Top 50 Fit for Foodies 2019

di As rated by verified OpenTable diners

Aggiornato in data 31 maggio 2019

A dedication to serving world-class dishes coupled with impeccable service, all sprinkled with a little something that appeals to foodies, is what makes the restaurants featured in the OpenTable 2019 Top 50 Fit for Foodies restaurants in the UK stand out. This year’s list was determined by analysing more than 851,000 reviews left by our diners. The restaurant in the number one spot received their award at Restaurant Magazine’s National Restaurant Awards on June 10th. Below you will find our ranked top 10 and the remainder of the top 50 list in alphabetical order.

1. The Chefs Table

4.8

4.8 (3748)

da 26 £ a 40 £

Britannica

Chester

Informazioni sul ristorante

Lunch Menu - Two Courses for £30 / Three Courses for £35

We are an independent restaurant in the heart of Chester offering microseasonal dining with menus designed around what's growing on our farm in Daresbury. Menus change every four to six weeks.
Happy Hour is available in our lounge from 4-6pm on Thursday-Saturday with "Two for £15" Cocktails, wine and beer specials.

Please note we are currently card-only and unable to accept cash.

Meat / Game / Pescatarian / Vegetarian / Vegan / GF / DF

- - -
If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.

Recensione migliore

Miniminster

Visitato il giorno 26 ago 2019

Great good and service. Superb risotto and great veggie menu.

Una foto del ristorante Peace and Loaf Restaurant

2. Peace and Loaf Restaurant

4.9

4.9 (2568)

Da 41 £ in su

Britannica

Newcastle upon Tyne

Informazioni sul ristorante

Headed up by Chef / Owner Dave Coulson, Peace & Loaf is a restaurant unlike any other in the region. Dave has an unrivalled reputation and passion for creating flavoursome and innovative dishes, which shows with the diverse menu and delicately decorated food on offer. Highlighting the importance of using only the freshest, locally sourced produce, Peace & Loaf will offer exciting, seasonal menus that will incorporate Dave’s signature dishes. Heavily inspired by traditional British cuisine with Dave’s own inventive flare, the meticulously crafted dishes will excite and intrigue even the most discerning of palates.

Recensione migliore

Margor

Visitato il giorno 10 ott 2019

Attentive but unobtrusive service. Innovative menu.

3. Wreck

4.6

4.6 (3157)

da 26 £ a 40 £

Bistro

Liverpool

Informazioni sul ristorante

Welcome to Wreck, from the team behind Sticky Walnut, Burnt Truffle, Hispi, Pinion and Kala. We look forward to welcoming you soon. Open for breakfast, lunch, dinner with roasts served on a Sunday!

Recensione migliore

FernandoS

Visitato il giorno 4 ago 2022

Ottima cucina in ambiente piacevole e con personale cordiale. Nel centro di Liverpool

4. Paco Tapas

4.6

4.6 (2050)

da 26 £ a 40 £

Tapas / Assaggi

Bristol

Informazioni sul ristorante

Paco Tapas brings the essence of Andalusia to Bristol, offering a vibrant tapas experience. Named after chef Peter Sanchez-Iglesias’ father, Paco, who is from Seville, the restaurant is deeply rooted in Spanish tradition and family heritage. Located by the Bathurst Basin, Paco Tapas captures the lively spirit of a true Andalusian tapas bar, with dark walls, exposed brick, and sherry barrel tables creating the perfect atmosphere for sharing plates with friends and family.

Our menu features a selection of classic and seasonal tapas dishes made with the finest ingredients, including boquerones, croquetas de jamon, and the signature quail stuffed with sobrasada and dates. Vegetarians will love options like charred leeks with romesco and gordal olives. To complement the food, we offer an extensive sherry list, alongside carefully curated wines, cocktails, and beers.

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5. Number 16 Restaurant

4.8

4.8 (3386)

Fino a 25 £

Europea Moderna

Glasgow

Informazioni sul ristorante

Award- winning restaurant in the heart of Glasgow's West End.

Number 16 is a cosy, well established and much loved neighbourhood favourite offering quality food, friendly service and great value in relaxed surroundings. Run by a tight- knit, experienced and dedicated team; Number 16 is proud to bring fresh and unusual ideas to modern Scottish cooking. Our ever- changing menu features imaginative, balanced flavours and a commitment to using seasonal produce. We strive to make each dining experience a relaxing, unique and memorable one for every customer.

Recensione migliore

OpenTable Diner

Visitato il giorno 4 giu 2022

Una delle migliori vene fatte in UK

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4.8

4.8 (2049)

da 26 £ a 40 £

Bistro

Manchester

Informazioni sul ristorante

Welcome to Hispi Bistro Didsbury, from the team behind Sticky Walnut, Burnt Truffle, Wreckfish, Pinion and Kala. We look forward to welcoming you soon.

Una foto del ristorante Angels with Bagpipes

7. Angels with Bagpipes

4.6

4.6 (4288)

da 26 £ a 40 £

Scozzese

Città vecchia

Informazioni sul ristorante

Having opened its doors in 2010, Angels with Bagpipes quickly established itself as one of the finest restaurants to have graced Edinburgh’s most iconic and historic street, The Royal Mile. With upmost pride in sourcing fresh Scottish ingredients.
Mixing an atmospheric Old Town setting with chic, contemporary looks, the restaurant reflects many of the city’s most defining features. With a humble facade nestled in the beautiful 17th century building, rich tones of bronze and marble cascade throughout the two tiers of Angels with Bagpipes.
Angels with Bagpipe’s kitchen has gained a glowing reputation in a city abundant with restaurants of the highest standards. Sourcing the best produce and ingredients, allowing the quality to shine through their elegant dishes. By blending innovative and traditional techniques, their menu is fresh and exciting throughout all seasons

Recensione migliore

Luca

Visitato il giorno 18 ago 2024

Locale molto carino. Servizio ottimo. Anche il cibo era buono.

Scopri di più

4.7

4.7 (5769)

Da 41 £ in su

Europea Moderna

Orpington

Informazioni sul ristorante

Chapter One is an award-winning Modern European restaurant with 3 AA Rosettes in Orpington, Kent. Following a major refurbishment in early 2019, Chapter One has relaunched with a more modern approach, tempting guests with greater variety and quality.

Under the direction of acclaimed chef Andrew McLeish, modern European cooking is available in two formats. In the Restaurant, sophisticated seasonal dishes are served in a refined setting with a weekly changing 3-course Lunch Menu du Jour, a seasonally-inspired 7-course Tasting Menu and an a la carte option. In the more informal Brasserie, a selection of favourites are cooked to perfection with the finest ingredients. The drinks offering is as exciting with an AA Notable Wine List, premium spirits, and cocktails. There is also a private dining room for corporate and private occasions.

Una foto del ristorante CORE by Clare Smyth

9. CORE by Clare Smyth

4.9

4.9 (3468)

Da 41 £ in su

Britannica

Notting Hill

Informazioni sul ristorante

Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.

Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.

Recensione migliore

OpenTable Diner

Visitato il giorno 6 gen 2024

È stata un esperienza Fantastica ed emozionante , il servizio impeccabile da parte di tutto lo staff, molto preparati e disponibili, Alessandro ci ha tradotto sempre tutto. Chef Clare è impeccabile ed è stata bello conoscerla .

Scopri di più

4.7

4.7 (1943)

da 26 £ a 40 £

Scozzese

Edinburgh

Informazioni sul ristorante

A consistent multi award winning Restaurant Forage & Chatter in Edinburgh boasts the best locally sourced and foraged produce, nestled in Edinburgh's West End. A experience you will not forget. Come and visit us!

Recensione migliore

OpenTable Diner

Visitato il giorno 3 gen 2024

Locale accogliente, casual e con una bella atmosfera. La cucina è interessante e, soprattutto rispetto allo standard UK, molto equilibrata e rispettosa delle ottime materie prime utilizzate. Haddock affumicata, Beefroot, Tagliatelle e Beef, tutto saporito e curato, in particolare haddock e la beef rump.

Frog by Adam Handling

4.9

4.9 (3326)

Da 41 £ in su

Britannica

Covent Garden

Informazioni sul ristorante

Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.

The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.

Recensione migliore

OpenTable Diner

Visitato il giorno 8 lug 2022

Aniversario

Scopri di più

Esperienza

Adam Handling Collaboration Dinner with Krug

Gauthier Soho

4.7

4.7 (4562)

Da 41 £ in su

Francese

Soho

Informazioni sul ristorante

Having earned a star within a year of opening Gauthier Soho, Alexis Gauthier is described by Zagat guide as "...one of the Best New French food destinations in London...". With an emphasis on vegetables in all dishes, Alexis provides a seasonal tasting menu with the best possible ingredients (British where possible) all 100% plant based. All served in a chic Soho Townhouse where the staff really make you feel special. There are also five private dining rooms for parties of all sizes.

Harwood Arms

4.7

4.7 (3613)

Da 41 £ in su

Gastro Pub

Fulham

Informazioni sul ristorante

The Harwood Arms re-opened in September 2008 after some much needed refurbishment.
This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery.
The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.

Recensione migliore

OpenTable Diner

Visitato il giorno 9 giu 2024

Cibo buono e di ottima qualità, servizio scorrevole e non invadente. Forse il roast è sufficiente, evitando starters o antipasti.

Hawksmoor Manchester

4.7

4.7 (10433)

da 26 £ a 40 £

Bisteccheria

Manchester

Informazioni sul ristorante

Located next door to Spinningfields, we aim to serve the best steaks in Manchester. Sunday Roasts or for those looking for a casual bite, a set menu is available.

Recensione migliore

Marcyhouse

Visitato il giorno 28 mag 2019

carne deliziosa! Ambiente familiare e accogliente!

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La Dame De Pic London

4.9

4.9 (1492)

da 26 £ a 40 £

Francese

Tower Hill

Informazioni sul ristorante

Savour the essence of French gastronomy at our distinguished French restaurant near Tower Bridge. Under the culinary mastery of Anne-Sophie Pic, a multi-Michelin-starred chef and the most decorated French female chef, each dish presents a harmonious fusion of flavours and textures, redefining the art of French fine dining in London.

Recensione migliore

PieroL

Visitato il giorno 20 giu 2018

WONDERFUL. Esperienza gastronomica superlativa. Servizio eccellente e location raffinata

Scopri di più

Esperienza

Lunch Menu

Morito Hackney Road

4.4

4.4 (530)

da 26 £ a 40 £

Mediterranea

Hackney

Informazioni sul ristorante

Moro and Morito chef proprietors, Sam & Sam Clark, opened their third restaurant, located at 195 Hackney Road in 2016.

Morito Hackney Road's Head Chef, Sevan Tchivitdji, draws influences from Southern Spain, North Africa and the Eastern Mediterranean.

Morito has a concise offering of wines from the Mediterranean - primarily mainland Spain and Portugal - with a couple of lesser-known wines from the Canary Islands. There is a selection of sparkling, white, red, pink, and orange wines, with many available by the glass. For those looking to venture past these, there is also a list of Sherry and Vermouth.

Smiths Restaurant Wapping

4.9

4.9 (7699)

Da 41 £ in su

Crostacei

Wapping

Informazioni sul ristorante

Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.
Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.

We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday.

Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).

Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)

On Sundays we are open from 12pm until 3.30pm for Lunch
And 6pm until 10pm (last seating time 8.30pm) for Dinner.

Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.

Recensione migliore

johnjfeenievip

Visitato il giorno 25 nov 2023

BBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBBB

Scopri di più

Piatti gettonati

Apple Tart

Piatti gettonati

Smith's Classic Prawn Cocktail

Piatti gettonati

Large Brixham Dover Sole

St John Bread and Wine

4.7

4.7 (2170)

da 26 £ a 40 £

Britannica

Spitalfields

Informazioni sul ristorante

ST. JOHN Bread & Wine reflects the rhythms of its locale whilst observing the same respect for seasonal, indigenous ingredients and "the whole beast" as the bigger sister restaurant. Currently opening for dinner, Tuesday to Saturday, this branch very much beats its own drum with a menu structured towards a slightly less formal manner of dining, with guests actively encouraged to share dishes as they're ready from the kitchen.

As well as selling goods to take home from our bakery, wines by the bottle or the case can be bought from our lists to take home with some delivery available.

Bread & Wine has been voted Best British Restaurant by the Evening Standard and named as best value restaurant by The Observer Food Monthly.

Recensione migliore

Matteo

Visitato il giorno 6 ago 2024

Cibo ottimo, servizio un po’ lento e locale un po’ troppo rumoroso!

Scopri di più

Piatti gettonati

Eccles Cake and Lancashire Cheese

Piatti gettonati

Madeleines Half Dozen

Piatti gettonati

Welsh Rarebit

Sticky Walnut

4.7

4.7 (2767)

da 26 £ a 40 £

Bistro

Chester

Informazioni sul ristorante

Welcome to Sticky Walnut, from the team behind Hispi, Burnt Truffle and Wreckfish. We look forward to welcoming you soon.

Scopri di più

Stones Restaurant Matlock

4.9

4.9 (2686)

da 26 £ a 40 £

Britannica

Matlock

Informazioni sul ristorante

Tucked away in the heart of former spa town Matlock, Stones is a cosy restaurant serving modern British cuisine. The restaurant’s interior is smart and intimate while the kitchen marries British produce with recipes inspired by international cuisine. Don’t be fooled by the apparent simplicity of the seasonal lunch and dinner menus, every dish demonstrates the culinary imagination, technique and flair of the vibrant kitchen team, led by head chef Kevin Stone. The additional tasting menu offers eight courses partnered with a carefully selected optional flight of wine. Catering for all dietary requirements, Stones offer distinct vegetarian and GF menu. Diners can enjoy views overlooking the coursing waters of the River Derwent. Discreet, informed service with an informal approach, allowing the food to take centre stage, Stones is one of the finest dining experiences in the area, carrying two AA rosettes for culinary excellence. ***Visit www.stones-restaurant.co.uk for up to date menus.***

The French Table

4.9

4.9 (4793)

Da 41 £ in su

Europea Moderna

Surbiton

Informazioni sul ristorante

Serving contemporary French food, this much-loved independent restaurant has been going strong for over 22 years.
Before booking, please note the restaurant has both downstairs and upstairs.
The same menu options are available on both floors. There is no lift upstairs.
Re Tasting Menu Timings: At lunch you must book before 1.45pm, and at dinner before 8.45pm. Tasting menus are not available outside of these times.
If you cannot find a table, please contact the restaurant team direct as not all tables are available to book online. Please contact the restaurant with any private dining enquiries or group bookings 7+
Credit card details required. No shows or cancellations less than 2 days in advance will be subject to a charge of £25 per person.
KINDLY NOTE: We cannot guarantee a request for a specific table will be met. We will always do our best but please be understanding if it is not possible. Please call the restaurant team to discuss your request.

The Ivy St. Helen’s Square

4.5

4.5 (12524)

da 26 £ a 40 £

Britannica contemporanea

York

Informazioni sul ristorante

The Ivy St. Helen's Square is located on the eponymous square in the heart of York and will serve all-encompassing, contemporary British menus.

Recensione migliore

Roberto

Visitato il giorno 4 lug 2023

Abbiamo cenato in questo ristorante prenotando on line e scegliendo un menu che prevede la combinazione di due piatti. Il tavolo a noi riservato si trovava in una saletta molto gradevole e tranquilla. Il servizio è stato eccellente, molto accorto e professionale. Il cibo ottimo, cucinato in modo molto leggero e presentato molto bene. Il rapporto qualità/prezzo è decisamente positivo. Lo consigliamo vivamente.

Scopri di più

4.8

4.8 (3026)

da 26 £ a 40 £

Britannica

Tunbridge Wells

Informazioni sul ristorante

The Poet offers an informal yet refined dining experience in the heart of the Kent countryside. Set in a charismatic 16th century building, diners can expect food of the highest standards, made using the finest local and seasonal produce and lovingly prepared by a small team of chefs led by Head Chef & Director Lee Adams.

In addition to the food, we offer a selection of fine wines, quirky cocktails, and have a collection of over 25 craft gins available.

World War I poet Siegfried Sassoon lived in Matfield and is the inspiration behind our name. Sassoon was awarded the Military Cross for "conspicuous gallantry" and later won acclaim for his writing. We're pretty sure he would have loved our food too!

A warm welcome awaits diners from General Manager and Director Tom Haacke and his team. We look forward to seeing you!

Please be aware we do not cater for the vegan diet.

Late cancellations - £20 per person.

Recensione migliore

Anne

Visitato il giorno 5 ott 2024

Super service beautiful presentation and amazing taste

The Quality Chop House

4.8

4.8 (2521)

Da 41 £ in su

Britannica

Farringdon

Informazioni sul ristorante

The Quality Chop House celebrated its 150th anniversary in 2019.

Our menus are seasonally-focused and change daily based around the best produce delivered each morning.

We suggest bookings, but do take walk-ins.

In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.

If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.

Recensione migliore

biach71

Visitato il giorno 27 mar 2019

Cibo e servizio sempre eccezionale. Locale bellissimo un po’ rumoroso. Qualità alta con prezzi alti.

Scopri di più

Piatti gettonati

Confit Potatoes

Piatti gettonati

Capezzana olive oil ice cream

Esperienza

Valentine's Day 2025

The Three Oaks

4.7

4.7 (1464)

da 26 £ a 40 £

Britannica

Gerrards Cross

Informazioni sul ristorante

The Three Oaks is a contemporary Award Winning pub restaurant on the outskirts of Gerrards Cross, and not far from Beaconsfield in Buckinghamshire. Our Kitchen team brilliantly led by our Head Chef Jethro, who has been with us for over 10 years, change the menu regularly & with the seasons along what’s best from the markets. Specials at the weekends, real ales, draught beers, and amazing set lunch menu, long Sunday lunches and a fantastic Wine list. Our Front Of House team led by Wes & Sophie are here to ensure you enjoy your visit with us.
We are fortunate to feature in both the Michelin Guide, having been awarded a Michelin Bib Gourmand for the last 10 years, as well as in the Good Food Guide.
We look forward to welcoming you soon.

Westerns Laundry

4.8

4.8 (1667)

da 26 £ a 40 £

Europea Moderna

Holloway

Informazioni sul ristorante

Westerns Laundry is a Michelin Bib Gourmand restaurant focusing on seafood & natural wines. The restaurant is located in the Islington/Highbury neighbourhood of North London. It opened in 2018 and is housed in a 1950's industrial building which used to be home to the largest commercial laundry in North London. It now boasts a beautiful 60 cover dining room, which opens onto an open 20 cover cobbled courtyard with olive trees as well as an intimate private dining room. Westerns Laundry has won numerous awards for excellence and originality and is a firm favourite on the London dining scene.

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