Ristoranti in zona Waikele Premium Outlets

Our server, Conrad, was excellent. He was polite, attentive, and patient as we took our time placing our order. I ordered our tomahawk steak medium rare, but it came out rare almost raw. He was nice enough to take the large cut pieces back to the kitchen and have it seared. I requested for a bottle of the Hartford Court Pinot Noir but they did not have it, so I ended up with a bottle of the Decoy. It was good. My husband ordered the ahi tartare, but it came out gray in color & was not appetizing at all. Ahi should be red in color, reflecting the freshness of the fish. We did not finish the ahi tartare appetizer. For dessert, I had the double chocolate soufflé. It was not a soufflé...the cake should be fluffy & slightly crispy top layer with some height. It was dense & flat in size.

Service was quick and dinner & drinks were delicious! A memorable evening with good friends from San Diego. Looking forward to another dinner date very soon. Mahalo!

Had to get my miso butterfish fix at Kuni’s. I normally put in a reservation even when we go early (before 6pm) bcuz you never know when everyone gets the urge to drop in. You can tell all the regulars! Open Table takes credit card with reservation, charge $1 which you get back later. They don’t take reservations over the phone. But it’s easy to do online through their website or Open Table. I guess I should use Open Table app since you can get rewarded for reservations. (Duh I just noticed today) I like eating in the main dining room side which is a little quieter than bar side. Everyone is so nice there… and as soon as you give your order, you start getting your hot miso soup, hot rice, salad, pickled vegetables, water, and beverages (chilled filtered sake in the little blue bottle). Soon after my butterfish arrives! Yum! Service is so fast!!! So we are never waiting long when we’re hungry. Last time my eyes were bigger than my stomach and I ordered sashimi with my butterfish… I couldn’t eat it all, so now I know just to order my miso butterfish (I think still $19) and I walk out FULL with a little rice left in my bowl. Hard to find a nice Japanese restaurant that won’t cost you an arm and leg, great food, awesome service, fast and easy to find. They said sizzling steak is 50% off on Wednesday and they are quite busy on that day. Maybe we will try it out one day. Our golf gang enjoyed it… so close to West Loch.

EXCELLENT CUSTOMER SERVICE 💯 LOVE BLACK ANGUS IN HAWAII

Looking forward to return and try more great food.