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Ristoranti in zona West Meadow Beach Historic District
Prezzo
fino a 25 €
da 26 € a 42 €
da 42 € in su
Tipo di cucina
I più votati
Opzioni di ristorazione
Tipi di tavoli
Accessibilità
42 ristoranti disponibili nelle vicinanze
Come vengono classificati i risultati in evidenza
L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Mirabelle Restaurant and Tavern at the Three Village Inn is the epitome of coziness, with its casual atmosphere and combination of American comfort food and French bistro classics. Chef Guy Reuge brings to the table the freshest and best local ingredients with emphasis on value. An extensive selection of French, American & Italian wines are featured on a well chosen wine list. Fireplaces enhance the warmth of the Tavern and outside dining on our patio is available in warmer weather.
Bliss is the premier North Shore gathering place, serving New American cuisine. We serve simple food created with seasonal ingredients sourced from local purveyors.
What sets Vintage Prime Steakhouse apart from other steakhouses is that we dry age our beef on premise. We pride ourselves on our attention to detail and the service we give all of our patrons.
PJ Lobster House in Port Jefferson, New York, is a seafood restaurant that also doubles as a fresh fish market to the local community. Diners who come in for a meal enjoy the cozy, casual atmosphere, perfect for digging into a plate of oysters on the half shell. There is something for everyone with a menu including seafood, steaks, burgers, chicken and pasta. Enjoy a meal under our heaters on the outside deck during the warmer seasons. Full bar available and a great place to catch your favorite sports games. Dogs are permitted on the outside deck. We are family friendly, so make sure to stop in after your visit to Rocketship Park which is located just across our parking lot. We additionally serve Sushi Wednesday - Sunday.
Welcome to Pasta Pasta in the historic water town of Port Jefferson. Since 1991 Pasta Pasta has become one of the premier restaurants on the North Shore. More than just PASTA; they offer a diverse menu featuring chicken, steak the freshest fish available and of course our innovative pastas and pizza. Decorated in the casual and comfortable style of a Tuscan villa, the dining rooms boast light wood accents. Romantic booths with curtains to separate them.
Local farms and waters are the inspiration for this New American restaurant that focuses on creating menus using ingredients that change with each season. American micro-brews and wines are carefully selected to pair with each dish our chef creates. Enjoy our House-Infused Artisan Cocktails, made with seasonal purees and fresh squeezed juices, while overlooking the Long Island Sound on either the seasonal outdoor patio, upstairs seating or cozy lounge. Established in 2004 in Greenport, this top-rated restaurant for both food and service moved in Spring 2008 to Port Jefferson harbor.
New York City restaurateurs Pietro and Kelly Molendini took over the classic St. James farmhouse turned restaurant. The former co-owners of Vite Vinosteria in Astoria, Queens, who had moved from the city to Centerport, spent the summer renovating the dining room to a modern, clean look with neutral tones and contemporary artwork from Pietro Molendini's native Rome. They also expanded the bar from about four to 11 seats.Pietro Molendini has spent 30 years in the food industry, with a decade of that at Cipriani and stints at both Bar Pitti and Da Silvano. Along the way, he met chef Fabian Garcia Manca, who eventually headed the kitchen at Vito Vinosteria and now joins the Molendini’s in St. James. Kelly Molendini said Manca and her husband scour the tristate area and beyond for ingredients. "They are never home," she joked, and said that the pair source some of their meat from the Bronx, burrata from New Jersey and dried pasta from Italy and Sicily.Closed 11/17/2022 for private party
The Port Bistro and Pub, located in the heart of Port Jefferson, NY is a family friendly restaurant that serves classic dishes and specializes in old world authentic foods and recipes. The tap and bottled beer and wine selections rival any restaurant on Long Island. Owners Bob Nyholm, Chris Nyholm and Palma DiVito have decades of experience in the food industry. And endeavor to offer a casual, enjoyable dining experience for lunch and dinner every day of the week. The restaurant’s dining room and bar now occupy the former home of Port Jefferson’s Original Elks’ Hotel dating back to the 1930’s.
Port’s Chef focuses on the farm to table concept, using organic and all fresh ingredients when creating the regularly changing menus. Daily fresh fish dishes are a staple, too. Old World Authentic dishes, from fresh pastas to desserts are inspired by traditional recipes of the owners’ and chef’s ancestors from Greece, Germany, Southern Italy and other European regions.
Ruth's Chris Steak House in Lake Grove serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So, whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested, and private dining and offsite catering may be arranged.
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
BLISS, is Always an amazing place to dine. The service is outstanding, Taylor our waitress is spot on with recommendations, and utmost hospitality. Donna the bartender makes great cocktails and Ron, the owner, is simply outstanding. The food is without doubt, so fresh and the taste incredible from whatever you are ordering. Ours consisted of Bacon wrapped dates, Oysters rockefeller, Drunk Mussels, Chilean sea bass, Salmon specials and of course, their amazing Bliss Burger. So welcoming, my 92 yo dad is so happy to join us as he takes a break from the Sunrise Assisted living, as he loves the staff and especially the food. If you haven't been here yet, mark it on your calendar to visit BLISS. A unique dining experience!
From the moment you walk in you feel welcomed - all the staff are friendly and efficient. The food is delicious with lots to choose from. From appetizers to desserts, it is all so very good. We keep coming back and are never disappointed.
We enjoyed lunch..lentil soup, warm goat cheese salad, chickpea fries (superb!). Then for the main course...Chjicken BLT delicious mayo sauce, burger, and duck tacos....all delicious. Our server was attentive and charming. (Santiago)
Prixe fixe menu very reasonable. We enjoyed the flourless choc cake and cappuccino's. Will return!