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50 Vancouver Restaurants to Connect In For Mother's Day

Una foto di Red logo
di The OpenTable Team
Aggiornato in data 10 aprile 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

4.9 (4798)
Da 31 CAN$ a 50 CAN$
Americana nordoccidentale
Central Saanich
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Dinner is served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
Recensione migliore
OpenTable Diner
Visitato il giorno 14 set 2023
Beautiful setting. Quiet, spacious. Attentive. Delicious. Artistic.
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Dinner is served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
Recensione migliore
OpenTable Diner
Visitato il giorno 14 set 2023
Beautiful setting. Quiet, spacious. Attentive. Delicious. Artistic.
4.9 (1179)
Fino a 30 CAN$
Crostacei
Kitsilano
discover the joy of dining. Located in the heart of Kitsilano, Oddfish is a seafood lover's paradise with a menu that evolves with the seasons, highlighting the freshest catches and local ingredients. Our chefs bring creativity to the table, serving dishes like grilled octopus with smoky paprika and melt-in-your-mouth tuna crudo with citrus dressing. For land lovers, we offer delightful vegetable-forward options, such as roasted beets with goat cheese and crispy Brussels sprouts with balsamic glaze. The inviting atmosphere features an open kitchen where you can watch our culinary team at work. Our friendly staff is dedicated to enhancing your experience, providing personalized recommendations to make your visit memorable. At Oddfish, we believe dining is more than just a meal; it's an adventure for the senses. Join us for a unique culinary experience that celebrates the best of seafood and seasonal flavors.
Recensione migliore
Vancouverite
Visitato il giorno 30 lug 2020
Nice summer vibe
discover the joy of dining. Located in the heart of Kitsilano, Oddfish is a seafood lover's paradise with a menu that evolves with the seasons, highlighting the freshest catches and local ingredients. Our chefs bring creativity to the table, serving dishes like grilled octopus with smoky paprika and melt-in-your-mouth tuna crudo with citrus dressing. For land lovers, we offer delightful vegetable-forward options, such as roasted beets with goat cheese and crispy Brussels sprouts with balsamic glaze. The inviting atmosphere features an open kitchen where you can watch our culinary team at work. Our friendly staff is dedicated to enhancing your experience, providing personalized recommendations to make your visit memorable. At Oddfish, we believe dining is more than just a meal; it's an adventure for the senses. Join us for a unique culinary experience that celebrates the best of seafood and seasonal flavors.
Recensione migliore
Vancouverite
Visitato il giorno 30 lug 2020
Nice summer vibe
4.7 (621)
Fino a 30 CAN$
Bacino del Pacifico
Squamish
Nominated for Canada's Best New Restaurant 2017, Air Canada EnRoute Magazine

The Salted Vine Kitchen + Bar offers a unique variety of share plates with a modern-country farmhouse decor, in the base of the downtown Hotel Squamish, the city’s oldest standing building, circa 1910. The colourful oil paintings, wooden serving boards and ceramic dishware are all the work of local artists. The cozy country-cottage design, which includes exposed structural beams in a bright lounge abutting the open kitchen.
Nominated for Canada's Best New Restaurant 2017, Air Canada EnRoute Magazine

The Salted Vine Kitchen + Bar offers a unique variety of share plates with a modern-country farmhouse decor, in the base of the downtown Hotel Squamish, the city’s oldest standing building, circa 1910. The colourful oil paintings, wooden serving boards and ceramic dishware are all the work of local artists. The cozy country-cottage design, which includes exposed structural beams in a bright lounge abutting the open kitchen.
4.6 (2666)
Da 31 CAN$ a 50 CAN$
Francese
Surrey
The Old Surrey Restaurant is Surrey’s best well- kept secret. Built in 1918, it was the residence of Lou Jack and his household until it was converted into a restaurant in 1974.

The interior has a crisp, clean aesthetic that is enhanced by hardwood floors and the enlarged photos of historic Surrey that adorn the walls. There are five distinct dining areas on the top floor (including a cozy library) and a banquet facility downstairs. The cuisine is French with a splash of West Coast flare. A treat for new and seasoned guests alike are the signature dishes that are prepared and flambeed tableside.

The restaurant has been family-owned and operated since 1974 and in 1984 the restaurant has entered into a partnership with the family farm in Ryder Lake overlooking Chilliwack from the nearby mountains. The Old Surrey is well known for its free-range lamb and veal allowing customers to enjoy fresh organic ingredients.
The Old Surrey Restaurant is Surrey’s best well- kept secret. Built in 1918, it was the residence of Lou Jack and his household until it was converted into a restaurant in 1974.

The interior has a crisp, clean aesthetic that is enhanced by hardwood floors and the enlarged photos of historic Surrey that adorn the walls. There are five distinct dining areas on the top floor (including a cozy library) and a banquet facility downstairs. The cuisine is French with a splash of West Coast flare. A treat for new and seasoned guests alike are the signature dishes that are prepared and flambeed tableside.

The restaurant has been family-owned and operated since 1974 and in 1984 the restaurant has entered into a partnership with the family farm in Ryder Lake overlooking Chilliwack from the nearby mountains. The Old Surrey is well known for its free-range lamb and veal allowing customers to enjoy fresh organic ingredients.
4.6 (2021)
Fino a 30 CAN$
Europea contemporanea
Victoria
Alpina Restaurant is firmly one of Vancouver Island's best restaurants and a real foodie destination.  Recently, voted top 100 Most Romantic Restaurants in Canada by Open Table Guests.

Building upon the German heritage of our executive chefs and their extensive culinary training throughout Europe, our cuisine eloquently infuses traditional ingredients and preparation methods from the Alpine regions of Italy, Germany, France and Switzerland.  Elevate your perspective on the foods that have come to embody European inspired West Coast dining at the one and only, Alpina Restaurant at Villa Eyrie Resort.

Boasting unforgettable views of the Saanich Inlet and Finlayson Arm from nearly every table, we strive to make every dining experience as unique as the flavours found in the traditional European kitchens of our ancestors. 
Alpina Restaurant is firmly one of Vancouver Island's best restaurants and a real foodie destination.  Recently, voted top 100 Most Romantic Restaurants in Canada by Open Table Guests.

Building upon the German heritage of our executive chefs and their extensive culinary training throughout Europe, our cuisine eloquently infuses traditional ingredients and preparation methods from the Alpine regions of Italy, Germany, France and Switzerland.  Elevate your perspective on the foods that have come to embody European inspired West Coast dining at the one and only, Alpina Restaurant at Villa Eyrie Resort.

Boasting unforgettable views of the Saanich Inlet and Finlayson Arm from nearly every table, we strive to make every dining experience as unique as the flavours found in the traditional European kitchens of our ancestors. 
4.8 (6748)
Da 31 CAN$ a 50 CAN$
Giapponese
Coal Harbour
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Recensione migliore
Marco
Visitato il giorno 26 ago 2024
Camerieri molto professionali e competenti servizio impeccabile e qualità del cibo cibo ottima. Rapporto prezzo qualità discreto
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Recensione migliore
Marco
Visitato il giorno 26 ago 2024
Camerieri molto professionali e competenti servizio impeccabile e qualità del cibo cibo ottima. Rapporto prezzo qualità discreto
4.7 (2250)
Da 31 CAN$ a 50 CAN$
Canadese
Coal Harbour
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
4.8 (2740)
Da 51 CAN$ in su
Americana nordoccidentale
Kelowna
If the valley prospers, we prosper. Everything you see on the terrace menu is homemade, grown in the estate's garden or produced locally with our agricultural partners. Chef Patrick's philosophy is that if it grows together, it goes together, which is why we offer wines from the same region to accompany your meal.
Recensione migliore
OpenTable Diner
Visitato il giorno 1 lug 2020
Nice setting
If the valley prospers, we prosper. Everything you see on the terrace menu is homemade, grown in the estate's garden or produced locally with our agricultural partners. Chef Patrick's philosophy is that if it grows together, it goes together, which is why we offer wines from the same region to accompany your meal.
Recensione migliore
OpenTable Diner
Visitato il giorno 1 lug 2020
Nice setting
4.8 (5991)
Da 31 CAN$ a 50 CAN$
Americana nordoccidentale
Kelowna
Old Vines Restaurant is a meeting place of fresh local ingredients. Our selection of dishes enhance the light, fresh and fruitful, rich style of Quails' Gate wines. Our menu is constantly evolving as a reflection of our focus to serve the best and freshest the valley's local artisans and west coast markets can provide. We are dedicated to providing you with a beautiful setting and the ultimate food and wine experience in the Okanagan Valley.

Old Vines Restaurant is Open for Indoor and Outdoor Dining, 7 Days a Week, from 11am.
Recensione migliore
lenalisa
Visitato il giorno 9 ago 2022
Nice experience, cibo ricercato ottimo servizio
Old Vines Restaurant is a meeting place of fresh local ingredients. Our selection of dishes enhance the light, fresh and fruitful, rich style of Quails' Gate wines. Our menu is constantly evolving as a reflection of our focus to serve the best and freshest the valley's local artisans and west coast markets can provide. We are dedicated to providing you with a beautiful setting and the ultimate food and wine experience in the Okanagan Valley.

Old Vines Restaurant is Open for Indoor and Outdoor Dining, 7 Days a Week, from 11am.
Recensione migliore
lenalisa
Visitato il giorno 9 ago 2022
Nice experience, cibo ricercato ottimo servizio
4.7 (923)
Fino a 30 CAN$
Canadese
Gastown
Inspired by fresh ingredients and local producers, our food menu at Belgard Kitchen highlight Canadian ingredients from east to west, taking influence from techniques across the globe, while our drink menus showcase BC wines as well as craft beer & cider made in house.

Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.

We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.

Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
Inspired by fresh ingredients and local producers, our food menu at Belgard Kitchen highlight Canadian ingredients from east to west, taking influence from techniques across the globe, while our drink menus showcase BC wines as well as craft beer & cider made in house.

Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.

We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.

Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
4.6 (2964)
Da 51 CAN$ in su
Canadese
Yaletown
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality.

Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality.

Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
4.5 (3268)
Da 31 CAN$ a 50 CAN$
Bistecca
Langley
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
4.7 (3459)
Da 31 CAN$ a 50 CAN$
Giapponese
Yaletown
Located in the vibrant neighbourhood of Yaletown, Minami follows the pioneering footsteps of its sister restaurant, Miku, in delivering the innovative dining experience of Aburi cuisine to Vancouver's thriving food scene. Each piece of sushi is flame-seared using a blowtorch and binchotan (oak charcoal), resulting in sushi with a smoky aroma and a melt-in-your-mouth texture.

Recensione migliore
OpenTable DinerVIP
Visitato il giorno 20 dic 2019
I live Minami
Located in the vibrant neighbourhood of Yaletown, Minami follows the pioneering footsteps of its sister restaurant, Miku, in delivering the innovative dining experience of Aburi cuisine to Vancouver's thriving food scene. Each piece of sushi is flame-seared using a blowtorch and binchotan (oak charcoal), resulting in sushi with a smoky aroma and a melt-in-your-mouth texture.

Recensione migliore
OpenTable DinerVIP
Visitato il giorno 20 dic 2019
I live Minami
4.8 (4073)
Da 51 CAN$ in su
Bisteccheria
Centro
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.

Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.

Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***

In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.

Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.

Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***

4.8 (302)
Fino a 30 CAN$
Francese americana contemporanea
North Vancouver
Tour de Feast can be found in North Vancouver, British Columbia and offers a selection of contemporary French classics. The restaurant is family run and strives to give guests a taste of great French flavors in a beautiful atmosphere. Tour de Feast also offers parties for large groups and gatherings.

The special at Tour de Feast changes each day and offers selections that are tasty and priced right. The dinner menu also changes weekly, but an option you might see on the menu is the hen and gnocchi which has a bed of homemade gnocchi, half roasted chicken, prawns, mushrooms and carrot puree. For those who prefer vegetarian or vegan fare, the restaurant is happy to offer a selection of options.
Tour de Feast can be found in North Vancouver, British Columbia and offers a selection of contemporary French classics. The restaurant is family run and strives to give guests a taste of great French flavors in a beautiful atmosphere. Tour de Feast also offers parties for large groups and gatherings.

The special at Tour de Feast changes each day and offers selections that are tasty and priced right. The dinner menu also changes weekly, but an option you might see on the menu is the hen and gnocchi which has a bed of homemade gnocchi, half roasted chicken, prawns, mushrooms and carrot puree. For those who prefer vegetarian or vegan fare, the restaurant is happy to offer a selection of options.
4.7 (4257)
Da 31 CAN$ a 50 CAN$
Bisteccheria
Coquitlam / Port Coquitlam
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
4.6 (4551)
Da 51 CAN$ in su
Tè del pomeriggio
Victoria
Afternoon Tea at Fairmont Empress is a cherished tradition in Victoria, delighting guests for over a century. The menu features freshly baked scones, delicate finger sandwiches, and decadent pastries, all paired with premium teas sourced from the world’s top 10% tea producers. Ideal for celebrations or a sophisticated afternoon outing, this world-renowned tea service is a must-try experience. Reservations are highly recommended.
Recensione migliore
OpenTable Diner
Visitato il giorno 19 ott 2017
Beautiful piano music.
Afternoon Tea at Fairmont Empress is a cherished tradition in Victoria, delighting guests for over a century. The menu features freshly baked scones, delicate finger sandwiches, and decadent pastries, all paired with premium teas sourced from the world’s top 10% tea producers. Ideal for celebrations or a sophisticated afternoon outing, this world-renowned tea service is a must-try experience. Reservations are highly recommended.
Recensione migliore
OpenTable Diner
Visitato il giorno 19 ott 2017
Beautiful piano music.
4.8 (3099)
Da 31 CAN$ a 50 CAN$
Pollo arrosto
Yaletown
Michelin-recommended and locally loved, Homer St. Cafe and Bar is a vibrant, casual dining destination perfect for lunch with friends, lively happy hours, birthday celebrations, and group gatherings.
Located in the historic Homer building in Vancouver’s Yaletown district, our charming space blends vintage character with modern energy. Whether you're pulling up a seat at the Chef’s Bar to watch our culinary team in action, enjoying a cozy booth under antique tiles, or hosting a group in our semi-private dining room, the atmosphere is always warm, welcoming, and fun.
Our rotisserie turns out juicy, responsibly raised chicken, ribs, and steaks daily—perfectly portioned for solo diners or shared feasts. With plenty of gluten-free options, crave-worthy sides, and a bold cocktail and wine list, we’ve got something for everyone.
Join us for lunch, swing by for happy hour, or plan your next birthday celebration—Homer St. Cafe and Bar is where comfort food and good times come together.
Michelin-recommended and locally loved, Homer St. Cafe and Bar is a vibrant, casual dining destination perfect for lunch with friends, lively happy hours, birthday celebrations, and group gatherings.
Located in the historic Homer building in Vancouver’s Yaletown district, our charming space blends vintage character with modern energy. Whether you're pulling up a seat at the Chef’s Bar to watch our culinary team in action, enjoying a cozy booth under antique tiles, or hosting a group in our semi-private dining room, the atmosphere is always warm, welcoming, and fun.
Our rotisserie turns out juicy, responsibly raised chicken, ribs, and steaks daily—perfectly portioned for solo diners or shared feasts. With plenty of gluten-free options, crave-worthy sides, and a bold cocktail and wine list, we’ve got something for everyone.
Join us for lunch, swing by for happy hour, or plan your next birthday celebration—Homer St. Cafe and Bar is where comfort food and good times come together.
4.7 (4211)
Da 31 CAN$ a 50 CAN$
Americana nordoccidentale
Vancouver
Drive through an evergreen oasis and dine beneath towering trees on the oceanfront, at The Teahouse on Stanley Park’s Ferguson Point.

One of Stanley Park’s historic seaside landmarks, this popular meeting spot is minutes from downtown Vancouver and boasts an outdoor fireplace on the restaurant’s patio, which looks out to sunset views of Georgia Strait from the western tip of Stanley Park.

For private events, the Teahouse has three distinct rooms; perfect for seminars, meetings or special occasions of any kind. Each room offers ocean views that are unmatched in Vancouver.

The Teahouse is a contemporary dining experience with a difference, accompanied by the longest sunsets in the city.
Drive through an evergreen oasis and dine beneath towering trees on the oceanfront, at The Teahouse on Stanley Park’s Ferguson Point.

One of Stanley Park’s historic seaside landmarks, this popular meeting spot is minutes from downtown Vancouver and boasts an outdoor fireplace on the restaurant’s patio, which looks out to sunset views of Georgia Strait from the western tip of Stanley Park.

For private events, the Teahouse has three distinct rooms; perfect for seminars, meetings or special occasions of any kind. Each room offers ocean views that are unmatched in Vancouver.

The Teahouse is a contemporary dining experience with a difference, accompanied by the longest sunsets in the city.
4.7 (1789)
Da 31 CAN$ a 50 CAN$
Globale
White Rock
Uli's Restaurant is a White Rock institution. Opened in 1986 by Uli Blume, it was one of White Rock's original waterfront restaurants and quickly became a favourite among locals for its great food and friendly atmosphere. Uli's son Tyson took over operations in 2008 and he picked up right where his father left off – providing the White Rock waterfront with a fun and relaxed place to enjoy a vibrant atmosphere, stunning water views, refreshingly simple food, an extensive international beer list, and a diverse selection of wines. Chef Jennie Silk is also making quite an impression on locals as they flock for her impeccable local flavours on the menu.
Uli's Restaurant is a White Rock institution. Opened in 1986 by Uli Blume, it was one of White Rock's original waterfront restaurants and quickly became a favourite among locals for its great food and friendly atmosphere. Uli's son Tyson took over operations in 2008 and he picked up right where his father left off – providing the White Rock waterfront with a fun and relaxed place to enjoy a vibrant atmosphere, stunning water views, refreshingly simple food, an extensive international beer list, and a diverse selection of wines. Chef Jennie Silk is also making quite an impression on locals as they flock for her impeccable local flavours on the menu.
4.7 (2014)
Da 31 CAN$ a 50 CAN$
Chilometro zero
Kelowna
19 Okanagan Grill + Bar is located in West Kelowna overlooking Okanagan Lake and Two Eagles Golf Course. We are a casual fine dining restaurant with one of Canada's Top 100 Patios, the largest in the Okanagan Valley in fact. Every meal is made to order, fresh and in house, using local and sustainable products and only the premium bakery goods. Our soups and sauces are made from scratch by our team of inspired chefs and apprentices.

Remember, we always recommend reservations, on line at www.dine19.com or call us at 250-768-3133.
19 Okanagan Grill + Bar is located in West Kelowna overlooking Okanagan Lake and Two Eagles Golf Course. We are a casual fine dining restaurant with one of Canada's Top 100 Patios, the largest in the Okanagan Valley in fact. Every meal is made to order, fresh and in house, using local and sustainable products and only the premium bakery goods. Our soups and sauces are made from scratch by our team of inspired chefs and apprentices.

Remember, we always recommend reservations, on line at www.dine19.com or call us at 250-768-3133.
4.5 (3220)
Da 31 CAN$ a 50 CAN$
Bisteccheria
Stadium District
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Located
on Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casino
players; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
Recensione migliore
OpenTable Diner
Visitato il giorno 6 lug 2022
Amazing ambiance!!
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Located
on Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casino
players; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
Recensione migliore
OpenTable Diner
Visitato il giorno 6 lug 2022
Amazing ambiance!!
4.8 (9035)
Da 31 CAN$ a 50 CAN$
Crostacei
West End
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 6 lug 2024
Ottimo cibo e porzioni più che abbondanti ,chiedete prima perché una portata può bastare per 2 almeno per noi Europei
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 6 lug 2024
Ottimo cibo e porzioni più che abbondanti ,chiedete prima perché una portata può bastare per 2 almeno per noi Europei
4.7 (3002)
Da 31 CAN$ a 50 CAN$
Mediterranea
Burnaby
Hart House Restaurant is open for lunch, dinner and weekend brunch.
Seatings on main floor and 2nd floor to ensure guests safety.
Social distancing of 2 meters per table.

Lakeside dining with sustainable West Coast cuisine inspired by Mediterranean flavors.
Recensione migliore
OpenTable Diner
Visitato il giorno 29 ott 2022
Beautiful setting
Hart House Restaurant is open for lunch, dinner and weekend brunch.
Seatings on main floor and 2nd floor to ensure guests safety.
Social distancing of 2 meters per table.

Lakeside dining with sustainable West Coast cuisine inspired by Mediterranean flavors.
Recensione migliore
OpenTable Diner
Visitato il giorno 29 ott 2022
Beautiful setting
4.7 (2659)
Fino a 30 CAN$
Italiana
Victoria
Lunch:
Wednesday-Friday 11:30am-2:30pm

Dinner:
Tuesday-Thursday 5:00-9:00
Friday-Saturday 5:00-10:00

Reservations recommended but not required.

For over 25 years, Zambri’s has been fortunate enough to serve Victorians Italian soul food paired with all the best wines of Italy. We’ve grown as Victoria has grown, but at our heart, we have remained true to our roots. Many years of working with local farmers, being a contributing member of our local community, caring for the environment (we are carbon neutral), hosting Italian wine dinners and always making sure that our vision for our food stays true, have brought us to the place we are now.
Join us for dinner, come for one our monthly wine dinners, or have your next event in one of our gorgeous private spaces... Come see for yourself!
Recensione migliore
Micro
Visitato il giorno 28 set 2022
Good Italian food in Victoria
Lunch:
Wednesday-Friday 11:30am-2:30pm

Dinner:
Tuesday-Thursday 5:00-9:00
Friday-Saturday 5:00-10:00

Reservations recommended but not required.

For over 25 years, Zambri’s has been fortunate enough to serve Victorians Italian soul food paired with all the best wines of Italy. We’ve grown as Victoria has grown, but at our heart, we have remained true to our roots. Many years of working with local farmers, being a contributing member of our local community, caring for the environment (we are carbon neutral), hosting Italian wine dinners and always making sure that our vision for our food stays true, have brought us to the place we are now.
Join us for dinner, come for one our monthly wine dinners, or have your next event in one of our gorgeous private spaces... Come see for yourself!
Recensione migliore
Micro
Visitato il giorno 28 set 2022
Good Italian food in Victoria
4.5 (1800)
Fino a 30 CAN$
Non specificato
Centro
Le Notch8 ouvre une nouvelle ère de glamour dans le hall du Fairmont Hotel Vancouver grâce à son cadre luxueux et à sa cuisine classique, inspirée du romantisme des voyages des années 30.
Le Notch8 ouvre une nouvelle ère de glamour dans le hall du Fairmont Hotel Vancouver grâce à son cadre luxueux et à sa cuisine classique, inspirée du romantisme des voyages des années 30.
4.8 (2347)
Da 31 CAN$ a 50 CAN$
Mediterranea
Oliver
Panoramic views of the valley below; clean lines, and a comfortable atmosphere. Locally sourced ingredients prepared by an award-winning chef. All of this, in the heart of the south Okanagan – with a hint of Mediterranean on the palate.

It’s where rustic meets elegant in delicious harmony.

With an emphasis on seasonal products and a commitment to sustainable practice, the menu at Miradoro is a study in culinary creativity. From the authentic forno oven to a diverse wine list (including library wines), this is the place for food lovers to indulge.

Open from March through December, Miradoro is where you can enjoy a leisurely meal and a glass of wine – whether you’re visiting wine country or you live down the road.
Recensione migliore
TammyH
Visitato il giorno 29 set 2021
Delicious pizza.
Panoramic views of the valley below; clean lines, and a comfortable atmosphere. Locally sourced ingredients prepared by an award-winning chef. All of this, in the heart of the south Okanagan – with a hint of Mediterranean on the palate.

It’s where rustic meets elegant in delicious harmony.

With an emphasis on seasonal products and a commitment to sustainable practice, the menu at Miradoro is a study in culinary creativity. From the authentic forno oven to a diverse wine list (including library wines), this is the place for food lovers to indulge.

Open from March through December, Miradoro is where you can enjoy a leisurely meal and a glass of wine – whether you’re visiting wine country or you live down the road.
Recensione migliore
TammyH
Visitato il giorno 29 set 2021
Delicious pizza.
4.5 (3074)
Da 51 CAN$ in su
Crostacei
West Vancouver
The window-wrapped dining room offers unparalleled views of Vancouver, Stanley Park and the surrounding Burrard Inlet. The Salmon House is world renowned for its fresh seafood and comprehensive BC wine list; accentuated by breath-taking views, warm comfortable surroundings and native art decor.
The window-wrapped dining room offers unparalleled views of Vancouver, Stanley Park and the surrounding Burrard Inlet. The Salmon House is world renowned for its fresh seafood and comprehensive BC wine list; accentuated by breath-taking views, warm comfortable surroundings and native art decor.
4.7 (3074)
Da 31 CAN$ a 50 CAN$
Francese
Coal Harbour
Situated close to the waterfront in the heart of Coal Harbour, we are a neighborhood Bistro specializing in contemporary French cuisine, steaks, seafood, and weekend brunch. We are open for breakfast, lunch, and dinner with a fantastic happy hour offering. Join us for a fun and lively cocktail bar and patio scene, where we serve seasonal in-house and classic cocktails and a great selection of local draft beers. We have an eclectic mix of approachable & high-end wines built from the regions of France and British Columbia.
A great spot for group dining, boasting two gorgeous private rooms. Perfect for celebrating birthdays, anniversaries, and family gatherings; as well as AV for business meetings and work events.
Our patio is dog friendly, heated and shaded, perfect for those warm summer evenings. Come join us for a quick drink after work, a nice family brunch, or a late night martini at the bar.
Recensione migliore
AndreasMI
Visitato il giorno 1 set 2018
Buonissima cucina francese ed ottimi vini. Servizio gentilissimo e competente
Situated close to the waterfront in the heart of Coal Harbour, we are a neighborhood Bistro specializing in contemporary French cuisine, steaks, seafood, and weekend brunch. We are open for breakfast, lunch, and dinner with a fantastic happy hour offering. Join us for a fun and lively cocktail bar and patio scene, where we serve seasonal in-house and classic cocktails and a great selection of local draft beers. We have an eclectic mix of approachable & high-end wines built from the regions of France and British Columbia.
A great spot for group dining, boasting two gorgeous private rooms. Perfect for celebrating birthdays, anniversaries, and family gatherings; as well as AV for business meetings and work events.
Our patio is dog friendly, heated and shaded, perfect for those warm summer evenings. Come join us for a quick drink after work, a nice family brunch, or a late night martini at the bar.
Recensione migliore
AndreasMI
Visitato il giorno 1 set 2018
Buonissima cucina francese ed ottimi vini. Servizio gentilissimo e competente
4.6 (2180)
Fino a 30 CAN$
Crostacei
Richmond
In the historic fishing village of Steveston. West Coast Seafood at it's finest.
"Superb seafood as fresh as any that could be caught on the docks...served up with finesse" Pacific Northwest Magazine.
Voted best seafood restaurant in Richmond 15 years in a row.
In the historic fishing village of Steveston. West Coast Seafood at it's finest.
"Superb seafood as fresh as any that could be caught on the docks...served up with finesse" Pacific Northwest Magazine.
Voted best seafood restaurant in Richmond 15 years in a row.
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