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Ristoranti in zona West End Ice Rink

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66 ristoranti disponibili nelle vicinanze

Foto del ristorante Guu with Garlic
4.5
Incredibile(155)
Prezzo: moderato
• Giapponese • Centro
Prenotato 14 volte oggi
Guu with Garlic, also called Guu Robson is all about “Garlic is Sexy”. Sexy is not just about the outside, but it’s the fundamental attitude reflecting energy. Garlic is good, makes you healthy and beautiful! Enjoy the classic Izakaya dishes with a garlic punch. We keep seats for walk-in customers as well. No available seats on OpenTable does not mean we are fully booked. Please be aware that the time limited per table is two hours during peak hours.
Foto del ristorante Jingle Bao
4.5
Incredibile(41)
Prezzo: caro
• Asiatica • West End
Prenotato 5 volte oggi
Welcome to Jingle Bao! We are a consortium of seasoned restaurant professionals who are passionate about getting the right experience for the food we crave.We have a common purpose – We would like the world to share the great experience of pork bun, a simple pleasure that is enjoyed for few thousand years beyond anyone’s imagination. Selinna Liu– CEO JINGLE BAOA kind of food that has been adopted by different cultures, like burgers … but we want to bring to the world the great simple pleasure of an authentic pork bun so more people is touched by this amazing invention.From the fresh ingredients wrapped by the warmth of a skillful hand that transforms it into a bun, we hope this small bun will inspire consumers to be satisfied with just a small bite into the juicy flavourful fresh bun we serve.
Foto del ristorante The Sequel – Kitchen & Bar
5.0
Eccezionale(0)
Prezzo: moderato
• Globale • Coal Harbour
Prenotato 6 volte oggi
The Sequel is more than just a restaurant – it’s a continuation of a cherished story, crafted with passion and rooted in the same values that made The Story Café – Eatery & Bar an unforgettable destination.Nestled in the vibrant Coal Harbour neighborhood of Downtown Vancouver, The Sequel offers an elevated dining experience that blends culinary artistry, sophisticated ambiance, and heartfelt hospitality. From housemade dishes crafted with fresh, locally sourced ingredients to expertly curated drinks, every element is designed to delight your senses and create lasting memories.At The Sequel, whether you're joining us for a lively gathering with friends, an intimate dinner, or simply to unwind with a crafted cocktail, our goal is to make every visit an experience worth savoring.Much like its predecessor, The Sequel is built on stories – stories of laughter, connection, and unforgettable flavors. We look forward to welcoming you to the next chapter.
Foto del ristorante Nightingale
4.8
Eccezionale(1984)
Prezzo: caro
• Canadese • Coal Harbour
Prenotato 104 volte oggi
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Foto del ristorante Joe Fortes Seafood & Chop House
4.7
Eccezionale(8818)
Prezzo: caro
• Crostacei • West End
Prenotato 74 volte oggi
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
Foto del ristorante Le Crocodile
4.7
Eccezionale(307)
Prezzo: molto caro
• Francese • Centro
Prenotato 26 volte oggi
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
Foto del ristorante Tableau Bar Bistro
4.7
Eccezionale(3003)
Prezzo: caro
• Francese contemporanea • Coal Harbour
Prenotato 53 volte oggi
An energetic, classily cosmopolitan, stylish French Bistro.A neighbourhood bar bistro – serving an updated take on traditional French bistro fare. Discover a beautifully renovated interior that combines old world classic bistro elements with modern touches and a French-inspired menu that blends classic culinary flavours of Paris with the use of fresh west coast ingredients. A dynamic bar scene serves seasonal in-house and classic cocktails and a great selection of local and draft beers on tap as well as an eclectic mix of approachable wines built from the regions of France. The perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.
Foto del ristorante Hawksworth Restaurant
4.6
Eccezionale(2826)
Prezzo: molto caro
• Canadese • Yaletown
Prenotato 71 volte oggi
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
Foto del ristorante Hy's Steakhouse Vancouver
4.8
Eccezionale(3955)
Prezzo: molto caro
• Bisteccheria • Centro
Prenotato 47 volte oggi
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
Foto del ristorante Botanist
4.8
Eccezionale(2733)
Prezzo: caro
• Chilometro zero • Coal Harbour
Prenotato 24 volte oggi
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
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