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Whether you're looking for casual, post-work drinks with friends or a rooftop dinner and cocktails, London is a city that won’t disappoint. From Southbank bars to Mayfair pubs, all the way to the rooftop bars in Shoreditch on the fringes of the East End, there are hundreds of eating and drinking establishments to suit every taste. But where are the smartest, savviest diners eating out? Welcome to our Tastemaker List. We’ve pulled data from thousands of restaurants to find the top spots among OpenTable's most expert, seasoned diners. Whether you’re an alcohol aficionado or just like a glass of wine with dinner, we've tracked down the greatest pubs, trendy hotspots, and everything in between. Impress your friends and family and score a spot; we wish we could join you.
The chefs at Som Saa serve up classic Thai food with a modern twist in an artfully remodeled building that was once a fabric warehouse. You can dine at a table or booth, or enjoy a range of snacks and drinks at one of the most refined cocktail bars London has to offer. Whether you’re looking for a quality green curry or something rather more exotic (shan-style custard with candied lotus seeds, anyone?), Som Saa has you covered.
The chefs at Som Saa serve up classic Thai food with a modern twist in an artfully remodeled building that was once a fabric warehouse. You can dine at a table or booth, or enjoy a range of snacks and drinks at one of the most refined cocktail bars London has to offer. Whether you’re looking for a quality green curry or something rather more exotic (shan-style custard with candied lotus seeds, anyone?), Som Saa has you covered.
Hakkasan opened this second restaurant in London in 2010, and it soon garnered a Michelin star of its own. The huge new venue recreates the traditional decor of the original, but it incorporates a large, lively bar area. If you’ve visited one Hakkasan and loved it, make sure to stop by here too, since the menu features a number of dishes unique to Mayfair, not least of which is the stunning sliced blue abalone.
Recensione migliore
A
Albi23
Visitato il giorno 11 feb 2024
Adoro questo ristorante a Mayfair, dove trovi i migliori dim sum di sempre. L’ambiente è molto piacevole, cool, bella musica e bella gente. Il cibo è delizioso: oltre ai meravigliosi dum sum anche insalata di crispy duck e tanti altri piatti. Dolci sopra la media. Ottimo vino con ampia scelta al calice. Servizio veloce, con camerieri super gentili ed efficienti. Conto elevato ma in linea con quanto offerto. Un must a Londra per me.
Hakkasan opened this second restaurant in London in 2010, and it soon garnered a Michelin star of its own. The huge new venue recreates the traditional decor of the original, but it incorporates a large, lively bar area. If you’ve visited one Hakkasan and loved it, make sure to stop by here too, since the menu features a number of dishes unique to Mayfair, not least of which is the stunning sliced blue abalone.
Recensione migliore
A
Albi23
Visitato il giorno 11 feb 2024
Adoro questo ristorante a Mayfair, dove trovi i migliori dim sum di sempre. L’ambiente è molto piacevole, cool, bella musica e bella gente. Il cibo è delizioso: oltre ai meravigliosi dum sum anche insalata di crispy duck e tanti altri piatti. Dolci sopra la media. Ottimo vino con ampia scelta al calice. Servizio veloce, con camerieri super gentili ed efficienti. Conto elevato ma in linea con quanto offerto. Un must a Londra per me.
For modern Peruvian cuisine there are few places better than COYA, where expert chefs fuse the flavors of lime, coconut and smoke with cooking techniques from Japan and Spain. The result is a vibrant range of dishes as colorful as the restaurant itself. The bar is equally well-equipped, featuring an entire library of unique, authentic piscos.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 5 apr 2019
Cena veramente buona in una cornice stupenda.
Personale molto preparato.
Rapporto qualità/prezzo giusto.
Non vedo l’ora di tornare!
For modern Peruvian cuisine there are few places better than COYA, where expert chefs fuse the flavors of lime, coconut and smoke with cooking techniques from Japan and Spain. The result is a vibrant range of dishes as colorful as the restaurant itself. The bar is equally well-equipped, featuring an entire library of unique, authentic piscos.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 5 apr 2019
Cena veramente buona in una cornice stupenda.
Personale molto preparato.
Rapporto qualità/prezzo giusto.
Non vedo l’ora di tornare!
Step back in time with an evening at Park Chinois—a restaurant that combines the Chinese fine dining with the glamour of Shanghai in the 1930s. Dim sum is particularly recommended—try a succulent Wagyu beef gyoza, or a blue swimmer crab and prawn wanton. The bar is fully-equipped with a range of spirits to make any cocktail you could name, and quite a few that you won’t find anywhere else—including an old fashioned infused with decadent black truffle.
Recensione migliore
J
Jolie
Visitato il giorno 22 mag 2018
Good ambiance e good menu.
Step back in time with an evening at Park Chinois—a restaurant that combines the Chinese fine dining with the glamour of Shanghai in the 1930s. Dim sum is particularly recommended—try a succulent Wagyu beef gyoza, or a blue swimmer crab and prawn wanton. The bar is fully-equipped with a range of spirits to make any cocktail you could name, and quite a few that you won’t find anywhere else—including an old fashioned infused with decadent black truffle.
This all-day teahouse is well-known for its dim sum menu, which is available from its exclusive underground location in the heart of Soho. Yauatcha serves elegant food prepared with painstaking precision—delicate shui mai, flavorful dumplings, and pumpkin puffs suffused with juicy duck. You’ll find a long bar stocked with an extensive wine list, as well as exotic cocktails and a range of teas. Definitely one for grazers who want to accompany their drink with a snack or several!
Recensione migliore
A
Albi23
Visitato il giorno 22 mar 2024
Ritorno ancora e sempre ottimo - immancabile la crispy duck - eccellenti dim sum - assaggiato altre cose ottime - dolci eccellenti - servizio top -
This all-day teahouse is well-known for its dim sum menu, which is available from its exclusive underground location in the heart of Soho. Yauatcha serves elegant food prepared with painstaking precision—delicate shui mai, flavorful dumplings, and pumpkin puffs suffused with juicy duck. You’ll find a long bar stocked with an extensive wine list, as well as exotic cocktails and a range of teas. Definitely one for grazers who want to accompany their drink with a snack or several!
Recensione migliore
A
Albi23
Visitato il giorno 22 mar 2024
Ritorno ancora e sempre ottimo - immancabile la crispy duck - eccellenti dim sum - assaggiato altre cose ottime - dolci eccellenti - servizio top -
This all-day eatery offers a respite from the frantic bustle of Broadwick Street. Step inside and you’ll discover a polished onyx bar and a classic-yet-comfortable dining room. As grand as it looks, however, the Ivy Soho Brasserie offers a thoroughly relaxed experience, whether you’re tucking into delicious contemporary British fare or sampling a rosebud-infused white Geisha cocktail or craft cider from the bar.
Recensione migliore
F
francescag
Visitato il giorno 24 nov 2024
Tutto bene sempre bello ovunque in londra o in Ivy
This all-day eatery offers a respite from the frantic bustle of Broadwick Street. Step inside and you’ll discover a polished onyx bar and a classic-yet-comfortable dining room. As grand as it looks, however, the Ivy Soho Brasserie offers a thoroughly relaxed experience, whether you’re tucking into delicious contemporary British fare or sampling a rosebud-infused white Geisha cocktail or craft cider from the bar.
Recensione migliore
F
francescag
Visitato il giorno 24 nov 2024
Tutto bene sempre bello ovunque in londra o in Ivy
What do you get if you combine the best of Peruvian and Japanese cooking? The answer is Nikkei cuisine, and Chotto Matte offers the best selection you’ll find in London, served within a strikingly decorated urban venue. Better yet, their ingredients are all local and organic. Try the sharing menu for a curated journey from delicate and refined items to hotter, spicier and fuller dishes, and then quench your thirst with something from their Tokyo to Lima cocktail selection.
What do you get if you combine the best of Peruvian and Japanese cooking? The answer is Nikkei cuisine, and Chotto Matte offers the best selection you’ll find in London, served within a strikingly decorated urban venue. Better yet, their ingredients are all local and organic. Try the sharing menu for a curated journey from delicate and refined items to hotter, spicier and fuller dishes, and then quench your thirst with something from their Tokyo to Lima cocktail selection.
Situated just around the corner from Smithfield Market, this deliberately unpretentious establishment specializes in nose-to-tail eating—they make use of every part of the animal to create flavorful creations you won’t find elsewhere. Opt for one of their pies if you want a wholesome, filling treat, and don’t forget to peruse their extensive wine list. You’re even encouraged to take a bottle home with you!
Recensione migliore
M
Matteo
Visitato il giorno 14 ago 2024
Cibo ottimo con piatti inglesi molto particolari difficili da trovare in tanti ristoranti. Locale un po’ rumoroso.
Situated just around the corner from Smithfield Market, this deliberately unpretentious establishment specializes in nose-to-tail eating—they make use of every part of the animal to create flavorful creations you won’t find elsewhere. Opt for one of their pies if you want a wholesome, filling treat, and don’t forget to peruse their extensive wine list. You’re even encouraged to take a bottle home with you!
Recensione migliore
M
Matteo
Visitato il giorno 14 ago 2024
Cibo ottimo con piatti inglesi molto particolari difficili da trovare in tanti ristoranti. Locale un po’ rumoroso.
You’d be hard pressed to find a more authentically British place to eat than Dean Street Townhouse. The dining room is part of a long-established Soho hotel, and it offers hearty English breakfasts, lunches and classic dinners. Drop by before a show to enjoy a fantastic buck rarebit and a house tonic by the roaring fire—or simply come in anytime for a drink from their comprehensive bar. Bliss.
Recensione migliore
C
Chiara
Visitato il giorno 15 mar 2025
Ci siamo recati in questo locale tipico per bere un the al pomeriggio accompagnato da qualche dolcetto. Tutto era molto buono e i camerieri molto attenti al servizio. Sono però un po’ cari e il locale è molto rumoroso quindi non è il massimo per gustarsi il the e rilassarsi
You’d be hard pressed to find a more authentically British place to eat than Dean Street Townhouse. The dining room is part of a long-established Soho hotel, and it offers hearty English breakfasts, lunches and classic dinners. Drop by before a show to enjoy a fantastic buck rarebit and a house tonic by the roaring fire—or simply come in anytime for a drink from their comprehensive bar. Bliss.
Recensione migliore
C
Chiara
Visitato il giorno 15 mar 2025
Ci siamo recati in questo locale tipico per bere un the al pomeriggio accompagnato da qualche dolcetto. Tutto era molto buono e i camerieri molto attenti al servizio. Sono però un po’ cari e il locale è molto rumoroso quindi non è il massimo per gustarsi il the e rilassarsi
For multiple years in a row “The Sunday Times“ has ranked Kai the highest out of all Chinese restaurants, and this means you can expect something special. While remaining respectful to tradition, the chefs at this classic Chinese establishment aren’t afraid to experiment. Start out with their “Pig in Blankets“ with a plum and lime dressing for a taste of their liberated approach. Their menu of wines, spirits and cocktails is just as adventurous, so drink up!
Recensione migliore
A
Alberto
Visitato il giorno 9 feb 2025
Cucina cinese raffinata in questo elegante ristorante a Mayfair. L’ambiente è molto curato con veri tocchi di classe nei piatti che decorano il tavolo all’arrivo e nelle decorazioni alle pareti. Il menù è molto interessante e tutto fa voglia. Ottimi i prawns di antipasto e favolosa la crispy duck. C’è posto per assaggiare il maiale in agrodolce, molto buono. Vino al bicchiere con buona scelta di adeguato livello. Il servizio è molto efficiente, veloce e gentile. Solo il sommelier non è un esempio di simpatia. Cena veramente notevole e segnato come uno dei migliori ristoranti di cucina cinese tra i tanti provati.
For multiple years in a row “The Sunday Times“ has ranked Kai the highest out of all Chinese restaurants, and this means you can expect something special. While remaining respectful to tradition, the chefs at this classic Chinese establishment aren’t afraid to experiment. Start out with their “Pig in Blankets“ with a plum and lime dressing for a taste of their liberated approach. Their menu of wines, spirits and cocktails is just as adventurous, so drink up!
Recensione migliore
A
Alberto
Visitato il giorno 9 feb 2025
Cucina cinese raffinata in questo elegante ristorante a Mayfair. L’ambiente è molto curato con veri tocchi di classe nei piatti che decorano il tavolo all’arrivo e nelle decorazioni alle pareti. Il menù è molto interessante e tutto fa voglia. Ottimi i prawns di antipasto e favolosa la crispy duck. C’è posto per assaggiare il maiale in agrodolce, molto buono. Vino al bicchiere con buona scelta di adeguato livello. Il servizio è molto efficiente, veloce e gentile. Solo il sommelier non è un esempio di simpatia. Cena veramente notevole e segnato come uno dei migliori ristoranti di cucina cinese tra i tanti provati.
Michelin-starred chef Jason Atherton has made this modern, elegant tavern into a gastronomic destination, with a range of contemporary British dishes. For a real treat, book for the weekend when you can experience the revolutionary Weekend Roast. Equal parts traditional and pioneering, this spread is bound to please, particularly when paired with one of their award-winning wines or a hearty ale.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 31 mar 2024
Ci siamo tornati per la seconda volta. Bellissimo
Michelin-starred chef Jason Atherton has made this modern, elegant tavern into a gastronomic destination, with a range of contemporary British dishes. For a real treat, book for the weekend when you can experience the revolutionary Weekend Roast. Equal parts traditional and pioneering, this spread is bound to please, particularly when paired with one of their award-winning wines or a hearty ale.
As you might expect for an eatery on Savile Row, Sartoria is trendy, glamorous and popular. Serving up an all-day menu inspired by head chef Francesco Mazzei’s home region of Calabria, this contemporary Italian diner offers fresh pasta, brilliantly prepared seafood and seasonal vegetables. Head to the Librare bar for a selection of light bites, gorgeous wines and luxury signature cocktails, and round off the evening with a nightcap of brandy or amari.
Recensione migliore
EP
EzioP
Visitato il giorno 18 nov 2023
Tutto perfetto. Ottimo locale con personale premuroso e rapido
As you might expect for an eatery on Savile Row, Sartoria is trendy, glamorous and popular. Serving up an all-day menu inspired by head chef Francesco Mazzei’s home region of Calabria, this contemporary Italian diner offers fresh pasta, brilliantly prepared seafood and seasonal vegetables. Head to the Librare bar for a selection of light bites, gorgeous wines and luxury signature cocktails, and round off the evening with a nightcap of brandy or amari.
Recensione migliore
EP
EzioP
Visitato il giorno 18 nov 2023
Tutto perfetto. Ottimo locale con personale premuroso e rapido