McGill's on 61st

Appetizers

• Shrimp Cocktail15,00 USD

• Deviled Eggs8,00 USD

• Bruschetta12,00 USD

• Spinach Artichoke Dip13,00 USD

• Crab Cakes20,00 USD

• Calamari14,00 USD

Soups

• French Onion9,00 USD

• Soup du Jour8,00 USD

Salads

• California Cobb Salad18,00 USD

  grilled chicken breast bacon, heirloom tomatoes, egg, feta cheese and avocado GF

• Triple Crown Salad20,00 USD

  chicken salad tuna salad and crab salad served with fresh fruit and crostinis SD

• Grilled Chicken Salad16,00 USD

  gn!/ed chicken laid over mixed greens, feta, red onion and heirloom tomatoes GF

• Caeser Salad10,00 USD

  crisp romaine, freshly grated pormeson cheese and house mode croutons

• Seared Ahi Tuna Salad22,00 USD

  seared ohi tuna over mixed greens, mandarin oranges, red bell peppers and chow mein noodles & Asian sesame dressing

• Iceberg Wedge Salad12,00 USD

  heirloom tomatoes, bacon, and blue cheese crumbles served with blue cheese dressing over an iceberg wedge GF

• Soup and Salad14,00 USD

  house salad and your choice of a cup of soup GF Choice of Dressings: honey mustard, ·ranch, ·blue cheese,

Sandwiches

Served with Potatoes

• West Coast Turkey14,00 USD

  sliced turkey, bacon, avocado, lettuce, tomato and monterey Jack cheese on toasted wheat berry and served with hand cut potatoes

• The "21" Club15,00 USD

  named after the famous '21 Club· in NYC this sandwich is a classic, served with hand cut potatoes

• Butcher Cut Cheeseburger16,00 USD

  fresh ground chuck, monterey Jock & cheddar cheese served with gn!led onions, on a kaiser bun, served with hand cut potatoes

• Prime Rib22,00 USD

  aged and open face, prepared to your specification and served with hand cut potatoes

• Saint Martha Chicken Salad14,00 USD

  named ofter the patron saint of service, our chicken salad is on toasted wheat berry, with lettuce, tomato, bacon and served with hand cut potatoes

• Soup du Jour + 1/2 Saint Martha Chicken Salad15,00 USD

Entrees

• Luncheon Filet30,00 USD

  center cut & bacon wrapped served with roosted new potatoes and seasonal vegetables GF

• Blackened Rainbow Trout23,00 USD

  blackened and served with mango chutney, served with rice and seasonal vegetables

• Pasta Lobster22,00 USD

  a signature dish, enjoy lobster and mushrooms served in a bed of cream sauce SD

• Blackened Fish Tacos15,00 USD

  pan seared tilapio, cabbage, pico and Jalapeno ranch served with a Caesar salad GF

• Lite Plate18,00 USD

  a grilled chicken breast or ground sirloin served with fresh fruit, cottage cheese, yogurt and sherbet GF SD

• Santa Fe Chicken Enchilada18,00 USD

  grilled chicken, housemode enchilada sauce, shredded lettuce, tomatoes, and sour cream Served open face on blue corn tort,!los

• Charbroiled Salmon24,00 USD

  side of McGill's cucumber dill coulis, served with rice and seasonal vegetables GF

• Jumbo Fried Shrimp18,00 USD

  hand breaded and served with cocktail or remoulode sauce, rice and seasonal vegetables

• Fillet of Orange Roughy20,00 USD

  lightly dusted and sauteed in white wine, served with rice and seasonal vegetables

• Prime Rib Quesadilla22,00 USD

  cheddar, Monterey Jack, onions, peppers mushrooms, served with salsa

• Fettuccini Alfredo14,00 USD

  Served with Caesar Salad, + chicken 7, + shrimp 12