ANTIPASTI Appetizer
Bruschette12,00 USD
Country bread topped with your choice of- tomato, Mozzarella and fresh basil or sautéed wild mushrooms
Antipasto Nostrano23,00 USD
Prosciutto, Sopressata, Provolone, seasonal marinated vegetables
Calamari17,00 USD
Fried calamari served with marinara dipping sauce
Scampi19,00 USD
Shrimp sautéed with butter, garlic and white wine. Served over crostini
Caprese17,00 USD
Ripe tomato, Mozzarella di Bufula, fresh basil, aged Balsamic vinegar sprinkled with sea salt and drizzled with extra virgin olive oil
Cozze17,00 USD
Native mussels sautéed with fresh garlic and extra virgin olive oil and white wine. Served with crostini
Carrozza16,00 USD
Lightly breaded, pan-fried Mozzarella stuffed with Prosciutto. Served with marinara sauce
INSALATE Salad
Insalata Mista9,00 USD
Seasonal greens, tomato, red onion and Lucia's famous house salad dressing
Insalata Lucia17,00 USD
Mix of garden fresh greens, radicchio, arugula, romaine, endive, grape tomatoes and pecorino with bits of imported dry salami and our Lucia house salad dressing
Cesare13,00 USD
Romaine lettuce tossed with Caesar dressing, topped with croutons & shaved Parmigiano cheese
ZUPPE & MINESTRE Soups
Zuppe del Giorno11,00 USD
Prepared fresh daily with market fresh ingredients
Minestra di Fagioli9,00 USD
Rustic country soup made from the stock of Prosciutto, beans and pasta
PASTASCIUTTE Pasta
Scaloppine Abruzzese25,00 USD
Veal and chicken sautéed with butter, white wine, broccoli and cheese, pan tossed with penne rigate
Quattro Formaggi21,00 USD
Pappardelle in a rich cheese sauce of Romano, Mozzarella, Bel Paese and Parmigiano
Brigante di Penne20,00 USD
Penne rigate in a light cream, vodka and tomato sauce
Carbonara26,00 USD
Spaghetti with bacon, onion, egg yolk, grated Grano Padano
Gnocchi Abruzzese22,00 USD
Served with tomato sauce, fresh basil, Pecorino
Maielando26,00 USD
Potato Gnocchi in a cream sauce with Bel Paese and Pecorino cheeses and crema di tartufo nero
Pappardelle Bolognese24,00 USD
Pappardelle in San Marzano tomato sauce with ground meat
Maccheroni Amatriciana26,00 USD
House made spaghetti chitarra with pancetta, pecorino, red pepper flakes, onion and crushed tomato sauce
Gnocchi Spezzatino26,00 USD
Gnocchi sautéed with capers, sun-dried tomatoes, mushrooms and veal
Lasagna Lucia23,00 USD
Nonna Lucia's recipe, fresh pasta layered with egg, ground veal, Mozzarella & tomato sauce
Mare e Monte24,00 USD
Linguine with clams from the sea and mushrooms from the mountains in a rich tomato sauce
Tortellini Pesto22,00 USD
Tortellini, fresh pesto with pine nuts, basil, Parmigiano & extra virgin olive oil
Ammazzafame24,00 USD
A specialty of the house! Penne rigate, Porcini mushrooms, sausage, broccoli, sun-dried tomato and capers
Chitarra al Tartufo29,00 USD
Abruzzese Chitarra-cut pasta with wild mushrooms, sausage with white truffle oil
Tricolore39,00 USD
A Lucia Classic! Abruzzese Chitarra pasta in our homemade tomato sauce, tortellini in a cream sauce & gnocchi sautéed in our fresh pesto sauce, arranged in the tricolors of the Italian flag! Serves two people
Melanzane Parmigiana20,00 USD
Baked eggplant layered with a light tomato sauce and Mozzarella cheese
POLLO Chicken
Pollo Lucia27,00 USD
Boneless chicken breast sautéed with artichoke hearts and mushrooms in a light lemon sauce
Pollo Marsala26,00 USD
Chicken breast, sautéed mushrooms in a sweet Marsala wine sauce. Served with linguine
Saggittario26,00 USD
Boneless chicken, asparagus, olives, artichoke, anchovy and roasted tomato. Served with a house salad
Pollo Francesco27,00 USD
Boneless chicken breast topped with Prosciutto and Mozzarella, spicy marinara sauce, fresh mushrooms and black olives
Pollo Focaccia27,00 USD
Boneless chicken breast topped with Prosciutto and Mozzarella, olives, sun-dried tomatoes, fried artichokes, white wine sauce
Pollo Parmigiana24,00 USD
Baked chicken cutlet topped with a light tomato sauce and Mozzarella cheese
ALLA GRIGLIA From the Grill
Lombata di Manzo39,00 USD
Grilled New York Sirloin. Served with broccoli
Bistecca alla Arrabiata44,00 USD
Grilled New York Sirloin steak topped with a spicy marinara sauce, mushrooms, capers, anchovies & olives
Pollo alla Griglia26,00 USD
Grilled chicken breast, lightly seasoned, served over a salad of mixed greens
VITELLO Veal
Saltimbocca29,00 USD
Veal layered with Prosciutto, Mozzarella and mushrooms sautéed in a light white sauce
Braciolettine32,00 USD
Prepared either alla Limone, veal rolled and stuffed with Prosciutto and Mozzarella, mushrooms and citrus white wine -or- alla Calabrese, veal rolled and stuffed with Prosciutto and Mozzarella, peppers, mushrooms, onions in a spicy pomodoro sauce
Vitello Marsala29,00 USD
Veal, sautéed mushrooms in a sweet Marsala wine sauce. Served with linguine
Vitello Parmigiana28,00 USD
Breaded veal cutlet topped with a light tomato sauce and Mozzarella cheese
Carrozzella31,00 USD
Veal topped with Mozzarella, fried sage in a white wine sauce
FRUTTi DI MARE From the Sea
Marco Polo46,00 USD
Fresh from the market, shrimp, clams, mussels, filet of sole, calamari and scallops in a light marinara sauce. Served over pappardelle
Scampi Francavillese29,00 USD
Shrimp sautéed with butter and garlic in a white wine sauce. Served over linguine
Salmone33,00 USD
Fresh salmon marinated and grilled. Served with Italian white bean salad and asparagus
Sogliola Pescarese29,00 USD
Fresh filet of sole, dipped in egg and fried with fresh lemon and limoncello. Served with asparagus
Guazzetto di Mare38,00 USD
A specialty of the house! Calamari, imported baby clams, fresh shrimp and filet of sole in a rich tomato sauce over pappardelle pasta
Cozze e Gamberi Cacciatore28,00 USD
Fresh mussels and& shrimp with mushrooms, peppers & sweet white onions
Calamari Pirata27,00 USD
Calamari sautéed in tomato sauce with capers, olives, sun-dried tomato served over linguine