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Summer Sets Miami

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Aggiornato in data 19 luglio 2023
This unforgettable dining experience allows diners to celebrate some of Miami's best chefs and the music that inspires them and their menus. The one night only “setlists” include a tasting menu of more than eight dishes paired with expertly crafted cocktails and wine pairing including a mix of the chef's favorites and classic restaurant items. View experiences for tickets and details.
Michael's Genuine Food & Drink - Miami
4.5 (6539)
da 31 $ a 50 $
Americana contemporanea
Design District

Al momento non c'è alcuna disponibilità entro 2 ore e mezzo prima o dopo l'orario della tua richiesta. Che ne pensi di un altro orario?

Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.

Please call for our corkage and cake policies and fees.
Recensione migliore
AndreaV
Visitato il giorno 30 giu 2021
Amazinggg!!!
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.

Please call for our corkage and cake policies and fees.
Recensione migliore
AndreaV
Visitato il giorno 30 giu 2021
Amazinggg!!!
Eating House
4.7 (765)
Fino a 30 $
Americana
Coral Gables

Al momento non c'è alcuna disponibilità entro 2 ore e mezzo prima o dopo l'orario della tua richiesta. Che ne pensi di un altro orario?

Eating House is a culinary gem in Coral Gables, where Chef Giorgio Rapicavoli showcases his creativity through modern American cuisine. The menu features an exciting array of small plates and entrees that push flavor boundaries. Enjoy dishes like heirloom tomatoes with fish sauce, lime, and coconut shavings, or crispy cauliflower with crema, cotija, and corn. Don’t miss the famous Cap'n Crunch pancakes, topped with a rich condensed milk syrup. The inviting ambiance features black tables, a plant wall, and striking graffiti art, all centered around an open kitchen where you can see the culinary magic unfold. Whether you're a local craving upscale comfort food or a visitor exploring Miami's vibrant dining scene, Eating House offers a memorable experience with innovative dishes and exceptional service. Come and discover why Eating House is a must-visit destination for food lovers.
Eating House is a culinary gem in Coral Gables, where Chef Giorgio Rapicavoli showcases his creativity through modern American cuisine. The menu features an exciting array of small plates and entrees that push flavor boundaries. Enjoy dishes like heirloom tomatoes with fish sauce, lime, and coconut shavings, or crispy cauliflower with crema, cotija, and corn. Don’t miss the famous Cap'n Crunch pancakes, topped with a rich condensed milk syrup. The inviting ambiance features black tables, a plant wall, and striking graffiti art, all centered around an open kitchen where you can see the culinary magic unfold. Whether you're a local craving upscale comfort food or a visitor exploring Miami's vibrant dining scene, Eating House offers a memorable experience with innovative dishes and exceptional service. Come and discover why Eating House is a must-visit destination for food lovers.
DOYA
4.7 (2747)
da 31 $ a 50 $
Mediterranea
Wynwood

Al momento non c'è alcuna disponibilità entro 2 ore e mezzo prima o dopo l'orario della tua richiesta. Che ne pensi di un altro orario?

Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
Recensione migliore
marco
Visitato il giorno 27 apr 2025
Ottima cena in ambiente frizzante e allegro. Ottimi anche i cocktail
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
Recensione migliore
marco
Visitato il giorno 27 apr 2025
Ottima cena in ambiente frizzante e allegro. Ottimi anche i cocktail
The Collab
4.8 (228)
da 31 $ a 50 $
Americana contemporanea
Coral Gables

Al momento non c'è alcuna disponibilità entro 2 ore e mezzo prima o dopo l'orario della tua richiesta. Che ne pensi di un altro orario?

The Collab is more than a dining experience; it’s a platform for creativity and connection, where food, drinks, music, and art intertwine. Our mission is to create a contemporary culinary experience that harmoniously blends diverse traditional flavors, celebrating the fusion of cultures and innovation on the plate.

Leading the culinary team at The Collab is Executive Chef Nicolas Mazier. With his innovative approach to gastronomy, Chef Mazier crafts dishes that are a perfect blend of tradition and modernity.
The Collab is more than a dining experience; it’s a platform for creativity and connection, where food, drinks, music, and art intertwine. Our mission is to create a contemporary culinary experience that harmoniously blends diverse traditional flavors, celebrating the fusion of cultures and innovation on the plate.

Leading the culinary team at The Collab is Executive Chef Nicolas Mazier. With his innovative approach to gastronomy, Chef Mazier crafts dishes that are a perfect blend of tradition and modernity.
Phuc Yea
4.6 (1334)
da 31 $ a 50 $
Asiatica
MiMo / Upper East Side

Al momento non c'è alcuna disponibilità entro 2 ore e mezzo prima o dopo l'orario della tua richiesta. Che ne pensi di un altro orario?

Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.

Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 11 dic 2022
Amazing . Period.
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.

Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 11 dic 2022
Amazing . Period.

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