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Summer Sets Miami

Una foto di Red logo
di OpenTable
Aggiornato in data 19 luglio 2023
This unforgettable dining experience allows diners to celebrate some of Miami's best chefs and the music that inspires them and their menus. The one night only “setlists” include a tasting menu of more than eight dishes paired with expertly crafted cocktails and wine pairing including a mix of the chef's favorites and classic restaurant items. View experiences for tickets and details.
Una foto del ristorante Michael's Genuine Food & Drink - Miami
4.6
4.6 (6433)
da 31 $ a 50 $
Americana contemporanea
Design District
Informazioni sul ristorante
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.

Please call for our corkage and cake policies and fees.

Recensione migliore
AndreaV
Visitato il giorno 30 giu 2021
Amazinggg!!!
Una foto del ristorante Eating House
4.7
4.7 (741)
da 50 $ in su
Americana contemporanea
Coral Gables
Informazioni sul ristorante
Eating House is a modern American restaurant in Miami. It offers a great environment for a relaxing breakfast, lunch or dinner with your favorite people. The Eating House restaurant is a good mix of old-fashioned and modern style with equally eclectic cuisine choices. Guests at Eating House can enjoy a mix of traditional American diner meals along with a range of interesting, unique meals. Some of the popular choices for breakfast include the Captain Crunch pancakes, carbonade eggs Benedict and the Cuban bread torrejas. The lunch and dinner menus include delicious meals like the halibut a la plancha, maple leaf duck breast, pasta carbonara and the chicken and waffles.
Una foto del ristorante DOYA
4.8
4.8 (2448)
da 31 $ a 50 $
Mediterranea
Wynwood
Informazioni sul ristorante
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
Recensione migliore
Pietro
Visitato il giorno 4 mag 2024
Servizio eccezionale e cibo buonissimo, per me il migliore ristorante mediterraneo a Miami, tutto buonissimo
Una foto del ristorante The Collab
4.6
4.6 (200)
da 31 $ a 50 $
Americana contemporanea
Coral Gables
Informazioni sul ristorante
The Collab is more than a dining experience; it’s a platform for creativity and connection, where food, drinks, music, and art intertwine. Our mission is to create a contemporary culinary experience that harmoniously blends diverse traditional flavors, celebrating the fusion of cultures and innovation on the plate.

Leading the culinary team at The Collab is Executive Chef Nicolas Mazier. With his innovative approach to gastronomy, Chef Mazier crafts dishes that are a perfect blend of tradition and modernity.

Una foto del ristorante Phuc Yea
4.6
4.6 (1282)
da 31 $ a 50 $
Asiatica
MiMo / Upper East Side
Informazioni sul ristorante
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.

Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.

Recensione migliore
OpenTable DinerVIP
Visitato il giorno 11 dic 2022
Amazing . Period.
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