Litchfield's

4.7

4,7

2505 recensioni

da 31 $ a 50 $

Americana contemporanea

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2 persone

8 mar 2025

19:00

Seleziona un orario

Prenotato 28 volte oggi

Ci sono delle esperienze disponibili.

Ottimo per un'occasione speciale
Atmosfera affascinante
Ideale per vini pregiati

Despite its refreshingly casual atmosphere, Litchfield’s more than earns its place of honor as the signature restaurant at The Wigwam. Named after Paul W. Litchfield, then Goodyear Tire & Rubber Executive and founder of Litchfield Park, Litchfield’s restaurant supports the local community with a menu crafted from farm-to-table and locally sourced produce.

Informazioni aggiuntive

Posizione
300 E. Wigwam Boulevard, Litchfield Park, AZ 85340
Numero di telefono
(855) 855-7540
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana contemporanea
Orari di apertura
Ogni giorno 17:00–21:00
Dress code
Resort Casual
Parking details
Valet Parking and Hotel Parking Complimentary
Opzioni di pagamento
AMEX, Discover, Mastercard, Non si accettano contanti, Visa
Executive Chef
Christopher McLean

Esperienze

Easter Brunch at Litchfield's
119,00 USD a persona
solo 20 apr 2025
Celebrate Easter at Litchfield's This Easter, The Wigwam's signature restaurant will feature crisp salads, lavish brunch favorites, and Chef's specialty desserts. Sunday, April 20th | 10am-2pm Three Course Prix-Fixe Menu + Optional Enhancements Starting at $119 for adults and $30 for children 4-12 years old* Reservations required. *Children 3 and under are complimentary.
Mother's Day Brunch at Litchfield's
119,00 USD a persona
solo 11 mag 2025
Celebrate Mother's Day with Elegance at Litchfield's! Treat Mom to an exquisite dinner experience with a specially crafted Four Course Prix-Fixe Menu, artfully curated by Chef de Cuisine Adam Dunton. Each adult will receive a welcome glass of prosecco to start the evening in style. Make your reservation now and honor the extraordinary women in your life at Litchfield's. Sunday, May 11 | 10am-2pm Four Course Prix-Fixe Menu Starting at $119 per adult and $30 per child* Celebrate Mom with a fresh spring bouquet from Wondry- available for preorder when booking through OpenTable. Reservations required. Price does not include tax or gratuity. *For children ages 4-12. Children 3 and under are complimentary Bouquets will be set at the table for Litchfield's guests. Bouquets must be added on by May 2 through the OpenTable experience when booking and a credit card must be added to the reservation to secure the bouquet.
Martini Mondays
3 mar 2025 - 31 mar 2025
Mondays just got better! Sip on expertly crafted martinis and start your week with a touch of elegance!

Piatti preferiti

Butter Flight10,00 USD
variety of fresh baked breads, chef selection of butter flavors
House Sausage Sliders*21,00 USD
beef and pork belly patty, brioche bun, pickles, special sauce, smoked cheddar
Blistered Shishito Peppers15,00 USD
toasted sesame, jalapeño ranch
Crab Cake22,00 USD
avocado crema, guajillo chile, mezcal-infused jícama
Pork Belly16,00 USD
sweet potato, apple slaw, jalapeño maple glaze
Charcuterie26,00 USD
chef selection of cured meats and specialty cheeses with house accoutrements, pickles, jams
Hot Rocks33,00 USD
buffalo tenderloin, corn cake, cilantro, roasted jalapeño crema

Soup and Salad

Lamb Chili18,00 USD
crow's dairy goat cheese, fresno chile, cilantro, blue corn muffin
Tender Greens Stack15,00 USD
butter lettuce, field greens, candied pecan, local goat cheese, grape, apple, honey mustard, vegetarian
Grilled Caesar16,00 USD
roasted sweet peppers, goatija, cornbread croutons, creamy ancho dressing, vegetarian
Charred Beets and Citrus15,00 USD
seasonal oranges, grapefruit, yellow beet purée, local goat cheese, glazed walnuts, micro herbs, vegetarian

Pecan Wood Fired Steaks

We use locally harvested pecan wood that burns slowly, imparting a mildly sweet smoke flavor. Gluten-free.

8oz Filet*60,00 USD
8oz Buffalo Filet*64,00 USD
9oz Vera Earl Ranch Beef Flank38,00 USD
12oz New York Steak*60,00 USD
14oz Ribeye*62,00 USD
36oz Wagyu Tomahawk Chop*185,00 USD

Enhancements

Blue Cheese Butter4,00 USD
Chimichurri3,00 USD
Peppercorn-Mélange Steak Glaze6,00 USD
Truffle Butter9,00 USD
Jumbo Gulf Shrimp*21,00 USD
Butter-Poached Lobster Tail*44,00 USD
Truffle Jumbo Lump Crab Meat46,00 USD

Main

Seared Pacific Halibut*48,00 USD
spanish chorizo, roasted sweet peppers, frescatrano olive, fingerling potatoes, manila clam, chardonnay butter sauce
Duck Bolognese Pasta44,00 USD
butternut squash, spinach, spiced pine nut, parmesan
Mary's Farm Roasted Half Chicken*28,00 USD
fingerling potatoes, carrot mole, pistachio pesto
Duroc Heritage Pork Chop*38,00 USD
apple chutney, orange, fennel
Big Glory Bay King Salmon*46,00 USD
walnut crust, celeriac purée, cranberry
Seared Polenta Cake25,00 USD
quinoa, mushrooms, spinach, tomato-tarragon coulis, petite herb salad, vegetarian

Signature Sides

Gourmet Mac17,00 USD
herb crumb
Boursin Mashed Potatoes12,00 USD
chives
Yuca Root Fries13,00 USD
parmesan, tomato jam
Baby Carrots15,00 USD
harissa honey
Bourbon Creamed Corn13,00 USD
peppers, tobacco onions
Maitake Mushrooms17,00 USD
soy-caramel
Charred Broccolini14,00 USD
lemon vinaigrette

Craft Cocktails

Our menu pays tribute to classic cocktails from the bygone era with some Arizona twists on tradition. All our craft beverages are created and presented by Litchfield's bar team

Litchfield's Smoked Old Fashioned19,00 USD
Wigwam Private Reserve Knob Creek Single Barrel Bourbon, maple, black walnut bitters, orange, smoke. Our signature cocktail, the Smoked Old Fashioned. We use our own Single Barrel Reserve Knob Creek Bourbon and present the smoke show tableside
Sidecar18,00 USD
Rémy Martin VSOP Cognac, cointreau, apricot, lemon
Coconut Blood Orange Margarita17,00 USD
1800 reposado tequila, coconut purée, blood orange, lime
Copper Cosmo19,00 USD
Absolut Elyx Copper Crafted Vodka, Cointreau, lime, cranberry. Served in a real copper coupe, the Copper Cosmo pays tribute to our state's role as the nation's leading copper producer since 1910. The copper star on the Arizona flag highlights the industry's importance to the Grand Canyon state

Non-Alcoholic Craft Beverages

Limeberry Fall Equinox9,00 USD
Seedlip Agave, lime, raspberry, soda
Hummingbird Nectar9,00 USD
Seedlip Grove 42, agave, lemon, house made hibiscus syrup
Nojito9,00 USD
Seedlip Garden, lime, mint

Local Craft Beer

Can (16oz, 12oz)

Saddle Mountain Hop Snob - West Coast IPA – Goodyear10,00 USD
- Can (16oz)10,00 USD
Saddle Mountain Clan–Destine - Scottish Ale – Goodyear10,00 USD
- Can (16oz)10,00 USD
Wren House Valley Beer - American Lager – Phoenix10,00 USD
- Can (16oz)10,00 USD
Fate Brewing Hatch Chile Gatos - Golden Ale - Tempe10,00 USD
- Can (16oz)10,00 USD
Huss Brewing Scottsdale Blonde - German-Style Kölsch - Tempe9,00 USD
- Can (12oz)9,00 USD
State 48 Sound of Freedom IPA - Mosaic-Hopped IPA - Phoenix9,00 USD
- Can (12oz)9,00 USD
Cider Corps Craft Cider - Rotating Flavor - Mesa9,00 USD
- Can (12oz)9,00 USD

Wine by the Glass

Sparkling, White & Rosé

Luca Paretti, Prosecco, Italy12,00 USD
- 6oz12,00 USD
- Btl48,00 USD
Schramsberg "Mirabelle" Brut Rosé, North Coast18,00 USD
- 6oz18,00 USD
- Btl72,00 USD
Veuve Clicquot "Yellow Label" Brut, Reims30,00 USD
- 6oz30,00 USD
- Btl120,00 USD
San Angelo Banfi, Pinot Grigio, Tuscany12,00 USD
- 6oz12,00 USD
- Btl48,00 USD
Lone Birch Riesling, Yakima Valley12,00 USD
- 6oz12,00 USD
- Btl48,00 USD
Mohua, Sauvignon Blanc, Marlborough12,00 USD
- 6oz12,00 USD
- Btl48,00 USD
Honig, Sauvignon Blanc, Napa Valley13,00 USD
- 6oz13,00 USD
- Btl52,00 USD
Trefethen, Chardonnay, Oak Knoll15,00 USD
- 6oz15,00 USD
- Btl60,00 USD
Frank Family, Chardonnay, Carneros18,00 USD
- 6oz18,00 USD
- Btl72,00 USD
Joseph Drouhin, White Burgundy, Bourgogne15,00 USD
- 6oz15,00 USD
- Btl60,00 USD
Blackbird "Arriviste" Rosé, Napa Valley14,00 USD
- 6oz14,00 USD
- Btl56,00 USD

Red

Ken Wright, Pinot Noir, Willamette Valley17,00 USD
- 6oz17,00 USD
- Btl68,00 USD
Donna Laura, Chianti Riserva13,00 USD
- 6oz13,00 USD
- Btl52,00 USD
Turley "Juvenile" Zinfandel, California17,00 USD
- 6oz17,00 USD
- Btl68,00 USD
Lola Mora, Malbec, Mendoza12,00 USD
- 6oz12,00 USD
- Btl48,00 USD
Serial, Red Blend, Paso Robles15,00 USD
- 6oz15,00 USD
- Btl60,00 USD
J.bookwalter "Readers" Cabernet Sauvignon, Columbia Valley14,00 USD
- 6oz14,00 USD
- Btl56,00 USD
Halter Ranch, Cabernet Sauvignon, Paso Robles18,00 USD
- 6oz18,00 USD
- Btl72,00 USD
Miner Family Winery "Emily's" Cabernet Sauvignon, Napa Valley23,00 USD
- 6oz23,00 USD
- Btl92,00 USD

Cosa dicono 2.505 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,7Cibo
4,8Servizio
4,7Atmosfera
4,2Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

West Valley
Migliore nel complesso
West Valley
Miglior cibo
West Valley
Miglior servizio
West Valley
Migliore atmosfera
West Valley
Ideale per vini pregiati
West Valley
Romantico
West Valley
Ottimo per un'occasione speciale

2.505 Recensioni

M
Matthew
Omaha
1 recensione
3.0
1 recensione
Visitato 5 giorni fa
1. Complessivo 3
2. Cibo 1
3. Servizio 5
4. Atmosfera 5
My $40 flank steak was raw and chewy. My chimichurri was a weird avocado sauce, which confused me. All the sides are a la carte. Check was 130 bucks for the two of us. It's not worth the price, IMO. Pork belly was the high note for $17. They also charge 10 bucks for bread and butter just saying. The rating does not reflect the service from our waitress. She was amazing and attentive. My rating is only a reflection on the food.
È utile?
J
Jana
Phoenix
11 recensioni
5.0
11 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Lovely dinner. Service was on point. Thanks to Amanda, our server. She took excellent care of us, just the right amount of attention. The butter flight appetizer was so good. I had a perfectly cooked filet, others had the salmon, halibut, and the duck bolognese. Every bite was delicious. Order the harissa carrots. Yum.
È utile?
A
Angelina
Phoenix
1 recensione
3.0
1 recensione
Visitato il giorno 28 febbraio 2025
1. Complessivo 3
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
Very nice and amazing service. Menu very limited, food was ok.
È utile?
S
Susan
Phoenix
1 recensione
5.0
1 recensione
Visitato il giorno 27 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Wonderful patio table on a warm desert night. Excellent service and the food was delicious! We spent a fortune but felt very fortunate! Highly recommend!
È utile?
C
Christine
Phoenix
2 recensioni
4.0
2 recensioni
Visitato il giorno 27 febbraio 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
Beautiful meal, the menu seemed limited, I expected more choices. The service was great, our server was attentive. Disappointed that a high end steak house didn’t have a dress code and people in cargo shorts, flip flops and cut off tee shirts were allowed to dine. For the price I would have expected the clientele to be better.
È utile?
R
Ron
VIP
Cleveland
67 recensioni
5.0
67 recensioni
Visitato il giorno 27 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Another exceptional dining experience. The food was excellent, and server, Colleen, was equally great. Tried a couple of different entrees this time around: Roasted half chicken and the halibut. Took advantage of 1/2-price select bottle of wine and chose the organic Tempranillo from Spain. Again, an excellent choice. Litchfield's staff is very polished, polite and accommodating, without being overbearing. A truly wonderful dining experience. We look forward to our next visit.
È utile?
S
STACIE
Los Angeles
1 recensione
5.0
1 recensione
Visitato il giorno 23 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The restaurant was wonderful and we loved, loved the outdoor entertainment, keen bros!
È utile?
D
DANIELLE
Phoenix
2 recensioni
5.0
2 recensioni
Visitato il giorno 23 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The food was very good! It took a while to come out so that was a downfall but it was worth the wait!
È utile?
C
Chanel
VIP
Dakota Sud
7 recensioni
5.0
7 recensioni
Visitato il giorno 22 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 4
I had the duck bolognese which was devine and very filling. My husband had the halibut & clams which was not enough food, I would suggest adding more to the plate for $48. My kids enjoyed their petite filets. The cocktails are always amazing here!!!
È utile?
S
Stella
Phoenix
4 recensioni
5.0
4 recensioni
Visitato il giorno 22 febbraio 2025
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Great service , great ambience , a little pricey , don’t like that you have to pay for bread, that is usually a given at a steak house , we paid 20 dollars for the bread!
È utile?

FAQ

Litchfield's offre la consegna in collaborazione con Uber Eats.

Litchfield's è stato valutato con 4,7 stelle da 2505 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

8 mar 2025

19:00

Seleziona un orario

Prenotato 28 volte oggi

Ci sono delle esperienze disponibili.

300 E. Wigwam Boulevard, Litchfield Park, AZ 85340

Informazioni aggiuntive

Numero di telefono
(855) 855-7540
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana contemporanea
Orari di apertura
Ogni giorno 17:00–21:00
Dress code
Resort Casual
Parking details
Valet Parking and Hotel Parking Complimentary
Opzioni di pagamento
AMEX, Discover, Mastercard, Non si accettano contanti, Visa
Executive Chef
Christopher McLean

Litchfield's

Effettua una prenotazione

Seleziona un orario

Informazioni aggiuntive

Easter Brunch at Litchfield's

Mother's Day Brunch at Litchfield's

Martini Mondays

Butter Flight

14oz Ribeye

Petite Filet

Starters

Butter Flight10,00 USD

House Sausage Sliders*21,00 USD

Blistered Shishito Peppers15,00 USD

Crab Cake22,00 USD

Pork Belly16,00 USD

Charcuterie26,00 USD

Hot Rocks33,00 USD

Soup and Salad

Lamb Chili18,00 USD

Tender Greens Stack15,00 USD

Grilled Caesar16,00 USD

Charred Beets and Citrus15,00 USD

Pecan Wood Fired Steaks

8oz Filet*60,00 USD

8oz Buffalo Filet*64,00 USD

9oz Vera Earl Ranch Beef Flank38,00 USD

12oz New York Steak*60,00 USD

14oz Ribeye*62,00 USD

36oz Wagyu Tomahawk Chop*185,00 USD

Enhancements

Blue Cheese Butter4,00 USD

Chimichurri3,00 USD

Peppercorn-Mélange Steak Glaze6,00 USD

Truffle Butter9,00 USD

Jumbo Gulf Shrimp*21,00 USD

Butter-Poached Lobster Tail*44,00 USD

Truffle Jumbo Lump Crab Meat46,00 USD

Main

Seared Pacific Halibut*48,00 USD

Duck Bolognese Pasta44,00 USD

Mary's Farm Roasted Half Chicken*28,00 USD

Duroc Heritage Pork Chop*38,00 USD

Big Glory Bay King Salmon*46,00 USD

Seared Polenta Cake25,00 USD

Signature Sides

Gourmet Mac17,00 USD

Boursin Mashed Potatoes12,00 USD

Yuca Root Fries13,00 USD

Baby Carrots15,00 USD

Bourbon Creamed Corn13,00 USD

Maitake Mushrooms17,00 USD

Charred Broccolini14,00 USD

Craft Cocktails

Litchfield's Smoked Old Fashioned19,00 USD

Sidecar18,00 USD

Coconut Blood Orange Margarita17,00 USD

Copper Cosmo19,00 USD

Non-Alcoholic Craft Beverages

Limeberry Fall Equinox9,00 USD

Hummingbird Nectar9,00 USD

Nojito9,00 USD

Local Craft Beer

Saddle Mountain Hop Snob - West Coast IPA – Goodyear10,00 USD

Saddle Mountain Clan–Destine - Scottish Ale – Goodyear10,00 USD

Wren House Valley Beer - American Lager – Phoenix10,00 USD

Fate Brewing Hatch Chile Gatos - Golden Ale - Tempe10,00 USD

Huss Brewing Scottsdale Blonde - German-Style Kölsch - Tempe9,00 USD

State 48 Sound of Freedom IPA - Mosaic-Hopped IPA - Phoenix9,00 USD

Cider Corps Craft Cider - Rotating Flavor - Mesa9,00 USD

Wine by the Glass

Sparkling, White & Rosé

Luca Paretti, Prosecco, Italy12,00 USD

Schramsberg "Mirabelle" Brut Rosé, North Coast18,00 USD

Veuve Clicquot "Yellow Label" Brut, Reims30,00 USD

San Angelo Banfi, Pinot Grigio, Tuscany12,00 USD

Lone Birch Riesling, Yakima Valley12,00 USD

Mohua, Sauvignon Blanc, Marlborough12,00 USD

Honig, Sauvignon Blanc, Napa Valley13,00 USD

Trefethen, Chardonnay, Oak Knoll15,00 USD