Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Mother's Day Restaurants
  3. 50 New York Restaurants to Connect In For Mother's Day
Elenco dei ristoranti

50 New York Restaurants to Connect In For Mother's Day

Una foto di Red logo
di The OpenTable Team
Aggiornato in data 10 aprile 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

The Horned Dorset Inn
4.9 (432)
da 31 $ a 50 $
Francese
Cooperstown
The Horned Dorset Inn has been an iconic destination for food, accommodations and culture for nearly 50 years. Known for its fine cuisine, beautiful Interiors, refined hospitality and Artists’ residency program, the Inn hosts events from holiday dining and musical themed dinners to Weddings, Celebrations and Business events.
Located in a beautifully restored historical building, in the small town of Leonardsville, it is still lovingly managed by the same family. Information about weekly deliveries of prepared meals, accommodations in their gracious Victorian inn, venue inquiries and off-premises catering are available on the website or by phone.
The Horned Dorset Inn has been an iconic destination for food, accommodations and culture for nearly 50 years. Known for its fine cuisine, beautiful Interiors, refined hospitality and Artists’ residency program, the Inn hosts events from holiday dining and musical themed dinners to Weddings, Celebrations and Business events.
Located in a beautifully restored historical building, in the small town of Leonardsville, it is still lovingly managed by the same family. Information about weekly deliveries of prepared meals, accommodations in their gracious Victorian inn, venue inquiries and off-premises catering are available on the website or by phone.
Russell's Steaks, Chops, and More
4.7 (8033)
da 31 $ a 50 $
Bistecca
Buffalo
ONE OF THE TOP STEAKHOUSES IN NY STATE, RANKED TOP 5 LAST 7 YEARS. Come see for yourself what 70 years of hard work has created. Russ Salvatore continues to work every night insuring perfection. While completing his finest vision yet, Russ and his team have created a Steak House that continues to impress. While In Buffalo experience genuine hospitality and a delicious cuisine all under one roof at the new Salvatore’s Grand Hotel and his signature restaurant… Russell’s Steaks, Chops & More.

TOP 100 ROMANTIC RESTAURANTS IN AMERICA.
Start your evening with something special from our vibrant menu. With service and quality above the rest, we have pulled out all the stops to create an intimate atmosphere for your dining experience with modern décor and hand-crafted finishing touches

Enjoy!
Recensione migliore
JeanD
Visitato il giorno 19 giu 2021
Anniversaries
ONE OF THE TOP STEAKHOUSES IN NY STATE, RANKED TOP 5 LAST 7 YEARS. Come see for yourself what 70 years of hard work has created. Russ Salvatore continues to work every night insuring perfection. While completing his finest vision yet, Russ and his team have created a Steak House that continues to impress. While In Buffalo experience genuine hospitality and a delicious cuisine all under one roof at the new Salvatore’s Grand Hotel and his signature restaurant… Russell’s Steaks, Chops & More.

TOP 100 ROMANTIC RESTAURANTS IN AMERICA.
Start your evening with something special from our vibrant menu. With service and quality above the rest, we have pulled out all the stops to create an intimate atmosphere for your dining experience with modern décor and hand-crafted finishing touches

Enjoy!
Recensione migliore
JeanD
Visitato il giorno 19 giu 2021
Anniversaries
Chachama Grill
4.9 (1978)
da 50 $ in su
Americana contemporanea
Patchogue
Chachama Grill is a New American restaurant located in East Patchogue.
"friendly warm atmosphere & amazing service. Our menu is diverse focusing on freshness and simplicity .Featuring an extensive selection of wines by the glass & bottles & our superb cocktails .

Recensione migliore
OpenTable Diner
Visitato il giorno 29 apr 2018
Anniversary April 29 6:30pm
Chachama Grill is a New American restaurant located in East Patchogue.
"friendly warm atmosphere & amazing service. Our menu is diverse focusing on freshness and simplicity .Featuring an extensive selection of wines by the glass & bottles & our superb cocktails .

Recensione migliore
OpenTable Diner
Visitato il giorno 29 apr 2018
Anniversary April 29 6:30pm
Poached Pear Bistro
4.9 (3982)
da 31 $ a 50 $
Americana contemporanea
Point Pleasant Beach
THE POACHED PEAR BISTRO

Located at 816 Arnold Ave in the beautiful shore community of Point Pleasant Beach, New Jersey

The Poached Pear Bistro is a stylish, yet family friendly, BYO contemporary American restaurant featuring excellent food and reasonable prices in a warm and friendly atmosphere.

Chef-owner Scott Giordano, formerly executive chef at Whispers in Spring Lake, NJ, and sous chef at the Saddle River Inn in Saddle River, NJ, and his highly professional kitchen and wait staff are committed to providing patrons with a truly pleasing and memorable dining experience.
THE POACHED PEAR BISTRO

Located at 816 Arnold Ave in the beautiful shore community of Point Pleasant Beach, New Jersey

The Poached Pear Bistro is a stylish, yet family friendly, BYO contemporary American restaurant featuring excellent food and reasonable prices in a warm and friendly atmosphere.

Chef-owner Scott Giordano, formerly executive chef at Whispers in Spring Lake, NJ, and sous chef at the Saddle River Inn in Saddle River, NJ, and his highly professional kitchen and wait staff are committed to providing patrons with a truly pleasing and memorable dining experience.
Le Coucou
da 50 $ in su
Francese
SoHo
After taking the Parisian dining scene by storm, acclaimed chef Daniel Rose brings home the James Beard "Best New Restaurant" award for his very first stateside restaurant. Located in SoHo, the space is a gracious modern nod to fine European gastronomy, with crisp linens, fliberking candles, and whitewashed brick. Updating classical French cuisine with charm and verve, Rose shrinks the intercontinental divide separating the City of Light and the Big Apple, proving that the true essence of fine French dining can thrive in any time zone.
Recensione migliore
OpenTable Diner
Visitato il giorno 11 dic 2022
Posto stupendo, cibo squisito. Peccato solo per il rumore molto forte. Sembra che in USA più il ristorante è “quotato” più è rumoroso. Incredibile.
After taking the Parisian dining scene by storm, acclaimed chef Daniel Rose brings home the James Beard "Best New Restaurant" award for his very first stateside restaurant. Located in SoHo, the space is a gracious modern nod to fine European gastronomy, with crisp linens, fliberking candles, and whitewashed brick. Updating classical French cuisine with charm and verve, Rose shrinks the intercontinental divide separating the City of Light and the Big Apple, proving that the true essence of fine French dining can thrive in any time zone.
Recensione migliore
OpenTable Diner
Visitato il giorno 11 dic 2022
Posto stupendo, cibo squisito. Peccato solo per il rumore molto forte. Sembra che in USA più il ristorante è “quotato” più è rumoroso. Incredibile.
Gyu-Kaku Japanese BBQ - Flushing, NY | Chinatown of Queens
4.9 (877)
da 31 $ a 50 $
Giapponese
Flushing
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Royal 35 Steakhouse
4.7 (1606)
da 50 $ in su
Bisteccheria
Murray Hill

Royal 35 Steakhouse is a stone’s throw away from iconic New York City landmark, The Empire State Building, combining the vibrant energy of New York City with an authentic steakhouse setting.

At the core of Royal 35’s menu is our classic collection of high standard Certified Angus Beef brand USDA Prime. And marbling is key to its incredible flavor and tenderness which is dry aged for 30-35 days in our in-house aging box.

The 130-seat dining room and upper level private dining room offer a chic and elegant backdrop for an unforgettable dining experience for our guests.
Recensione migliore
sergioVIP
Visitato il giorno 25 dic 2024
Ottimo servizio e ottimo cibo,forse un pò caro ma per NYC è nella media se vuoi mangiare carne

Royal 35 Steakhouse is a stone’s throw away from iconic New York City landmark, The Empire State Building, combining the vibrant energy of New York City with an authentic steakhouse setting.

At the core of Royal 35’s menu is our classic collection of high standard Certified Angus Beef brand USDA Prime. And marbling is key to its incredible flavor and tenderness which is dry aged for 30-35 days in our in-house aging box.

The 130-seat dining room and upper level private dining room offer a chic and elegant backdrop for an unforgettable dining experience for our guests.
Recensione migliore
sergioVIP
Visitato il giorno 25 dic 2024
Ottimo servizio e ottimo cibo,forse un pò caro ma per NYC è nella media se vuoi mangiare carne
Sophie's Bistro
4.7 (1769)
da 31 $ a 50 $
Francese
New Brunswick
We want Sophie's to be a place where one could have a good, hearty meal (comfort food), simple and unpretentious, at a fair price. Our goal is to produce an atmosphere where people can come for lunch, a full dinner, a late snack, a glass of wine or a big cup of coffee and feel comfortable and at home. Our menu is diverse enough for everyone, yet simple enough so the average person will not get overwhelmed with numerous menu choices and complications. Our basic premise is to provide quality food and good service at a fair price in an unpretentious atmosphere. The décor is modeled after classic French Bistros. French country antiques, large open shuttered windows, dark woods, soft pastel colors and walls covered with family pictures make Sophie's an intimate cozy environment
We want Sophie's to be a place where one could have a good, hearty meal (comfort food), simple and unpretentious, at a fair price. Our goal is to produce an atmosphere where people can come for lunch, a full dinner, a late snack, a glass of wine or a big cup of coffee and feel comfortable and at home. Our menu is diverse enough for everyone, yet simple enough so the average person will not get overwhelmed with numerous menu choices and complications. Our basic premise is to provide quality food and good service at a fair price in an unpretentious atmosphere. The décor is modeled after classic French Bistros. French country antiques, large open shuttered windows, dark woods, soft pastel colors and walls covered with family pictures make Sophie's an intimate cozy environment
Mastro's Steakhouse - New York City
4.7 (5171)
da 31 $ a 50 $
Bisteccheria
Rockefeller Center
Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Recensione migliore
OpenTable Diner
Visitato il giorno 16 mar 2024
Ottimo cibo e servizio prezzo abbordabile da tornare
Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Recensione migliore
OpenTable Diner
Visitato il giorno 16 mar 2024
Ottimo cibo e servizio prezzo abbordabile da tornare
The Capital Grille - Hartford
4.7 (2694)
da 50 $ in su
Bisteccheria
Hartford
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Ocean Prime - New York
4.8 (6626)
da 50 $ in su
Crostacei
Rockefeller Center
Located in Midtown on 52nd between 6th & 7th, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended.

Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.
THANK YOU FOR NOT WEARING:
Clothing emitting excessive marijuana odor
Excessively revealing clothing or exposed undergarments
Clothing with offensive language or graphics
Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
Recensione migliore
OpenTable Diner
Visitato il giorno 12 mar 2024
È stata una piacevole sorpresa. Location molto bella ed elegante..sia la parte bar che la parte ristorante! Cibo ottimo e personale gentile! Prezzo adeguato agli standard eleganti di NY. Lo consiglio e ci tornerò sicuramente..
Located in Midtown on 52nd between 6th & 7th, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended.

Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.
THANK YOU FOR NOT WEARING:
Clothing emitting excessive marijuana odor
Excessively revealing clothing or exposed undergarments
Clothing with offensive language or graphics
Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
Recensione migliore
OpenTable Diner
Visitato il giorno 12 mar 2024
È stata una piacevole sorpresa. Location molto bella ed elegante..sia la parte bar che la parte ristorante! Cibo ottimo e personale gentile! Prezzo adeguato agli standard eleganti di NY. Lo consiglio e ci tornerò sicuramente..
Upland
da 50 $ in su
Americana contemporanea
Gramercy Park
Kindly go to our website, www.uplandnyc.com to make a reservation.
Recensione migliore
JosephC
Visitato il giorno 5 ago 2019
Best Margarita pizza
Kindly go to our website, www.uplandnyc.com to make a reservation.
Recensione migliore
JosephC
Visitato il giorno 5 ago 2019
Best Margarita pizza
The Capital Grille - Garden City
4.8 (4041)
da 50 $ in su
Bisteccheria
Garden City
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Recensione migliore
LisedVIP
Visitato il giorno 19 feb 2018
Nice meal, superbly presented.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Recensione migliore
LisedVIP
Visitato il giorno 19 feb 2018
Nice meal, superbly presented.
The Cottage
4.7 (1682)
da 31 $ a 50 $
Americana contemporanea
Westport

THE COTTAGE, is a warm and welcoming new restaurant by Chef Brian Lewis, which embraces the local community and is greatly influenced by the artisan farmers and growers in our region. Chef Brian's creative take on American cooking offers an exciting menu of hand-crafted dishes, inspired by techniques and cultures from various regions around the globe. Our food, wine and signature cocktails are paired with gracious hospitality in a warm and cozy setting. We are deeply rooted in seasonality, focused on sourcing exceptional ingredients and creating a memorable experience for our guests.


THE COTTAGE, is a warm and welcoming new restaurant by Chef Brian Lewis, which embraces the local community and is greatly influenced by the artisan farmers and growers in our region. Chef Brian's creative take on American cooking offers an exciting menu of hand-crafted dishes, inspired by techniques and cultures from various regions around the globe. Our food, wine and signature cocktails are paired with gracious hospitality in a warm and cozy setting. We are deeply rooted in seasonality, focused on sourcing exceptional ingredients and creating a memorable experience for our guests.

1833 Kitchen & Bar at the Aurora Inn
4.9 (1667)
da 50 $ in su
Americana
Finger Lakes
Award-winning, refined seasonal cuisine created by Chef Elsa Jorgensen is inspired by the diverse and fresh regional offerings. Using as many New York State products as possible to create a thoughtful and delicious culinary experience. Our seasonal a la carte menu is paired perfectly with the many Finger Lakes and Old World wines from our Wine Spectator award-winning wine and beverage list.
The Aurora Inn is warm and welcoming with exquisite décor. From intimate anniversary dinners to parties for up to 25 guests, we are prepared to make yours an event to remember. Whatever the occasion, it will be remembered for fine cuisine, warm service, and beautiful surroundings.
Award-winning, refined seasonal cuisine created by Chef Elsa Jorgensen is inspired by the diverse and fresh regional offerings. Using as many New York State products as possible to create a thoughtful and delicious culinary experience. Our seasonal a la carte menu is paired perfectly with the many Finger Lakes and Old World wines from our Wine Spectator award-winning wine and beverage list.
The Aurora Inn is warm and welcoming with exquisite décor. From intimate anniversary dinners to parties for up to 25 guests, we are prepared to make yours an event to remember. Whatever the occasion, it will be remembered for fine cuisine, warm service, and beautiful surroundings.
Westlight
4.6 (926)
Fino a 30 $
Americana
Williamsburg
Westlight, a 22nd-floor rooftop bar with sweeping views of New York City, sits atop The William Vale in Williamsburg. Chef Andrew Carmellini pairs a playful menu of bar snacks with a list of handcrafted classic cocktails, rare spirits, beer and wine. Floor-to-ceiling windows surround the bar and interior lounge, with outdoor seating on the wrap-around balcony and 360-degree views of the Manhattan skyline.
Recensione migliore
MauroM
Visitato il giorno 17 mar 2019
Irrinunciabile aperitivo al tramonto su questo roof bar nel vivace e trendy quartiere di Brooklyn, nella parte di Williamsburg. La struttura dell'hotel e' molto bella ed il grattacielo spicca tra le casette ed i magazzini tutti molto bassi, ma e' molto piacevole anche solo passeggiare in questa zona, per cui andateci anche molto prima del tramonto. Arrivati sul roof una gentile ragazza vi fara' accomodare al tavolo (obbligatoria la prenotazione altrimenti non troverete posto) e li' rimarrete a bocca aperta: se siete fortunati come noi e beccherete una giornata con il cielo terso vedrete uno dei tramonti piu' suggestivi della vostra vita, con lo skyline di Manhattan verso ovest che e' uno spettacolo, che diventera' magia quando calera' il buio e si accenderanno le mille luci della citta'. Bella gente, clientela internazionale, target medio alto di tutte le eta'. Non mancate di prendere le patatine fritte che' qui sono strepitose! Altri piatti un po' piu' discutili per palati fini italiani, ma nel complesso si stuzzica bene in compagnia di cocktail di buona fattura (io ho preso un Moscow Mule niente male). Prezzi alti ma ne vale la pena, e' uno dei posti piu' fichi di New York!
Westlight, a 22nd-floor rooftop bar with sweeping views of New York City, sits atop The William Vale in Williamsburg. Chef Andrew Carmellini pairs a playful menu of bar snacks with a list of handcrafted classic cocktails, rare spirits, beer and wine. Floor-to-ceiling windows surround the bar and interior lounge, with outdoor seating on the wrap-around balcony and 360-degree views of the Manhattan skyline.
Recensione migliore
MauroM
Visitato il giorno 17 mar 2019
Irrinunciabile aperitivo al tramonto su questo roof bar nel vivace e trendy quartiere di Brooklyn, nella parte di Williamsburg. La struttura dell'hotel e' molto bella ed il grattacielo spicca tra le casette ed i magazzini tutti molto bassi, ma e' molto piacevole anche solo passeggiare in questa zona, per cui andateci anche molto prima del tramonto. Arrivati sul roof una gentile ragazza vi fara' accomodare al tavolo (obbligatoria la prenotazione altrimenti non troverete posto) e li' rimarrete a bocca aperta: se siete fortunati come noi e beccherete una giornata con il cielo terso vedrete uno dei tramonti piu' suggestivi della vostra vita, con lo skyline di Manhattan verso ovest che e' uno spettacolo, che diventera' magia quando calera' il buio e si accenderanno le mille luci della citta'. Bella gente, clientela internazionale, target medio alto di tutte le eta'. Non mancate di prendere le patatine fritte che' qui sono strepitose! Altri piatti un po' piu' discutili per palati fini italiani, ma nel complesso si stuzzica bene in compagnia di cocktail di buona fattura (io ho preso un Moscow Mule niente male). Prezzi alti ma ne vale la pena, e' uno dei posti piu' fichi di New York!
Krebs 1899
4.7 (1949)
da 50 $ in su
Americana
Syracuse
The Krebs is an historic restaurant founded in 1899 by Fred and Cora Krebs. The restaurant has been a popular landmark in Skaneateles for over a century, serving presidents, dignitaries and celebrities. The Krebs was re-opened after undergoing a complete renovation while carefully preserving the history and ambiance that visitors have grown accustomed to. The restaurant is a farm to table concept that utilizes the freshest hand selected local ingredients and the highest quality meats and seafood. All profits from the restaurant are donated to local women and children's charities of Central New York.

The Krebs is an historic restaurant founded in 1899 by Fred and Cora Krebs. The restaurant has been a popular landmark in Skaneateles for over a century, serving presidents, dignitaries and celebrities. The Krebs was re-opened after undergoing a complete renovation while carefully preserving the history and ambiance that visitors have grown accustomed to. The restaurant is a farm to table concept that utilizes the freshest hand selected local ingredients and the highest quality meats and seafood. All profits from the restaurant are donated to local women and children's charities of Central New York.

J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury
4.9 (10582)
da 31 $ a 50 $
Bistecca
Glastonbury
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Blue potato chips & chocolate velvet cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy dinner for two or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. Reservations are highly recommended.
Recensione migliore
BillB
Visitato il giorno 13 ott 2019
College visit
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Blue potato chips & chocolate velvet cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy dinner for two or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. Reservations are highly recommended.
Recensione migliore
BillB
Visitato il giorno 13 ott 2019
College visit
Trattoria DiMeo
4.9 (792)
da 50 $ in su
Italiana
Roslyn
Trattoria DiMeo is a fun downtown Trattoria with a warm and welcoming atmosphere. Born in Naples, Italy Salvatore DiMeo has continued on the family tradition of cooking traditional neopolitan fare of the highest quality at moderate prices. Originating in 1969, Trattoria DiMeo has been serving the Roslyn area for 50 years!
From our Zagat Review "Best Red Sauce East of the City"
We look forward to serving you many more meals Buon Appetit!
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 27 feb 2021
My favorite local spot
Trattoria DiMeo is a fun downtown Trattoria with a warm and welcoming atmosphere. Born in Naples, Italy Salvatore DiMeo has continued on the family tradition of cooking traditional neopolitan fare of the highest quality at moderate prices. Originating in 1969, Trattoria DiMeo has been serving the Roslyn area for 50 years!
From our Zagat Review "Best Red Sauce East of the City"
We look forward to serving you many more meals Buon Appetit!
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 27 feb 2021
My favorite local spot
Elia
4.8 (3037)
da 31 $ a 50 $
Mediterranea
East Rutherford
A unique dining experience in an authentic atmosphere. Step through our doors and feel as if you have been transported to a Mediterranean island.
Recensione migliore
OpenTable Diner
Visitato il giorno 22 giu 2022
So beautiful!
A unique dining experience in an authentic atmosphere. Step through our doors and feel as if you have been transported to a Mediterranean island.
Recensione migliore
OpenTable Diner
Visitato il giorno 22 giu 2022
So beautiful!
JoJo
4.6 (1280)
da 31 $ a 50 $
Chilometro zero
Upper East Side
Est. 1991. Jean-Georges' first restaurant, and named after his childhood nickname that his mother would call him, has recently reopened in a duplex townhouse on the Upper East Side, creating a modern and fresh design, yet still maintaining an understated, warm and friendly atmosphere. JoJo is a simple and casual neighborhood friendly restaurant serving a farm to table menu with mostly organic and local ingredients.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 6 ott 2019
All times favorite
Est. 1991. Jean-Georges' first restaurant, and named after his childhood nickname that his mother would call him, has recently reopened in a duplex townhouse on the Upper East Side, creating a modern and fresh design, yet still maintaining an understated, warm and friendly atmosphere. JoJo is a simple and casual neighborhood friendly restaurant serving a farm to table menu with mostly organic and local ingredients.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 6 ott 2019
All times favorite
618
4.9 (7728)
Fino a 30 $
Americana
Freehold
Top 1% of restaurants in the world
Ranked one of the Most Romantic Restaurants in the United States 4 years in a row!
*Reservation times are not guaranteed. As a high-volume restaurant we will do our best to accommodate you as close to that time as possible.
Top 1% of restaurants in the world
Ranked one of the Most Romantic Restaurants in the United States 4 years in a row!
*Reservation times are not guaranteed. As a high-volume restaurant we will do our best to accommodate you as close to that time as possible.

Altre liste per te

Esplora altre città e regioni
Una foto di Toscana
Toscana
Una foto di Italia meridionale
Italia meridionale
Una foto di Marche
Marche
Una foto di Campania
Campania
Una foto di Sicilia
Sicilia
Una foto di Italia nord-orientale
Italia nord-orientale
Una foto di Sardegna
Sardegna
Una foto di Piemonte
Piemonte
Una foto di Umbria
Umbria
Una foto di Lombardia
Lombardia
Una foto di Milano
Milano
Una foto di Veneto
Veneto
Altri modi di scoprire il mondo attraverso il cibo
Must Try Korean Dishes The GreatsExplore Asian-Owned and -Operated RestaurantsExplore Award-Winning Restaurants on OpenTable The Best Bars on OpenTableTKTKThe Best Restaurants for Breakfast on OpenTableThe Best Brunch RestaurantsThe Best Burgersbest cafe in town
Scopri
OpenTable
  • Chi siamo
  • Blog
  • Lavora con noi
  • Stampa
Altro
I nostri siti
Aziende
  • Attira più clienti
  • Blog Open for Business
Seguici su
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2025 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable