Unique Restaurants to Dine with Your Significant Other

di OpenTable Team

Aggiornato in data 07 agosto 2023

Hungry for a dining experience that's tailor-made for you? We’ve got you covered. Here are our top restaurant picks for your next outing. Bon appétit!

Credit: Yūgen Dining

Yugen Dining

4.6

4.6 (483)

da 101 $A in su

Asiatica

South Yarra

Informazioni sul ristorante

Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.

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4.8

4.8 (544)

Da 41 $A a 100 $A

Europea

South Yarra

Informazioni sul ristorante

Located on the corner of Chapel St and Toorak Rd in South Yarra, Omnia blends the energy of a European Bistro with Australia’s best produce, bringing fine-dining craftsmanship to culinary classics in the heart of South Yarra.

Awarded 2 hats in 2023 and 2024, Omnia is steeped in genuine old-world hospitality with an acute eye on quality and seasonality. Take a seat in our light-filled Conservatory, cosy Barrel Room or lean into the vibrant ambience of the Main bar. Come alone, meet with friends, and toast with us.

Groups of 7 or more are invited to enjoy our curated group menu featuring our seasonally sourced dishes, and timeless classics. Email us on info@omniabistro.com.au for any group reservations enquires.

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Esperienza

Group Lunch Set Menu – 3 Courses $85pp

Esperienza

Lunch Set Menu – 2 Courses $49pp

Esperienza

Lunch Set Menu – 3 Courses $64pp

Clam Bar

4.7

4.7 (514)

Da 41 $A a 100 $A

Bistecca

Sydney CBD

Informazioni sul ristorante

A New York-inspired seafood Grill and steakhouse in the heart of the CBD.

Warabi

4.7

4.7 (105)

da 101 $A in su

Giapponese

Melbourne CBD

Informazioni sul ristorante

A contemporary Japanese dining experience, Warabi emphasises seasonal ingredients and elevated beverage pairings in an Omakase setting, celebrating the Kappo style of cuisine philosophy.

The Kappo dining experience at Warabi is a set menu that changes at the discretion of the head chef, whose detailed focus is on preparing courses based on the availability of the finest seasonal ingredients. A casual yet refined dining experience, Kappo directly translates to ‘cut and cook' and celebrates the chefs' craftsmanship and precise preparation techniques.

The multi-course 'Impression' menu is guided by the chef and changes daily, where the energy of dishes reflects the seasons and highest quality of ingredients available.

Freyja

4.7

4.7 (538)

Da 41 $A a 100 $A

Australiana

Melbourne CBD

Informazioni sul ristorante

Located within the historically rich confines of the Olderfleet building on Collins Street in Melbourne, our culinary philosophy celebrates harmonious fusion of Australian ingredients and flavours with the time-honoured principles of Nordic cooking. We seamlessly blend classic culinary techniques with innovative philosophies, presenting a modern interpretation of Australian dining with a unique twist.

Recensione migliore

Mandarina

Visitato il giorno 13 lug 2024

Piacevolissima la nostra prima serata a Melbourne! Locale di grande atmosfera, servizio eccellente, menù interessante con cibi locali ma tecniche particolari, preparazioni gustose e molto curate e qualità del cibo molto elevata. Vivamente consigliato!

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Esperienza

Christmas with Freyja menu

Makaveli

4.6

4.6 (49)

Fino a 40 $A

Italiana

Bondi Beach

Informazioni sul ristorante

An Italian inspired eatery promising to serve as a home away from home. Makaveli provides a warm and welcoming space for a morning coffee, an afternoon bite, or a lively evening out. The carefully curated menu includes a selection of snacks and shareable plates, designed to complement an innovative beverage selection which features locally sourced coffee and creative cocktails. The menu at Makaveli is a tribute to the joy of sharing food, with an emphasis on communal dining. Key menu highlights include Burrata, Kingfish Crudo, and Stracciatella di bufala. Makaveli will also emphasise supporting local, independent wineries, showcasing their unique flavours and craftsmanship.

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Esperienza

Bottomless $99pp, non refundable deposit required

Esperienza

$26 Pasta x wine special

Serai Kitchen

4.6

4.6 (603)

da 101 $A in su

Filippina

Melbourne CBD

Informazioni sul ristorante

When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.

At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.

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Kingsleys Australian Steakhouse

4.5

4.5 (453)

da 101 $A in su

Bisteccheria

Sydney CBD

Informazioni sul ristorante

A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.

Recensione migliore

OpenTable Diner

Visitato il giorno 27 mag 2022

Servizio troppo veloce perché la cucina chiudeva alle 21 il venerdì sera a Sydney

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4.3

4.3 (169)

da 101 $A in su

Asiatica

Sydney CBD

Informazioni sul ristorante

Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.

Steersons Steakhouse

4.5

4.5 (634)

da 101 $A in su

Bisteccheria

Barangaroo

Informazioni sul ristorante

Discover Steersons, an elegant waterfront steakhouse nestled on the upper level of King St Wharf (accessible via Lime St). Immerse yourself in a refined yet inviting ambiance. Whether you choose to unwind on the terrace or dine indoors with captivating harbour views.
Allow the friendly and experienced team at Steersons lead you through a selection of the highest quality beef cuts, all sourced from premium locations across the country, including Northern & Southern Tablelands, and the renowned Riverina region.
Elevate your dining experience by selecting a wine from the impressive 150+ wine list, or explore the extensive collection of single malt whiskies.
No matter the occasion, Steersons promises to deliver the ultimate steak experience.

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Piatti gettonati

Fillet Mignon YG

Kobo

4.8

4.8 (102)

da 101 $A in su

Coreana

Circular Quay

Informazioni sul ristorante

Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.

A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.

Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.

Essa Restaurant

4.7

4.7 (726)

Da 41 $A a 100 $A

Wine Bar

Fortitude Valley

Informazioni sul ristorante

ESSA provides a destination to escape the expected.

Just like the raw interiors in which we reside, our work is simple but considered.

The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience.

ESSA is open Tuesday through Saturday from 5pm till late and Friday and Sunday lunch from 12pm.

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Esperienza

Five Chefs, Five Plates

Esperienza

$68 Friday Lunches at ESSA

Esperienza

Sunday School at Essa

Pretty Little

4.9

4.9 (92)

Da 41 $A a 100 $A

Australiana

Balaclava

Informazioni sul ristorante

Google Review
*****
This place is an absolute gem. A very intimate experience, the owner Mike and Chefs Mikey and Laurent are gifted people who make you feel at home. Food is absolutely incredible, so much flavour with seasonal ingredients. Amazing local wine pairings. Cannot speak highly enough of this place!

features include:
Open plan kitchen with food prepared directly in front of our guests.
Warm and cozy lounge with fireplace for winter.
Secluded, rear private courtyard.
Engaging and vibrant dinner party setting.
Seasonal set menu.
Wine and beverage pairings.
Private dinners available.

Zushi Surry Hills - Omakase

4.7

4.7 (25)

da 101 $A in su

Specialità giapponesi

Surry Hills

Informazioni sul ristorante

Omakase means, “leave it up to the Chef” so let Chef Han take you on a tantalising journey of 20 courses, using the finest local Australian and Japanese produce.

OMAKASE MENU FEB/MAR 2024
Sweetcorn cold soup, truffle olive oil, paprika
Potata Pave, scallop, sea urchin, kombu
Ika Somen, calamari noodle, ikura, cucumber, bonito jelly
Chawanmushi, paradise prawn, mentaiko, sweetcorn
Abalone Tempura, abalone liver sauce, asparagus, pecorino, sushi rice
JPN A5 Wagyu steak, grilled medium rare, JPN A5 Wagyu Steak, foie gras, leek, wasabi
Sorbet
Omakase Nigiri
Southern calamari (Shark Bay WA)
Konbujime snapper (NZ)
Scallop (JPN)
Akami zuke (SA)
Scampi (WA)
Blue mackerel (Wollongong)
Salmon belly (TAS)
Bluefin tuna O-toro (JPN)
Sea eel (JPN)

Chef’s Signature hand roll +$20
Miso soup
Seasonal Fruit
Genmai Cha

*This menu can change subject to availability of ingredients. Sorry, we are unable to cater for allergies or dietary restrictions.

Hero ACMI

Da 41 $A a 100 $A

Australiana

Melbourne CBD

Informazioni sul ristorante

Hero's menu reflects, award winning chef, Karen Martini's love of cuisines from all over the world, techniques and produce used to create them, but overall, it showcases Karen's cooking ethos of simply using and highlighting the absolute best of Victorian seasonal produce.

Hero overall is uncomplicated and accessible contemporary dining with a European twist. Expect good sized portions, a special experience of different flavours, colours and textures, with the same being said about the atmosphere. Hero is somewhere you can sit back, work your way through the menu, and take in and reflect upon Melbourne’s famous food and art culture over specially selected wines and cocktails.

An all-day menu will run from 12pm until late daily, providing travellers, movie-goers and business lunchers with a reliable haunt at any time.

Esplora altre città e regioni

Italia nord-orientale

Altri modi di scoprire il mondo attraverso il cibo

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