Ristoranti in zona Venice High School Pool

197 ristoranti disponibili nelle vicinanze

1. UO NIGIRI

4.6

Eccezionale(2)

Prezzo: molto caro

• Giapponese • Marina del Rey

Prenotato 6 volte oggi

Casual Style Omakase Sushi Dinning.Market Fresh Sushi, Within reach.

2. Gjelina

4.7

Eccezionale(2256)

Prezzo: caro

• Americana • Venice

Prenotato 148 volte oggi

Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.

Foto del ristorante Élephante Santa Monica

3. Élephante Santa Monica

4.5

Incredibile(1328)

Prezzo: caro

• Italiana • Santa Monica

Prenotato 200 volte oggi

Chic destination for elevated Italian cuisine in breezy, loungelike dining areas with ocean views.

Foto del ristorante Ruth's Chris Steak House - Marina Del Rey

4. Ruth's Chris Steak House - Marina Del Rey

4.5

Incredibile(2934)

Prezzo: molto caro

• Bisteccheria • Marina del Rey

Prenotato 59 volte oggi

Now Open: We look forward to serving you soon.Ruth's Chris Steak House was founded in New Orleans, Louisiana by Ruth Fertel, a single mother of two who wanted a better life for herself and her two sons. She purchased "Chris" steakhouse in New Orleans which had been operated for the 38 years prior. She changed the name to Ruth's Chris when a fire forced her to move from the original location. Today, there are over 140 Ruth’s Chris Steak House restaurants across the globe. We look forward to our opening in Marina Del Rey, CA.

Foto del ristorante The Butcher's Daughter

5. The Butcher's Daughter

4.6

Eccezionale(162)

Prezzo: moderato

• Americana • Venice

Prenotato 48 volte oggi

The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.

6. Paloma Venice

4.4

Incredibile(369)

Prezzo: caro

• Mediterranea • Venice

Prenotato 12 volte oggi

Paloma is a Mediterranean inspired oasis at the iconic corner of Abbot Kinney and Venice Blvds. With three distinct dining areas - indoors with velveteen banquettes and comfortable bar seating; a bougainvillea framed patio with a retractable roof; and an al fresco deck shaded with large, breezy umbrellas and lush greenery, complete with a fire pit tucked away in a corner alcove, guests will feel transported and enjoy a market-fresh menu with something for everyone.

7. Zinqué - Venice

4.6

Eccezionale(843)

Prezzo: moderato

• Francese • Venice

Prenotato 32 volte oggi

zinqué is a beloved neighborhood hotspot & all-day restaurant serving French-inspired dishes, small plates, craft cocktails & a uniquely curated wine selection. Inspired by the zinc countertop bars & cafés of Paris, many of its customers consider it a second home—a place to work, linger & socialize. Open from 7am till late, the space transforms from a European-style bistro & café, serving full breakfast with La Colombe coffee drinks & its famous Le Bowl for lunch, to full service dining at night. Live music, guest DJs, art workshops & wine tastings also make it a favorite community hangout. (zin-kæ)

8. 401K Food and Wine

4.9

Eccezionale(387)

Prezzo: caro

• Tapas / Assaggi • Venice

Prenotato 1 volta oggi

Welcome to 401K Food and Wine, an all gluten free eatery and wine bar by the creators of Sinners & Saints Desserts!

9. Locanda Positano

4.6

Eccezionale(1668)

Prezzo: caro

• Italiana • Marina del Rey

Prenotato 4 volte oggi

Located in the heart of Marina del Rey, Locanda Positano is a hidden gem in the Los Angeles food scene. Cozy and romantic, this family-owned restaurant serves high-end authentic Italian dishes paired with imported wines hand selected by our sommelier. A few must-try dishes from Chef Michelangelo Pinto's seasonally driven menu include Pappardelle al Cinghiale-- pappardelle with wild boar, Branzino al Livornese, or the Tagliatelle with shaved Italian Black Truffles. Dine under the stars on the private patio for the ultimate al fresco experience or inside surrounded by a rotating collection of artwork from our in-house art gallery and studio.Be on the lookout for the popular seasonal 4-course wine pairing dinners. Locanda Positano also offers custom menus and spaces for private parties or events.

10. Dear Jane's

4.5

Incredibile(273)

Prezzo: caro

• Americana • Marina del Rey

Prenotato 15 volte oggi

What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.