Open Wed-Saturdays. Reservations are required. $155/per person++
For parties over 8 people and private events, email us at events@blackcatboulder.com.
Reservations are released 3 months in advance. We often have tables that are not available online, like a chef's table in the kitchen. Call us at 303-444-5500 if interested. We would love to hear from you about how we can make your evening with us extra special. We look forward to having you join us at the farm.
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Parking: Free street parking, nearby garages, and steps from the 38th & Blake St. Light Rail Station.
Outdoor Seating: First-come, first-served.
Groups: Parties over 10 receive one check (can split evenly). For 15+, contact Cassie@BigsbysFolly.com or call 720-908-8903.
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\n\n
The dinner menu at La Merise offers a selection of appetizers including oysters du jour and escargots de Bourgogne. The menu also has a selection of soups and salads available as well. Entr�es include lamb chops Proven�ale, beef bourguignon, steak au poivre, pork medallions and chicken coquettes.
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Dai un'occhiata ai ristoranti di Denver più amati dagli utenti
Data ultimo aggiornamento:
I premi Diners’ Choice si basano sui locali prenotati, visitati e recensiti dai clienti. Solo i clienti verificati possono lasciare recensioni su OpenTable, quindi i nostri dati sono sempre accurati.
The menu selection is very good. Tosta de Toro and Sope de Carnitas were excellent and the jalapeño cornbread was delicious, but too pricey. The decor is chic modern with traditional accents. A very nice addition to Cherry Creek!
We waited a long time to get a reservation to dine here and was it ever worth it! Took a 4:00 pm dinner seating but absolutely loved it! The atmosphere, service and food was worth the wait! We let our amazing waitress Samantha choose our selection and it she did not disappoint. Highly recommended.
Gorgeous restaurant- I’ve been before but my pal had not. It is a must try! Service friendly and impeccable. Only complaint is the “line up” of tables in a row. Just so awful to have a convo and so close to other tables that you can hear their convos. We asked to be seated elsewhere (we were first and only diners at time) so we’re seated at first table in the line up. Yuck. Overhead fans make it very very chilly. Apparently cannot turn down. Design flaw.