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50 Atlanta Restaurants to Connect In For Mother's Day

Una foto di Red logo
di The OpenTable Team
Aggiornato in data 10 aprile 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

Frankie's The Steakhouse
4.8 (3961)
da 50 $ in su
Bisteccheria
Duluth
Frankie’s The Steakhouse boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. Located on the third floor of 6500 Sugarloaf Parkway. It is Gwinnett’s newest and finest steakhouse.

DRESS CODE:

As a sign of respect for fellow guests, everyone is encouraged to dress for the occasion. We kindly request you refrain from wearing shorts, open-toed shoes, tank tops, athletic wear, excessively revealing clothing, ripped jeans, hoodies, beanies, and baseball caps. Jackets and collared shirts are strongly encouraged. We greatly appreciate your respect for our guidelines. Please note that management reserves the right to change or update this Dress code at any time.
Frankie’s The Steakhouse boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. Located on the third floor of 6500 Sugarloaf Parkway. It is Gwinnett’s newest and finest steakhouse.

DRESS CODE:

As a sign of respect for fellow guests, everyone is encouraged to dress for the occasion. We kindly request you refrain from wearing shorts, open-toed shoes, tank tops, athletic wear, excessively revealing clothing, ripped jeans, hoodies, beanies, and baseball caps. Jackets and collared shirts are strongly encouraged. We greatly appreciate your respect for our guidelines. Please note that management reserves the right to change or update this Dress code at any time.
Marcel
4.8 (4354)
da 50 $ in su
Bisteccheria
West Midtown
Marcel is a first-rate steakhouse and bar in Atlanta’s Westside Provisions District. Named after Marcel Cerdan, the iconic French fighter and romantic, Marcel transports guests to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals – including, pound-for-pound, the best steaks money can buy. Indulge in our award winning wine list, recognized by Wine Enthusiast Magazine as one of America's 100 Best Wine Restaurants.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 5 giu 2021
10/10 per usual
Marcel is a first-rate steakhouse and bar in Atlanta’s Westside Provisions District. Named after Marcel Cerdan, the iconic French fighter and romantic, Marcel transports guests to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals – including, pound-for-pound, the best steaks money can buy. Indulge in our award winning wine list, recognized by Wine Enthusiast Magazine as one of America's 100 Best Wine Restaurants.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 5 giu 2021
10/10 per usual
Bones
4.9 (10636)
da 50 $ in su
Bistecca
Buckhead
Zagat rates Bones with the highest marks for food and service over all steakhouses in America. Bones has also been awarded by Zagat Survey as the # ONE rated restaurant over all types in Atlanta. By providing the finest quality food with an acclaimed wine cellar, there is no wonder why Bones has been recognized for the last 40 years as the benchmark of style in Atlanta.

LADIES DRESSCODE
Business casual please, comfortable but polished. Dress slacks or no shorter than mid-thigh dress (no shorts, sweatpants or gym attire) and no low-cut revealing tops.
GENTLEMENS DRESSCODE
Business casual please. Long pants, comfortable but polished collared shirts. No sweat pants or gym attire, flip flops or hats.

Ages 6-106.
Wheelchair access is available on the upper and lower levels, please let us know if one is needed.
If your desired reservation time is not available, please call the restaurant to see if there have been any cancellations.
Recensione migliore
OpenTable Diner
Visitato il giorno 15 feb 2023
Primo appuntamento con mio marito
Zagat rates Bones with the highest marks for food and service over all steakhouses in America. Bones has also been awarded by Zagat Survey as the # ONE rated restaurant over all types in Atlanta. By providing the finest quality food with an acclaimed wine cellar, there is no wonder why Bones has been recognized for the last 40 years as the benchmark of style in Atlanta.

LADIES DRESSCODE
Business casual please, comfortable but polished. Dress slacks or no shorter than mid-thigh dress (no shorts, sweatpants or gym attire) and no low-cut revealing tops.
GENTLEMENS DRESSCODE
Business casual please. Long pants, comfortable but polished collared shirts. No sweat pants or gym attire, flip flops or hats.

Ages 6-106.
Wheelchair access is available on the upper and lower levels, please let us know if one is needed.
If your desired reservation time is not available, please call the restaurant to see if there have been any cancellations.
Recensione migliore
OpenTable Diner
Visitato il giorno 15 feb 2023
Primo appuntamento con mio marito
Cotton Calf Kitchen
4.9 (2720)
da 50 $ in su
Bisteccheria
Braselton
Cotton Calf Kitchen is a classic steakhouse.
Cotton Calf Kitchen is a classic steakhouse.
Osteria Mattone
4.8 (3976)
da 31 $ a 50 $
Italiana
Roswell
Osteria Mattone is a neighborhood restaurant featuring Italian cuisine with a focus on fresh pasta, Neapolitan pizza, and an award-winning wine list served from a restored home in the heart of Roswell's Historic District. We're your "Rome in Roswell!" Reservations and walk-ins welcome.
Recensione migliore
David
Visitato il giorno 26 nov 2022
Best Italian food in Georgia.
Osteria Mattone is a neighborhood restaurant featuring Italian cuisine with a focus on fresh pasta, Neapolitan pizza, and an award-winning wine list served from a restored home in the heart of Roswell's Historic District. We're your "Rome in Roswell!" Reservations and walk-ins welcome.
Recensione migliore
David
Visitato il giorno 26 nov 2022
Best Italian food in Georgia.
Cafe Lily
4.8 (1389)
da 31 $ a 50 $
Europea
Decatur
Café Lily is a venerable neighborhood bistro offering an eclectic variety of cuisines from around the Mediterranean Sea: Italy, France, Greece, Spain, Portugal, North Africa, and the Middle East. Established in 1999, Café Lily remains the quintessential Decatur restaurant, whether you are looking for a nice, romantic dinner, a celebration party, a large event, or just some small plates and a nice glass of wine!
Café Lily is a venerable neighborhood bistro offering an eclectic variety of cuisines from around the Mediterranean Sea: Italy, France, Greece, Spain, Portugal, North Africa, and the Middle East. Established in 1999, Café Lily remains the quintessential Decatur restaurant, whether you are looking for a nice, romantic dinner, a celebration party, a large event, or just some small plates and a nice glass of wine!
Little Alley Steak - Roswell
4.8 (5072)
da 31 $ a 50 $
Bisteccheria
Roswell
A top-notch charcuterie. A full decanting service with an impressive wine list. A bourbon collection you wouldn’t believe. The newest edition to historic Roswell, Little Alley Steak, rivals the greatest of steakhouses including Peter Luger’s in New York or Bern’s in Tampa.

Creators of top OTP hotspots, Hicham Azhari and Fikret Kovac are digging into the past to create a relaxed, late 1800′s-inspired space. The former antique shop has been transformed with refurbished brick, reclaimed wood and white subway tiles, track lighting fashioned from meat hooks and seating areas of booths and tables situated between low walls.

The menu is top-notch, the drinks are divine, the atmosphere is warm and lively, and the experience is one you shouldn’t miss.

Recensione migliore
OpenTable Diner
Visitato il giorno 27 ott 2018
My all time favorite
A top-notch charcuterie. A full decanting service with an impressive wine list. A bourbon collection you wouldn’t believe. The newest edition to historic Roswell, Little Alley Steak, rivals the greatest of steakhouses including Peter Luger’s in New York or Bern’s in Tampa.

Creators of top OTP hotspots, Hicham Azhari and Fikret Kovac are digging into the past to create a relaxed, late 1800′s-inspired space. The former antique shop has been transformed with refurbished brick, reclaimed wood and white subway tiles, track lighting fashioned from meat hooks and seating areas of booths and tables situated between low walls.

The menu is top-notch, the drinks are divine, the atmosphere is warm and lively, and the experience is one you shouldn’t miss.

Recensione migliore
OpenTable Diner
Visitato il giorno 27 ott 2018
My all time favorite
True Food Kitchen - Atlanta
4.5 (2319)
Fino a 30 $
Americana
Buckhead
True Food Kitchen was founded in 2008 by Dr. Andrew Weil, world renowned Doctor of integrated medicine and creator of the anti-inflammatory food pyramid, with one simple purpose – to create a restaurant that serves delicious food and drinks without compromising on taste for health, or health for taste. Each carefully selected ingredient is crafted by a passionate culinary team to create meaningful food and drinks that are intentionally delicious and intentionally healthy. So you can cultivate your own food journey and trust that what you’re putting in your body is doing something good for you. True Food serves a variety of chef-driven dishes, craft cocktails and freshly pressed refreshers for lunch, dinner and weekend brunch made with ingredients from top purveyors who help reconnect the natural bounty of the planet with the food that’s on your plate. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
True Food Kitchen was founded in 2008 by Dr. Andrew Weil, world renowned Doctor of integrated medicine and creator of the anti-inflammatory food pyramid, with one simple purpose – to create a restaurant that serves delicious food and drinks without compromising on taste for health, or health for taste. Each carefully selected ingredient is crafted by a passionate culinary team to create meaningful food and drinks that are intentionally delicious and intentionally healthy. So you can cultivate your own food journey and trust that what you’re putting in your body is doing something good for you. True Food serves a variety of chef-driven dishes, craft cocktails and freshly pressed refreshers for lunch, dinner and weekend brunch made with ingredients from top purveyors who help reconnect the natural bounty of the planet with the food that’s on your plate. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Cooks & Soldiers
4.8 (3913)
Fino a 30 $
Basca
West Midtown
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
The Capital Grille - Atlanta - Buckhead Village
4.8 (4361)
da 50 $ in su
Bisteccheria
Buckhead
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Recensione migliore
MarkCVIP
Visitato il giorno 2 apr 2022
Anniversary. Nice gesture- complimentary dessert.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Recensione migliore
MarkCVIP
Visitato il giorno 2 apr 2022
Anniversary. Nice gesture- complimentary dessert.
Poor Calvin's
4.9 (7842)
da 31 $ a 50 $
Fusion / Eclettica
Centro
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.

*Last seating 1 hour before close*
Recensione migliore
OpenTable Diner
Visitato il giorno 20 set 2020
Cuzzin brunch
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.

*Last seating 1 hour before close*
Recensione migliore
OpenTable Diner
Visitato il giorno 20 set 2020
Cuzzin brunch
Pampas Steakhouse
4.7 (5088)
da 50 $ in su
Bisteccheria
Johns Creek
Pampas is truly a steakhouse experience unlike any other. Since 2002, Pampas Steakhouse has been proudly serving the Atlanta community. Our menu offers authentic Argentine cuisine along with your favorite fine-dining steakhouse classics. Our chefs utilize the traditional Argentine method of grilling à la parrilla over oak wood and a bank of hot coals. Pampas has an extensive wine list featuring the finest wines from Argentina and Napa Valley, as well as from everywhere in the world.

DRESS CODE

As a sign of respect for fellow guests, everyone is encouraged to dress for the occasion. We kindly request you refrain from wearing shorts, open-toed shoes, tank tops, athletic wear, excessively revealing clothing, ripped jeans, hoodies, beanies and baseball caps. Jackets and collared shirts are strongly encouraged. We greatly appreciate your respect for our guidelines. Please note that management reserves the right to change or update this Dress code at any time.
Pampas is truly a steakhouse experience unlike any other. Since 2002, Pampas Steakhouse has been proudly serving the Atlanta community. Our menu offers authentic Argentine cuisine along with your favorite fine-dining steakhouse classics. Our chefs utilize the traditional Argentine method of grilling à la parrilla over oak wood and a bank of hot coals. Pampas has an extensive wine list featuring the finest wines from Argentina and Napa Valley, as well as from everywhere in the world.

DRESS CODE

As a sign of respect for fellow guests, everyone is encouraged to dress for the occasion. We kindly request you refrain from wearing shorts, open-toed shoes, tank tops, athletic wear, excessively revealing clothing, ripped jeans, hoodies, beanies and baseball caps. Jackets and collared shirts are strongly encouraged. We greatly appreciate your respect for our guidelines. Please note that management reserves the right to change or update this Dress code at any time.
Lake Rabun Hotel and Restaurant
4.6 (1526)
da 31 $ a 50 $
Americana contemporanea
Lakemont
In the mountains of North Georgia the Lake Rabun Hotel & Restaurant has been welcoming guests since 1922. Restored in 2008, the hotel and restaurant offer the best of rustic elegance. From the antique heart pine walls to the locust beams on our deck, expect unique, local craftsmanship. The decor is rich with period antiques, hand-woven rugs, and local artwork.

It features a creatively prepared and presented Contemporary American menu with a Southern twist in the farm to table tradition. Fresh produce locally grown is hand selected and prepared by our Chef de Cuisine, whose entrees respect the natural flavors of high quality, humanely raised and locally harvested food. His kitchen produces cuisines from many regions including Classical French, Southern USA, and Mediterranean. Many guests describe the food at the Lake Rabun Hotel as "the best in the mountains."
In the mountains of North Georgia the Lake Rabun Hotel & Restaurant has been welcoming guests since 1922. Restored in 2008, the hotel and restaurant offer the best of rustic elegance. From the antique heart pine walls to the locust beams on our deck, expect unique, local craftsmanship. The decor is rich with period antiques, hand-woven rugs, and local artwork.

It features a creatively prepared and presented Contemporary American menu with a Southern twist in the farm to table tradition. Fresh produce locally grown is hand selected and prepared by our Chef de Cuisine, whose entrees respect the natural flavors of high quality, humanely raised and locally harvested food. His kitchen produces cuisines from many regions including Classical French, Southern USA, and Mediterranean. Many guests describe the food at the Lake Rabun Hotel as "the best in the mountains."
St. Cecilia
4.8 (4333)
da 50 $ in su
Europea
Buckhead
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.
Recensione migliore
OpenTable Diner
Visitato il giorno 13 feb 2021
Amazing, per usual.
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.
Recensione migliore
OpenTable Diner
Visitato il giorno 13 feb 2021
Amazing, per usual.
Blue Ridge Grill
4.9 (6691)
da 50 $ in su
Americana
Buckhead
Blue Ridge Grill is an American Grill in a mountain lodge setting - specializing in fresh seafood and prime hickory-grilled steaks, with a focus on local farm-to-table ingredients and an award winning wine cellar.

Sit back and relax in the enclosed porch area before dining or after dinner. Enjoy full bar service & appetizers in the comfort of cozy, antique, black wicker furniture adorning the porch.

We kindly ask that you respect our dress code.

Ladies
Business casual, please. Comfortable, but polished dress slacks or jeans, no shorter than mid-thigh dress/skirts (no casual shorts, sweatpants, or gym attire) and no low-cut revealing tops. No baseball hats.

Men
Business casual, please. Collared shirts. Comfortable, but polished, long pants or jeans (no casual shorts, sweatpants, or gym attire). No flip flops or hats.
Recensione migliore
WarrenKVIP
Visitato il giorno 6 mag 2021
Great lobster Cobb salad & tuna tartare!!
Blue Ridge Grill is an American Grill in a mountain lodge setting - specializing in fresh seafood and prime hickory-grilled steaks, with a focus on local farm-to-table ingredients and an award winning wine cellar.

Sit back and relax in the enclosed porch area before dining or after dinner. Enjoy full bar service & appetizers in the comfort of cozy, antique, black wicker furniture adorning the porch.

We kindly ask that you respect our dress code.

Ladies
Business casual, please. Comfortable, but polished dress slacks or jeans, no shorter than mid-thigh dress/skirts (no casual shorts, sweatpants, or gym attire) and no low-cut revealing tops. No baseball hats.

Men
Business casual, please. Collared shirts. Comfortable, but polished, long pants or jeans (no casual shorts, sweatpants, or gym attire). No flip flops or hats.
Recensione migliore
WarrenKVIP
Visitato il giorno 6 mag 2021
Great lobster Cobb salad & tuna tartare!!
The Optimist
4.7 (9215)
da 31 $ a 50 $
Crostacei
West Midtown
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
Recensione migliore
OpenTable Diner
Visitato il giorno 27 ago 2022
Beautifull
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
Recensione migliore
OpenTable Diner
Visitato il giorno 27 ago 2022
Beautifull
Seed Kitchen & Bar
4.7 (6330)
da 31 $ a 50 $
Americana
Marietta
Located in the heart of the emerging East Cobb neighborhood dining scene, Seed Kitchen & Bar combines a modern playful approach to American cuisine in an atmosphere as casual as it is stylish. The seasonal menu reflects the ingredients and hard work of local farmers and artisans whenever possible, in combination with an uncompromising pursuit of quality, all beautifully presented. Chef & Owner Doug Turbush has transplanted his many years of big city cooking, worldwide travels, culinary accolades and guest focused service to his own neighborhood of East Cobb, where he and his family have lived for the past 15 years.
Recensione migliore
Callie
Visitato il giorno 9 mar 2018
Great personalized menu
Located in the heart of the emerging East Cobb neighborhood dining scene, Seed Kitchen & Bar combines a modern playful approach to American cuisine in an atmosphere as casual as it is stylish. The seasonal menu reflects the ingredients and hard work of local farmers and artisans whenever possible, in combination with an uncompromising pursuit of quality, all beautifully presented. Chef & Owner Doug Turbush has transplanted his many years of big city cooking, worldwide travels, culinary accolades and guest focused service to his own neighborhood of East Cobb, where he and his family have lived for the past 15 years.
Recensione migliore
Callie
Visitato il giorno 9 mar 2018
Great personalized menu
Rumi's Kitchen - Avalon
4.8 (6151)
da 31 $ a 50 $
Persiana
Alpharetta
Chef Ali Mesghali"s nearly lifelong love of cooking combined with his love for Sufism brought to life for the first time in Atlanta's culinary scene the concept of Rumi's Kitchen in 2005.
At Rumi's Kitchen, Ali has been able to artfully bring together an atmosphere full of joyous energy with attentive and generous Persian hospitality along with the unforgettable unique aromas and flavors of the Persian cuisine which is truly reflective of his simple intention to bring joy and happiness to the overall dining experience of the guests. Every member of the team at Rumi's Kitchen strives in delivering the service that is demanded by such a unique intention and vision.
While Rumi's Kitchen is a Persian restaurant at its core, the menu is constantly supplemented by dishes pulling influences from other countries, keeping the cuisine at the forefront of the dining scene in Atlanta.
Recensione migliore
OpenTable Diner
Visitato il giorno 22 ott 2020
amazing per usual
Chef Ali Mesghali"s nearly lifelong love of cooking combined with his love for Sufism brought to life for the first time in Atlanta's culinary scene the concept of Rumi's Kitchen in 2005.
At Rumi's Kitchen, Ali has been able to artfully bring together an atmosphere full of joyous energy with attentive and generous Persian hospitality along with the unforgettable unique aromas and flavors of the Persian cuisine which is truly reflective of his simple intention to bring joy and happiness to the overall dining experience of the guests. Every member of the team at Rumi's Kitchen strives in delivering the service that is demanded by such a unique intention and vision.
While Rumi's Kitchen is a Persian restaurant at its core, the menu is constantly supplemented by dishes pulling influences from other countries, keeping the cuisine at the forefront of the dining scene in Atlanta.
Recensione migliore
OpenTable Diner
Visitato il giorno 22 ott 2020
amazing per usual
Iberian Pig - Decatur
4.8 (5391)
Fino a 30 $
Spagnola
Decatur
The Iberian Pig is a modern Spanish tapas restaurant matching bold flavors with a warm convivial environment. Our culinary team strives to offer a menu combining the traditional tastes of Spain with fresh and eclectic creativity. In addition to tapas, we boast one the most expansive selections of imported cheeses and cured meats in the country, which includes various cuts of the prized Jamón Ibérico. Our wine list is a focused selection from Spain, Chile, and Argentina and our cocktail list consists of faithful classics and a number of seasonally rotating signature combinations.

We look forward to serving you!
The Iberian Pig is a modern Spanish tapas restaurant matching bold flavors with a warm convivial environment. Our culinary team strives to offer a menu combining the traditional tastes of Spain with fresh and eclectic creativity. In addition to tapas, we boast one the most expansive selections of imported cheeses and cured meats in the country, which includes various cuts of the prized Jamón Ibérico. Our wine list is a focused selection from Spain, Chile, and Argentina and our cocktail list consists of faithful classics and a number of seasonally rotating signature combinations.

We look forward to serving you!
Fogo de Chao - Atlanta
4.5 (5403)
Fino a 30 $
Brasiliana
Buckhead
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Recensione migliore
OpenTable Diner
Visitato il giorno 27 ago 2023
Ótimo atendimento e ótima comida, churrasco maravilhoso !!
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Recensione migliore
OpenTable Diner
Visitato il giorno 27 ago 2023
Ótimo atendimento e ótima comida, churrasco maravilhoso !!
South City Kitchen Buckhead
4.7 (3322)
da 31 $ a 50 $
Americana del sud
Buckhead
Cross the slow-cooked flavors of the South with the fast-paced energy of Atlanta’s Buckhead neighborhood and you’ll find yourself at South City Kitchen Buckhead. As the great Atlanta skyline sets the scene, Southern staples like fried green tomatoes, banana pudding, and shrimp and grits fill the air from their exhibition-style kitchen. Dine the way the new South intended at South City Kitchen.
Recensione migliore
OpenTable Diner
Visitato il giorno 26 mar 2021
Anniversary date
Cross the slow-cooked flavors of the South with the fast-paced energy of Atlanta’s Buckhead neighborhood and you’ll find yourself at South City Kitchen Buckhead. As the great Atlanta skyline sets the scene, Southern staples like fried green tomatoes, banana pudding, and shrimp and grits fill the air from their exhibition-style kitchen. Dine the way the new South intended at South City Kitchen.
Recensione migliore
OpenTable Diner
Visitato il giorno 26 mar 2021
Anniversary date
Fogo de Chao - Dunwoody
4.4 (2818)
Fino a 30 $
Brasiliana
Dunwoody
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Oak Steakhouse Atlanta
4.8 (3317)
da 31 $ a 50 $
Bisteccheria
Alpharetta
Oak Steakhouse Atlanta presents a fresh take on the classic steakhouse. Located in Alpharetta's Avalon community, Oak Steakhouse Atlanta offers inspired contemporary dishes alongside steakhouse classics in a modern and refined environment. Oak Steakhouse is passionate about regularly updating menu items to capitalize on seasonal produce provided by local and regional purveyors, farmers and fishermen. In an effort to provide guests with the best available cuts, Oak Steakhouse Atlanta features Prime Certified Angus® Beef cuts alongside a broad selection of contemporary small plates, salads and entrees. Oak's wine list highlights California Cabernet and Old World reds including a selection of Italian and Spanish wines, as well as a selection of artisan domestic wines. The cocktail program pays tribute to classic cocktail recipes, while enhancing the flavors with creative, modern ingredients. Oak offers a curated selections of beers, available on tap and in bottles, from local breweries.
Recensione migliore
OpenTable Diner
Visitato il giorno 20 set 2021
Anniversary date
Oak Steakhouse Atlanta presents a fresh take on the classic steakhouse. Located in Alpharetta's Avalon community, Oak Steakhouse Atlanta offers inspired contemporary dishes alongside steakhouse classics in a modern and refined environment. Oak Steakhouse is passionate about regularly updating menu items to capitalize on seasonal produce provided by local and regional purveyors, farmers and fishermen. In an effort to provide guests with the best available cuts, Oak Steakhouse Atlanta features Prime Certified Angus® Beef cuts alongside a broad selection of contemporary small plates, salads and entrees. Oak's wine list highlights California Cabernet and Old World reds including a selection of Italian and Spanish wines, as well as a selection of artisan domestic wines. The cocktail program pays tribute to classic cocktail recipes, while enhancing the flavors with creative, modern ingredients. Oak offers a curated selections of beers, available on tap and in bottles, from local breweries.
Recensione migliore
OpenTable Diner
Visitato il giorno 20 set 2021
Anniversary date
Milton's Cuisine and Cocktails
4.8 (5830)
da 31 $ a 50 $
Americana
Alpharetta
Milton's is a local restaurant that is a beautifully renovated 160 year old Farmhouse displaying many of it's original features, nestled in the heart of the Crabapple area of Milton, Georgia, a suburb of Atlanta. Executive Ashley Jones serves “New Southern” cuisine that utilizes fresh, local ingredients to create regionally inspired comfort food with bold flavors that are artistically presented in a relaxed and friendly environment. Wonderful patios over looking a rolling lawn surrounded by beautiful old trees. We look forward to serving you.
Recensione migliore
PeterTVIP
Visitato il giorno 27 ago 2017
Simply, a favorite.
Milton's is a local restaurant that is a beautifully renovated 160 year old Farmhouse displaying many of it's original features, nestled in the heart of the Crabapple area of Milton, Georgia, a suburb of Atlanta. Executive Ashley Jones serves “New Southern” cuisine that utilizes fresh, local ingredients to create regionally inspired comfort food with bold flavors that are artistically presented in a relaxed and friendly environment. Wonderful patios over looking a rolling lawn surrounded by beautiful old trees. We look forward to serving you.
Recensione migliore
PeterTVIP
Visitato il giorno 27 ago 2017
Simply, a favorite.
Sugo
4.8 (4432)
Fino a 30 $
Italiana
Johns Creek
Sugo is a restaurant in Duluth, Georgia, that serves Italian and Greek cuisine. The restaurant has a cozy atmosphere and offers a variety of classic and innovative dishes. Sugo is a great place to go for a special occasion or just a night out with friends. The restaurant also offers cooking classes, which are a great way to learn how to make some of your favorite dishes at home.
Recensione migliore
jennyS
Visitato il giorno 17 nov 2019
Amazing Italian food!
Sugo is a restaurant in Duluth, Georgia, that serves Italian and Greek cuisine. The restaurant has a cozy atmosphere and offers a variety of classic and innovative dishes. Sugo is a great place to go for a special occasion or just a night out with friends. The restaurant also offers cooking classes, which are a great way to learn how to make some of your favorite dishes at home.
Recensione migliore
jennyS
Visitato il giorno 17 nov 2019
Amazing Italian food!
La Tavola Trattoria
4.8 (4820)
Fino a 30 $
Italiana
Virginia Highland
La Tavola, with its classic exposed brick, dark wood floors, and an open exhibition kitchen, was created to make guests feel like family. Their vast wine list highlighting Italian flavors, comforting dishes made from the finest ingredients, and approachable friendly service make for a home away from home. Whether you’re here with the family or seeking a romantic evening, you’ll always feel in place around La Tavolas’s table.
Recensione migliore
OpenTable Diner
Visitato il giorno 2 apr 2024
Authentic Italian.
La Tavola, with its classic exposed brick, dark wood floors, and an open exhibition kitchen, was created to make guests feel like family. Their vast wine list highlighting Italian flavors, comforting dishes made from the finest ingredients, and approachable friendly service make for a home away from home. Whether you’re here with the family or seeking a romantic evening, you’ll always feel in place around La Tavolas’s table.
Recensione migliore
OpenTable Diner
Visitato il giorno 2 apr 2024
Authentic Italian.
McKendrick's Steakhouse - Perimeter Center
4.6 (4224)
da 50 $ in su
Bistecca
Dunwoody
For more than 20 years, McKendrick’s Steak House has been regarded as one of Atlanta’s best fine dining restaurants. Serving prime aged steaks and the freshest seafood, paired with savory sides and an award-winning wine list, mouth-watering flavors and consistent personal service keep locals and visitors alike coming back to this locally owned establishment.
McKendrick’s Steak House Dress code
No ripped or distressed jeans.
Ladies
Business Casual. No low cut revealing tops or overly short dresses, shorts or skirts. No Slides
Men
Business Casual. No Tank Tops or Muscle Shirts, No Hats, or Head Wear. No Sweat Pants or Joggers. No Slides.
For more than 20 years, McKendrick’s Steak House has been regarded as one of Atlanta’s best fine dining restaurants. Serving prime aged steaks and the freshest seafood, paired with savory sides and an award-winning wine list, mouth-watering flavors and consistent personal service keep locals and visitors alike coming back to this locally owned establishment.
McKendrick’s Steak House Dress code
No ripped or distressed jeans.
Ladies
Business Casual. No low cut revealing tops or overly short dresses, shorts or skirts. No Slides
Men
Business Casual. No Tank Tops or Muscle Shirts, No Hats, or Head Wear. No Sweat Pants or Joggers. No Slides.
Valenza Restaurant
4.9 (3178)
da 31 $ a 50 $
Italiana
Brookhaven
Valenza is a cozy, upscale Italian eatery in Brookhaven. It takes its name from a small village in the Piedmonte region of Northern Italy. Valenza is well known throughout the world for its artisan jewelry manufacturing which has earned it the nickname “city of gold”. The cuisine at VALENZA is inspired by the diverse culture of Northern Italy. Executive Chef Matt Swickerath’s focus is on classic and modern cooking methods using fresh seasonal and local ingredients to create a classic Italian menu with an updated culinary touch. The menu features a variety of antipasti, pasta, risotto and Italian entrees. Valenza has the heart and spirit of a cozy and warm Italian village café in an upscale setting. The dining room features venetian plastered walls with rustic oak and pine woods. Experience the warmth and elegance of Valenza when dining under the antique European candle chandeliers. Valenza offers a wonderful private dining room with seating for 30 guests.
Recensione migliore
DoninATL
Visitato il giorno 15 ott 2022
Great calamari. Great pasta. Great chocolate dessert.
Valenza is a cozy, upscale Italian eatery in Brookhaven. It takes its name from a small village in the Piedmonte region of Northern Italy. Valenza is well known throughout the world for its artisan jewelry manufacturing which has earned it the nickname “city of gold”. The cuisine at VALENZA is inspired by the diverse culture of Northern Italy. Executive Chef Matt Swickerath’s focus is on classic and modern cooking methods using fresh seasonal and local ingredients to create a classic Italian menu with an updated culinary touch. The menu features a variety of antipasti, pasta, risotto and Italian entrees. Valenza has the heart and spirit of a cozy and warm Italian village café in an upscale setting. The dining room features venetian plastered walls with rustic oak and pine woods. Experience the warmth and elegance of Valenza when dining under the antique European candle chandeliers. Valenza offers a wonderful private dining room with seating for 30 guests.
Recensione migliore
DoninATL
Visitato il giorno 15 ott 2022
Great calamari. Great pasta. Great chocolate dessert.
Chops - Atlanta
4.7 (6705)
da 50 $ in su
Bistecca
Buckhead
Dress code strictly enforced
Attire Not Permitted:

Beach Flip flops and slides
Baseball caps
T-shirts with graphics
Undershirt type tshirts
Tank tops for men
Sweat Pants or Sweat Shirts
Gym or sports team attire
also balloons are not permitted in the dining room
Dress code strictly enforced
Attire Not Permitted:

Beach Flip flops and slides
Baseball caps
T-shirts with graphics
Undershirt type tshirts
Tank tops for men
Sweat Pants or Sweat Shirts
Gym or sports team attire
also balloons are not permitted in the dining room
no. 246
4.8 (3752)
Fino a 30 $
Italiana
Decatur
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 13 gen 2023
Best Italian in ATL!
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 13 gen 2023
Best Italian in ATL!
101 Steak
4.8 (2287)
da 50 $ in su
Bisteccheria
Vinings
Welcome to 101 Steak! Located around the corner from The Battery, we have combined the essence of a timeless American steak house with a modern mix of chef driven fresh cuisine offered in an upscale yet comfortable setting with service and hospitality that will make your dining experience a truly memorable one.
Welcome to 101 Steak! Located around the corner from The Battery, we have combined the essence of a timeless American steak house with a modern mix of chef driven fresh cuisine offered in an upscale yet comfortable setting with service and hospitality that will make your dining experience a truly memorable one.
Scout
4.7 (1017)
Fino a 30 $
Americana
Decatur
Scout is a family-friendly restaurant in the Oakhurst neighborhood of Decatur, GA.
Recensione migliore
RobertB
Visitato il giorno 31 dic 2018
Fantastic menu
Scout is a family-friendly restaurant in the Oakhurst neighborhood of Decatur, GA.
Recensione migliore
RobertB
Visitato il giorno 31 dic 2018
Fantastic menu
Seasons 52 - Perimeter
4.8 (7710)
da 31 $ a 50 $
Americana
Dunwoody
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Recensione migliore
OpenTable Diner
Visitato il giorno 8 dic 2018
Love Fabiola!
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Recensione migliore
OpenTable Diner
Visitato il giorno 8 dic 2018
Love Fabiola!
Kurt's Euro Bistro
4.9 (2318)
da 31 $ a 50 $
Europea
Duluth
Kurt's now offers a Neighborhood Euro Bistro in Duluth, Georgia, concentrating on the freshest ingredients and local flavors in a small, intimate atmosphere with a great wine selection, unique beers, and a full bar. Our family-owned business and romantic restaurant focus on what is best in the world of delicious dining. We like to think outside the box and offer dishes that you won't find elsewhere.
We have new reservations policies for dining in and yet if you are not comfortable dining in at this time, we are offering Curbside Pick-Up as well as delivery options. Please visit our website or social media options for all updated information and menus.
We appreciate all the support and welcome you to join us soon for Atlanta's best Steaks, Seafood and Schnitzel!
Recensione migliore
CPatrickWest
Visitato il giorno 8 nov 2021
Amazing! Period.
Kurt's now offers a Neighborhood Euro Bistro in Duluth, Georgia, concentrating on the freshest ingredients and local flavors in a small, intimate atmosphere with a great wine selection, unique beers, and a full bar. Our family-owned business and romantic restaurant focus on what is best in the world of delicious dining. We like to think outside the box and offer dishes that you won't find elsewhere.
We have new reservations policies for dining in and yet if you are not comfortable dining in at this time, we are offering Curbside Pick-Up as well as delivery options. Please visit our website or social media options for all updated information and menus.
We appreciate all the support and welcome you to join us soon for Atlanta's best Steaks, Seafood and Schnitzel!
Recensione migliore
CPatrickWest
Visitato il giorno 8 nov 2021
Amazing! Period.
South City Kitchen Avalon
4.5 (2509)
da 31 $ a 50 $
Americana del sud
Alpharetta
South City Kitchen Avalon continues the beloved tradition of elevated Southern cuisine and genuine hospitality with daily breakfast, lunch, and dinner and weekend brunch in Alpharetta’s premier dining and retail destination.

Enjoy our sophisticated Southern food: South City Kitchen signatures are offered in addition to seasonal, chef-driven southern creations exclusive to the Avalon location.

Whether you’re staying at the Hotel at Avalon for business or enjoying Avalon’ s awesome shopping and entertainment, we look forward to introducing our iconic cuisine to a new neighborhood.
South City Kitchen Avalon continues the beloved tradition of elevated Southern cuisine and genuine hospitality with daily breakfast, lunch, and dinner and weekend brunch in Alpharetta’s premier dining and retail destination.

Enjoy our sophisticated Southern food: South City Kitchen signatures are offered in addition to seasonal, chef-driven southern creations exclusive to the Avalon location.

Whether you’re staying at the Hotel at Avalon for business or enjoying Avalon’ s awesome shopping and entertainment, we look forward to introducing our iconic cuisine to a new neighborhood.
South City Kitchen Midtown
4.8 (7077)
da 31 $ a 50 $
Americana del sud
Midtown
Humble foods with a surprising sophistication are exactly what South City Kitchen Midtown fries up daily. The buzz of Atlanta and the warmth of Southern hospitality combine to convey the story of the new South. As you’re welcomed around the table, their exhibition-style kitchen prepares elevated down-home classics, like she-crab soup, fried green tomatoes, shrimp and grits, and buttermilk fried chicken that has found itself in Yelp’s Top Five Best Fried Chicken in the nation.
Recensione migliore
ElenaM
Visitato il giorno 5 nov 2023
Dopo di aver letto varie ottime recensioni, sono andata a pranzo in questo posto . Mi é piaciuto molto . Ottimi pomodori verdi fritti con formaggio di capra e pollo fritto . Ho scelto piatti classici . Ed é stato tutto buonissimo ! Personale gentile e disponibile. Buona esperienza!
Humble foods with a surprising sophistication are exactly what South City Kitchen Midtown fries up daily. The buzz of Atlanta and the warmth of Southern hospitality combine to convey the story of the new South. As you’re welcomed around the table, their exhibition-style kitchen prepares elevated down-home classics, like she-crab soup, fried green tomatoes, shrimp and grits, and buttermilk fried chicken that has found itself in Yelp’s Top Five Best Fried Chicken in the nation.
Recensione migliore
ElenaM
Visitato il giorno 5 nov 2023
Dopo di aver letto varie ottime recensioni, sono andata a pranzo in questo posto . Mi é piaciuto molto . Ottimi pomodori verdi fritti con formaggio di capra e pollo fritto . Ho scelto piatti classici . Ed é stato tutto buonissimo ! Personale gentile e disponibile. Buona esperienza!
Branch & Barrel
4.7 (1190)
Fino a 30 $
Americana
Alpharetta
Please join us for a remarkable dining experience at Branch & Barrel, the premier Alpharetta craft bar & kitchen located in the Avalon Shopping Center! We specialize in making all of our food & beverages from scratch; everything from the ketchup, cocktail mixers and even our own house made sodas. When its seasonally possible, we emphasize local produce, meats and craft beers.
Please join us for a remarkable dining experience at Branch & Barrel, the premier Alpharetta craft bar & kitchen located in the Avalon Shopping Center! We specialize in making all of our food & beverages from scratch; everything from the ketchup, cocktail mixers and even our own house made sodas. When its seasonally possible, we emphasize local produce, meats and craft beers.
Colletta - Alpharetta, GA
4.6 (2922)
Fino a 30 $
Italiana
Alpharetta
Located at Avalon in Alpharetta, GA, Colleta Atlanta's restaurant's open-concept dining room is anchored around the kitchen's wood-burning oven, reminiscent of the hearth in a family home. Accented by reclaimed barn wood and refined ceramic tile, the modern space envelops guests in a welcoming atmosphere - whether they're visiting the bar for a hand-crafted cocktail or a glass of wine, grabbing a pizza with the kids or sitting down for a family-style dinner with friends and colleagues.
Recensione migliore
jvannamenVIP
Visitato il giorno 29 mar 2024
Favorite Mediterranean Italian restaurant of all time
Located at Avalon in Alpharetta, GA, Colleta Atlanta's restaurant's open-concept dining room is anchored around the kitchen's wood-burning oven, reminiscent of the hearth in a family home. Accented by reclaimed barn wood and refined ceramic tile, the modern space envelops guests in a welcoming atmosphere - whether they're visiting the bar for a hand-crafted cocktail or a glass of wine, grabbing a pizza with the kids or sitting down for a family-style dinner with friends and colleagues.
Recensione migliore
jvannamenVIP
Visitato il giorno 29 mar 2024
Favorite Mediterranean Italian restaurant of all time
Foundation Social Eatery
4.6 (365)
da 31 $ a 50 $
Francese
Alpharetta
Get ready to experience a culinary delight at Foundation Social Eatery (FSE), an upscale, chef-driven gem in dynamic downtown Alpharetta. Founded by the talented chef Mel Toledo and his wife Sandy, FSE is infused with the essence of Chef Mel’s journeys through Europe and his stints at Michelin-starred restaurants in France. This isn't just a restaurant—it's a local hotspot where exquisite flavors meet a relaxed, welcoming atmosphere. At Foundation Social Eatery, every dish is crafted with care, and you'll be met with warm, intentional hospitality that makes every visit feel special. Join us for an unforgettable dining experience where high-end cuisine and community come together!
Get ready to experience a culinary delight at Foundation Social Eatery (FSE), an upscale, chef-driven gem in dynamic downtown Alpharetta. Founded by the talented chef Mel Toledo and his wife Sandy, FSE is infused with the essence of Chef Mel’s journeys through Europe and his stints at Michelin-starred restaurants in France. This isn't just a restaurant—it's a local hotspot where exquisite flavors meet a relaxed, welcoming atmosphere. At Foundation Social Eatery, every dish is crafted with care, and you'll be met with warm, intentional hospitality that makes every visit feel special. Join us for an unforgettable dining experience where high-end cuisine and community come together!

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