50 New Orleans Restaurants to Connect In For Mother's Day

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4.9 (5161)

da 31 $ a 50 $

Israeliana

Uptown

Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.

Recensione migliore

C

coop

Visitato il giorno 17 feb 2019

amazing lamb!!!!

Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.

Recensione migliore

C

coop

Visitato il giorno 17 feb 2019

amazing lamb!!!!

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Pat Gallagher's 527 Restaurant & Bar

4.9 (1944)

da 31 $ a 50 $

Americana

Mandeville

Welcome to Pat Gallagher’s 527 – Your Local Steakhouse! Try our award winning entrees featuring sizzling steaks, ribeyes, pork chops, and the best seafood Louisiana has to offer. Whether you prefer a fine wine or a fresh new cocktail, our team is always ready to help you find your perfect pairing.

**Please note a 3.5% processing fee is applied to all card payments**

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 15 feb 2022

Valentine’s date

Welcome to Pat Gallagher’s 527 – Your Local Steakhouse! Try our award winning entrees featuring sizzling steaks, ribeyes, pork chops, and the best seafood Louisiana has to offer. Whether you prefer a fine wine or a fresh new cocktail, our team is always ready to help you find your perfect pairing.

**Please note a 3.5% processing fee is applied to all card payments**

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 15 feb 2022

Valentine’s date

Gallagher's Grill

4.8 (1592)

da 50 $ in su

Bisteccheria

Covington

Welcome to Gallagher’s Grill – Your Local Steakhouse! Try our award winning entrees featuring sizzling steaks, ribeyes, pork chops, and the best seafood Louisiana has to offer. Whether you prefer a fine wine or a fresh new cocktail, our team is always ready to help you find your perfect pairing.

Gallagher's Grill, located at 509 S Tyler St in Covington, La. Rated Four Stars by Tom Fitzmorris, "Mr Food". Serving USDA Prime and choice steaks, quail, lamb and the largest selection of fresh fish on the Northshore! Open for lunch Tuesday thru Friday and Dinner Tuesday thru Saturday.

BABs

4.8 (838)

Fino a 30 $

Bistro

Bywater

To us, BABs is a place for friends, or those who will soon be. BABs is a casual energetic place with yummy food, authentic hospitality, great libations and friendly faces.

We cook ingredient driven food where inspiration comes from our personal experiences or one of the many cultures represented in our area, past and present. Our cooking is inspired by small local farms, using ingredients that are seasonal and raised or caught with care.

New Orleans is our home. It’s a place with an amazing sense of community where we’ve created meaningful relationships, and met extraordinary people along the way. We’re excited to continue feeding visitors and the people like us, who call it home.

-Nina Compton, Larry Miller, and the BABs Team

Recensione migliore

T

TeksizVIP

Visitato il giorno 18 lug 2020

Consistently impressive.

To us, BABs is a place for friends, or those who will soon be. BABs is a casual energetic place with yummy food, authentic hospitality, great libations and friendly faces.

We cook ingredient driven food where inspiration comes from our personal experiences or one of the many cultures represented in our area, past and present. Our cooking is inspired by small local farms, using ingredients that are seasonal and raised or caught with care.

New Orleans is our home. It’s a place with an amazing sense of community where we’ve created meaningful relationships, and met extraordinary people along the way. We’re excited to continue feeding visitors and the people like us, who call it home.

-Nina Compton, Larry Miller, and the BABs Team

Recensione migliore

T

TeksizVIP

Visitato il giorno 18 lug 2020

Consistently impressive.

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Salty Malty Ice Cream Pie

4.9 (20471)

da 50 $ in su

Crostacei

French Quarter

Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.

We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.

Recensione migliore

DF

DeborahF

Visitato il giorno 4 set 2022

So attentive …. Individualized service

Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.

We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.

Recensione migliore

DF

DeborahF

Visitato il giorno 4 set 2022

So attentive …. Individualized service

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Salty Malty Ice Cream Pie

4.9 (693)

da 31 $ a 50 $

Italiana

Houma

We allow online reservations only for parties up to 4 people. If you have a party of 5 or more, please call the restaurant to make your reservation, otherwise we may not be able to seat your party. We are allowing 2 hours dining time per table, so we cannot hold tables for parties that are late. There will be a 15 minute grace period allowed and then the table will be released. Please keep in mind that lounge and patio seating is also by reservation only.

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Gulf Fish Amandine

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World Famous Bananas Foster

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Oysters J'Aime

Brennan's

4.7 (12227)

da 31 $ a 50 $

Creola

French Quarter

Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com.

Welcome to Brennan's! Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar.

Recensione migliore

KG

KimG

Visitato il giorno 27 dic 2020

Amazing brunch. Beautiful setting.

Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com.

Welcome to Brennan's! Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar.

Recensione migliore

KG

KimG

Visitato il giorno 27 dic 2020

Amazing brunch. Beautiful setting.

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Gulf Fish Amandine

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World Famous Bananas Foster

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red snapper Pontchartrain

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blackened grouper

Restaurant August

4.9 (8261)

da 50 $ in su

Francese americana contemporanea

Central Business District

August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 21 mag 2022

College grad

August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 21 mag 2022

College grad

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torchon of foie gras

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red snapper Pontchartrain

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blackened grouper

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Bacon Wrapped Shrimp & Grits

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Hot Buttered Pecan Pie

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Crispy Fried Oysters

Mr. B's Bistro

4.7 (6622)

da 31 $ a 50 $

Creola

French Quarter

Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.

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Bacon Wrapped Shrimp & Grits

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Hot Buttered Pecan Pie

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Crispy Fried Oysters

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Esperienza

Bindi-Sergardi Wine Dinner

Compère Lapin

4.6 (2815)

da 31 $ a 50 $

Americana

Central Business District

Compère Lapin - noun - "kom-pare la-pan" - 1. anthropomorphic rabbit character who served as the mischievous protagonist in Creole and Caribbean folk tales; 2. Chef Nina Compton's restaurant at the Old No 77 Hotel & Chandlery in the Warehouse Arts District of New Orleans.

Meals aren’t about trends, shock value, or opulence.
Meals are about moments, memories and those who surround you at your table.
We believe in the complexity of simplicity, and the power of pure flavors. Our histories, vast and varied, deserve to be memorialized and romanticized by dishes that at once remind us of home and transport us to somewhere new.

We don’t make food for everyone else, we make food for you.

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Esperienza

Bindi-Sergardi Wine Dinner

Meril

4.6 (6674)

Fino a 30 $

Americana contemporanea

Warehouse District

Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.

Recensione migliore

DS

DeanS

Visitato il giorno 28 apr 2024

Fine cvvvvvvvvvvvvvvbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbb

Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.

Recensione migliore

DS

DeanS

Visitato il giorno 28 apr 2024

Fine cvvvvvvvvvvvvvvbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbb

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Lowcountry Shrimp & Grits

Atchafalaya Restaurant

4.9 (6646)

da 31 $ a 50 $

Creola / Cajun / Meridionale

Garden District

Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.

Recensione migliore

BH

BrianHVIP

Visitato il giorno 1 ott 2022

all positive

Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.

Recensione migliore

BH

BrianHVIP

Visitato il giorno 1 ott 2022

all positive

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Lowcountry Shrimp & Grits

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4.8 (5979)

da 31 $ a 50 $

Francese

Garden District

Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.

The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.

Recensione migliore

S

Stefi

Visitato il giorno 19 ago 2019

Delizioso , buon cibo e non turistico , lo consiglio

Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.

The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.

Recensione migliore

S

Stefi

Visitato il giorno 19 ago 2019

Delizioso , buon cibo e non turistico , lo consiglio

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4.9 (1071)

da 50 $ in su

Tè del pomeriggio

Central Business District

Themed Tea Dates: Galentine's Tea- February 14, Mardi Gras Tea- February 15 & 16, *Irish Tea- March 16 (Adults Only- Price $95pp), Strawberry Tea- April 5, Easter -April 19 & 20, Mothers Day-May 10&11, Princess Tea-June 21 & 22 (Price-Adult $80pp & Kids $55pp) *Prohibition Tea-July 19 (Adults Only-Price $95pp), *LGBTEA August 30, (Adults Only-Price $95pp), Tarot-Tea- October 11 & 12, *Halloween Tea-October 25 & 26 (Price-Adults $80pp & Kids $55pp) *Holiday Tea-November 28-Dec 31st (Adults $80pp & Kids 12 & under $55pp) (limited seating) - Please call for availability.

Experience the delightful tradition of afternoon tea at Le Salon. Sip from a selection of 30 of the finest loose-leaf variety brews while your ears enjoy soft melodies from a harpist or pianist from the LA Philharmonic Orchestra. Enjoy an assortment of delicious tea sandwiches, scones and sweets as you engage in one of New Orleans locals most beloved and fashionable pastimes.

Coquette

4.8 (3148)

da 31 $ a 50 $

Americana

Lower Garden District

Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.

Cafe Degas

4.7 (3051)

da 31 $ a 50 $

Francese

Mid-City / City Park

Voted Most Romantic Restaurant in New Orleans, this Faubourg St. John Bistro offers simple, yet artfully executed, classic French cuisine featuring seasonal and locally sourced ingredients. Enjoy a fine dining experience in a casual outdoor cafe atmosphere on the beautiful and historic Oak-lined Esplanade Avenue.

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 15 dic 2018

My favorite spot!

Voted Most Romantic Restaurant in New Orleans, this Faubourg St. John Bistro offers simple, yet artfully executed, classic French cuisine featuring seasonal and locally sourced ingredients. Enjoy a fine dining experience in a casual outdoor cafe atmosphere on the beautiful and historic Oak-lined Esplanade Avenue.

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 15 dic 2018

My favorite spot!

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Piatti gettonati

Lasagna

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Spaghetti and Veal Meatball

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Pumpkin Ravioli

The Italian Barrel

4.6 (3579)

da 31 $ a 50 $

Italiana

French Quarter

Fine dining awaits you in our intimate dining area. Both indoor & outdoor as well as seating at our premier handcraft bar. Our marble-top bar greets you upon entry, you will find yourself in candle light looking at white linen tables that are positioned on beautiful wood and brick flooring surrounded by bottles of fine Italian wines. The Chef and Owner Samantha Castagnetti brings her city in Northern Italia to you via overnight shipments of imported Italian foods and boast over 40 wines almost all are served by the glass- 14 years and counting.. Come and see what everyone raves about!
Authentic food is an understatement - this is the real thing. Reservations are most welcomed and taken only through OpenTable for parties of 12 or less.

Recensione migliore

MH

MikeHVIP

Visitato il giorno 13 nov 2022

Amazing Italian - good portion size

Fine dining awaits you in our intimate dining area. Both indoor & outdoor as well as seating at our premier handcraft bar. Our marble-top bar greets you upon entry, you will find yourself in candle light looking at white linen tables that are positioned on beautiful wood and brick flooring surrounded by bottles of fine Italian wines. The Chef and Owner Samantha Castagnetti brings her city in Northern Italia to you via overnight shipments of imported Italian foods and boast over 40 wines almost all are served by the glass- 14 years and counting.. Come and see what everyone raves about!
Authentic food is an understatement - this is the real thing. Reservations are most welcomed and taken only through OpenTable for parties of 12 or less.

Recensione migliore

MH

MikeHVIP

Visitato il giorno 13 nov 2022

Amazing Italian - good portion size

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Lasagna

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Spaghetti and Veal Meatball

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Ruth's Chris Steak House - New Orleans

4.4 (3636)

da 50 $ in su

Bisteccheria

Central Business District

Now Open: We look forward to serving you soon.

Ruth's Chris Steak House in New Orleans, LA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Recensione migliore

OT

OpenTable DinerVIP

Visitato il giorno 25 feb 2019

All time favorite!

Now Open: We look forward to serving you soon.

Ruth's Chris Steak House in New Orleans, LA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Recensione migliore

OT

OpenTable DinerVIP

Visitato il giorno 25 feb 2019

All time favorite!

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Duman Artisan Kitchen

4.8 (112)

da 31 $ a 50 $

Pizzeria

Mandeville

Husband and wife team Bulent & Ozgur (Ozzy) Duman share their Turkish & Greek creations in the hearth of historic Old Mandeville. When you visit, you will find yourself in a chic but casual atmosphere surrounded by black&white photographs of Louisiana's street musicians (work of Bulent Duman) with Greek and Turkish music in the background. At Duman Artisan Kitchen you will experience friendly service, a thoughtful menu complimented by over 20 wines almost all served by the glass. Duman Artisan Kitchen uses Organic / Non GMO products whenever available. You can find a wide variety of small plates and appetizers as well as gyros and seafood antres

Recensione migliore

L

Lagrl75

Visitato il giorno 14 feb 2020

Delicious pizza, great salad!

Husband and wife team Bulent & Ozgur (Ozzy) Duman share their Turkish & Greek creations in the hearth of historic Old Mandeville. When you visit, you will find yourself in a chic but casual atmosphere surrounded by black&white photographs of Louisiana's street musicians (work of Bulent Duman) with Greek and Turkish music in the background. At Duman Artisan Kitchen you will experience friendly service, a thoughtful menu complimented by over 20 wines almost all served by the glass. Duman Artisan Kitchen uses Organic / Non GMO products whenever available. You can find a wide variety of small plates and appetizers as well as gyros and seafood antres

Recensione migliore

L

Lagrl75

Visitato il giorno 14 feb 2020

Delicious pizza, great salad!

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4.7 (4472)

da 31 $ a 50 $

Creola

Mid-City / City Park

Voted a "Top 10" Restaurant by NOLA.com readers and offering the city's best view of the majestic oak trees of City Park, Ralph's on the Park dishes up award-winning modern Louisiana cuisine amidst relaxed, casual elegance. Executive Chef Christopher Vazquez's menu blends Creole, Cajun, and Southern Louisiana influences, driven by market-fresh ingredients. Vazquez sources locally, supporting community purveyors with dishes built from fresh produce, farm harvests, and Gulf seafood, following the region’s micro-seasonality.

Ralph's on the Park's Lunch is a freewheeling New Orleans tradition. Weekend Brunch is a festive occasion featuring inspired egg entrées paired with perennial favorites Turtle Soup and City Park Salad. Dinner draws locals longing to celebrate - something, anything! with good company, creative cooking, and well-crafted cocktails.

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Individual Baked Alaska

4.7 (7548)

da 50 $ in su

Creola

French Quarter

Celebrate the culture and tradition of New Orleans through exquisite flavors served in the most timeless, chic setting in the French Quarter.
Our menu includes both classic Creole and inventive dishes.
Enjoy an expertly crafted cocktail in our award-winning French 75 Bar, delight your ears and your mouth with nightly Dixieland Jazz in our Jazz Bistro dining room, or celebrate with our fabulous Sunday Jazz Brunch.

See why Arnaud’s has been celebrating over 100 years of rich history and culinary excellence.

“James Beard Award for Outstanding Bar Program”, “James Beard Award Semi-finalist for Outstanding Hospitality”

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Piatti gettonati

Individual Baked Alaska

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4.4 (5707)

Fino a 30 $

Francese americana

French Quarter

For larger parties, please call (504) 523-1661.

For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.

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Fried Chicken Sandwich

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LAMB CHOPS

Lula Restaurant Distillery

4.5 (1960)

Fino a 30 $

Americana meridionale contemporanea

Lower Garden District

In the heart of New Orleans, expertly crafted food, spirits and cocktails come together in a unique privately owned micro-distillery and restaurant.

We are quintessentially southern with a distinct Louisiana influence. We are Lula Restaurant-Distillery.

As the first and only restaurant-distillery in New Orleans, Louisiana and in the Southeast US, we promise to offer you an incredible experience in the shadows of our copper still and along the historic streetcar line of St. Charles Avenue.

Join us Monday-Sunday for Happy Hour from 4-7, Saturday and Sunday 11-3 for Bottomless Vodka Bar

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Piatti gettonati

Shrimp & Grits

Piatti gettonati

Fried Chicken Sandwich

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Broussard's Restaurant

4.3 (4166)

da 31 $ a 50 $

Creola

French Quarter

Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.

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Creole French Onion Soup

Tableau

4.5 (4894)

da 31 $ a 50 $

Creola / Cajun / Meridionale

French Quarter

For large parties, please call (504) 934-3463.

Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Our beautiful balconies offer the best view of Jackson Square.

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Creole French Onion Soup

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Esperienza

Dry-Aged & Bourbon Bar Event

Esperienza

All-Day Happy Hour

Esperienza

VIK 100-Point Vintage Wine Dinner

Fogo de Chao - New Orleans

4.2 (2598)

Fino a 30 $

Brasiliana

French Quarter

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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Esperienza

Dry-Aged & Bourbon Bar Event

Esperienza

All-Day Happy Hour

Esperienza

VIK 100-Point Vintage Wine Dinner

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Piatti gettonati

Turtle Soup au Sherry

The Rib Room at the Omni Royal Orleans

4.2 (1895)

da 50 $ in su

Bisteccheria

French Quarter

For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City dining. The woody, Old English atmosphere, and high ceiling invite guests to sit back and stay awhile. The softly lit and equally comfortable Rib Room bar offers the ideal setting for sophisticated beverages and extensive wine cellar selections. Diners requiring privacy may choose from the Pipkin, Wine Cellar, or Roundtable rooms, perfect for small gatherings; each discreetly removed from the main dining floor. On the upper level of the Rib Room, we feature a private room for groups of up to 40 guests. Winner of the prestigious Zagat Award, The Rib Room offers classics such as slow-roasted prime rib of beef, aged steaks, and fresh Louisiana seafood.

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 4 apr 2021

Best prime rib!!!

For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City dining. The woody, Old English atmosphere, and high ceiling invite guests to sit back and stay awhile. The softly lit and equally comfortable Rib Room bar offers the ideal setting for sophisticated beverages and extensive wine cellar selections. Diners requiring privacy may choose from the Pipkin, Wine Cellar, or Roundtable rooms, perfect for small gatherings; each discreetly removed from the main dining floor. On the upper level of the Rib Room, we feature a private room for groups of up to 40 guests. Winner of the prestigious Zagat Award, The Rib Room offers classics such as slow-roasted prime rib of beef, aged steaks, and fresh Louisiana seafood.

Recensione migliore

OT

OpenTable Diner

Visitato il giorno 4 apr 2021

Best prime rib!!!

Scopri di più

Piatti gettonati

Turtle Soup au Sherry

Scopri di più

Antoine's Bread Pudding

Antoine's

4.6 (11736)

da 31 $ a 50 $

Creola

French Quarter

Celebrating 185 years in the French Quarter, Antoine's welcomes you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting in the heart of the French Quarter.

Antoine's Dress Code is

Business Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.

All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.

Recensione migliore

M

Marco

Visitato il giorno 25 gen 2025

Esperienza meravigliosa, cucina spettacolare e servizio eccellente, una serata magica

Celebrating 185 years in the French Quarter, Antoine's welcomes you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting in the heart of the French Quarter.

Antoine's Dress Code is

Business Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.

All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.

Recensione migliore

M

Marco

Visitato il giorno 25 gen 2025

Esperienza meravigliosa, cucina spettacolare e servizio eccellente, una serata magica

Scopri di più

Antoine's Bread Pudding