it even better. It has an extensive bar that offers up an array of possibilities, while the abundance of available seating outside offers up a great opportunity to have healthy conversation with friends and family.Waterman's Restaurant has a terrific low key ambiance and has been serving seafood to patrons for years. Consider ordering the salmon, which is grilled to perfection and served over a bed of rice, as it comes highly recommended by many. All of this and more is what makes Waterman's Restaurant such a special place. Waterman's Restaurant offers a waterfront DockBar on the ground level that hosts a comfortable open-air bar with music, dancing and great drinks. Pull up to Waterman's Restaurant via Waterman's Marina on your boat if you so desire. Your boating attire is acceptable and even encouraged.
Foto del ristorante Perry's Steakhouse & Grille - Baybrook
4.7
Eccezionale(6519)
Prezzo: caro
• Bisteccheria • Clear Lake / Webster / Bay Area
Prenotato 60 volte oggi
With an engaging, open and airy atmosphere and a stunning array of culinary creations, our Baybrook Mall location provides an unparalleled Perry’s experience. So come taste our award-winning menu, explore our exclusive wine list and make every day Rare and Well Done® at Perry’s Baybrook.
Foto del ristorante Katie's Seafood House
4.7
Eccezionale(2622)
Prezzo: caro
• Crostacei • Galveston
Prenotato 39 volte oggi
In 1998, Buddy Guindon, his wife Katie, and his brother Kenny opened Katie's Seafood Market in Galveston, Texas. For more than 20 years now, Katie's Seafood Market has provided the highest quality of products available to its customers. The majority of seafood comes from local fishermen and shrimpers, including Red Snapper, Grouper, Golden Tile Fish, Flounder, Oysters, Shrimp, and Blue Crabs. A producer contacted Guindon in the hopes of doing a reality show about his family business. In 2015, the reality show 'Big Fish Texas' came to life on National Geographic. As a supporter of the local economy, In September of 2019, Buddy opened Katie’s Seafood House, next to the market. Katie’s seafood market supplies the restaurant with all fresh seafood. We take pride in being the only local seafood restaurant on the island that brings fresh fish straight from the boat and to your table.
Foto del ristorante Perry's Steakhouse & Grille - Sugar Land
4.7
Eccezionale(5194)
Prezzo: caro
• Bisteccheria • Sugar Land / Missouri City
Prenotato 39 volte oggi
If you’re looking for a nice night out, Perry’s Steakhouse & Grille® in Sugar Land is the place to be. Offering our award-winning menu and outstanding service, we delight our guests with an eclectic setting featuring a cocktail lounge, private dining rooms, and partially covered outdoor seating area. And you won’t want to miss our 20-foot tall, climate-controlled wine tower — trust us!
Foto del ristorante 1817 Steak & Seafare
4.7
Eccezionale(168)
Prezzo: molto caro
• Bisteccheria • Galveston
Prenotato 13 volte oggi
Welcome to 1817 Steak & Seafare, nestled in Evia on Galveston Island, where culinary excellence converges with the freshness of sea and land. This upscale dining destination boasts panoramic lake views and stunning sunset vistas. We are committed to a scratch kitchen philosophy, using only fresh, never-frozen ingredients. Each steak is a prime, hand-cut selection from the choicest center cuts, ensuring the finest quality. Our seafood is sourced directly from the Gulf, delivering unmatched freshness. Complement your meal with our extensive selection of craft cocktails, premium spirits, and fine wines.Due to high demand, we recommend reserving your table at least two weeks in advance. For bar reservations, please call us at 409-765-1817.
Foto del ristorante Number 13 Prime Steak and Seafood
4.8
Eccezionale(2372)
Prezzo: molto caro
• Bisteccheria • Galveston
Prenotato 14 volte oggi
Welcome to Number 13 Prime Steak and Seafood, where every bite is a masterpiece! The only restaurant in Galveston awarded with the prestigious "Two Glasses" Best Of Award Of Excellence by Wine Spectator Magazine. Nestled in the heart of the Pelican Rest Marina, our culinary haven, helmed by the talented Chef Diego Rueda, offers a journey of flavors. Enjoy panoramic water views, creating an unforgettable dining experience where warmth meets sophistication, perfect for sharing moments.Our commitment to quality resonates in carefully selected ingredients, ensuring each bite is a blend of freshness and flavor. From sizzling steaks to succulent seafood, our menu celebrates culinary expertise. Indulge in our award-winning wines, featuring ultra-rare and premium beef from around the world, fresh local seafood, and savor the most unique bourbon selection.Number 13, is your lucky number for unparalleled dining. Join us—where cuisine, views, and warm hospitality converge into magic.
Foto del ristorante Rudy & Paco Restaurant & Bar
4.9
Eccezionale(3949)
Prezzo: caro
• Crostacei • Galveston
Prenotato 13 volte oggi
Paco is the definition of the "All American Dream", awarded the 2019 "Faces of Diversity Award" by the National Restaurant Association. This prestigious award honors those who have achieved success through perservance and determination embodying the American Dream. Rudy & Paco's offer the freshest seafood and steaks with a Central American flare. Come experience fine dining at its best with Paco and his staff. We are honored to have the opportunity and privilege to serve you and your family. ~ Paco Vargas and FamilyLunch - Street parking is available, pay at parking meter or by AppDinner - Street parking is free after 6 pm.Dress code is strictly enforced for Dinner.No shorts for men, women (including rompers) and children. Men must have a collared shirt (no t-shirts) and no hats.Dress code for Lunch is casual with shorts acceptable but no hats.
Foto del ristorante Fogo de Chao - Houston - Friendswood
4.0
Ottimo(382)
Prezzo: moderato
• Brasiliana • Clear Lake
Prenotato 64 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Killen's Steakhouse
4.7
Eccezionale(5512)
Prezzo: molto caro
• Bistecca • Alvin / Pearland
Prenotato 24 volte oggi
Killen’s Steakhouse enforces a strict business casual dress code. We do not allow beachwear, cut off shorts, flip flops, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed. Certified Executive Chef Ronnie Killen has returned to his home town after training at Le Cordon Bleu and honing his culinary skills throughout the U.S. Our hand-cut steaks are cooked to perfection on a state of the art infrared broiling system that seals in the natural juices of the steak, creating a one of a kind “melt in your mouth” experience. All of our food is prepared fresh daily, using only the finest produce and freshest ingredients. Even our sinfully rich desserts are homemade and the only thing frozen in our kitchen is the ice cream! Come in and see what the whole country is talking about!
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