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Ristoranti a Connecticut

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Data ultimo aggiornamento:

I premi Diners’ Choice si basano sui locali prenotati, visitati e recensiti dai clienti. Solo i clienti verificati possono lasciare recensioni su OpenTable, quindi i nostri dati sono sempre accurati.

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Ola - Orange
I più votati dagli utenti
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Prezzo: caro
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Latinoamericana / Spagnola
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5
(134)
Ola Nuevo Latino Cuisine is a splashy, exuberant culinary form of celebrating the heritage and the Latin spirit.
Enjoy a lively cosmopolitan atmosphere and a sophisticated restaurant experience, featuring stunning contemporary design elements and world-class Latino Cuisine.
Una foto del ristorante The Luke Brasserie Bar & Cafe
The Luke Brasserie Bar & Cafe
Prezzo: moderato
•
Francese americana contemporanea
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4,9
(330)
Chef Vincent is excited to bring a dynamic contemporary brasserie experience to New Haven.
Chef Vincent has worked with such culinary giants as:
Charlie Trotter, Daniel Boloud, Jean-Georges Vongerichten, Marcus Samuellson, Rocco Dispirito, Georges Blanc, Paul Bocuse, Michel Geurard, and Stephen Starr.
Una foto del ristorante Arethusa al Tavolo
Arethusa al Tavolo
Prezzo: caro
•
Americana contemporanea
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4,9
(3493)
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.
Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.
We look forward to serving you.
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Sushi Bar - Old Greenwich
Con la cucina più votata
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Prezzo: caro
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Sushi
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5
(140)
Sushi Bar is a modern Sushi restaurant, featuring delicious Nigiri and a unique sushi experience. This intimate and charming establishment is BYOB. Please be advised that the last Omakase seating is an hour before closing.
Una foto del ristorante Canggio Restaurant
Canggio Restaurant
Prezzo: moderato
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Peruviana
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4,9
(192)
Canggio Restaurant is a classy but casual dining atmosphere for guests to enjoy the unique offerings of Peruvian cuisine.
Some well-loved dishes are Trio de Ceviche, Pato, Seco de Lomo, and Arroz Chaufa.
Chef Julio Cancho is born and raised in Peru, but classically trained in French and Italian cookery. He adds a Peruvian twist to some American dishes also on the menu.
Peruvian cuisine, considered among the best in the world, inherited its innovation, mix and flavors from Peru’s history. Its culinary fusion developed over a long process of cultural exchange between the Spanish, Africans, Chinese, Japanese and Italians, among others. The dishes became more and more varied as races mixed and migrants landed at the port of Callao.
Una foto del ristorante Stella D'oro
Stella D'oro
Prezzo: caro
•
Italiana
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4,9
(55)
Stella D’oro, a family owned restaurant, was established in 1993 in Old Saybrook, Connecticut. Reopened in Middletown, Connecticut serving fine, northern Italian food.
At Stella D’oro you’ll enjoy the best Italian cuisine with a full bar and various wines.
View our full, up to date menu. We offer salads, pasta, steak, seafood, and more!
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Café on the Green
Con l'accoglienza più votata
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Prezzo: caro
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Italiana
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4,8
(902)
An easy to reach hidden treasure. The upscale décor and table settings along with attentive and gracious service are enhanced by the sweeping views provided by huge active windows that encompass three sides of the restaurant. All of this is surpassed by Authentic Italian Cuisine delicately prepared by Chef Tracey Kydes with the freshest local ingredients. Signature dish Charbroiled Filet Mignon with gorgonzola Brandy sauce. Zagat Rated Excellent Zagat's top 1000 Italian restaurants in US. Wine Spectators Award of Excellence 2023. 40 seat Outside patio and 24 seat veranda overlooking Richter Park golf course. We promise dining out will be unforgettable.
Una foto del ristorante Gather55 - Hartford
Gather55 - Hartford
Prezzo: caro
•
Americana contemporanea
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4,9
(293)
Gather55 is a unique restaurant that supports the mission work of Hands On Hartford. Each month a different Guest Chef offers a special menu for our guests. Where else can you sample offerings from award-winning chefs all in one meal? Gather55 is in the Parkville neighborhood of Hartford and there is plenty of free parking adjacent to the restaurant.
People in the know say Gather55 is worth the trip. Come and see what the buzz is all about!
Una foto del ristorante La Piazza
La Piazza
Prezzo: caro
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Italiana
•
4,7
(14)
La Piazza captures the spirit of an Italian trattoria envisioned by Kristjan Lulaj. Our establishment pays tribute to the essence of the iconic Italian eateries that thrived in mid-20th century New York. These were places where exquisitely prepared, mouthwatering cuisine graced tables in an ambiance that effortlessly merged elegance, comfort, and approachability. While our culinary offerings tip their hat to this rich heritage, they also draw inspiration from the contemporary and future culinary virtuosos and techniques. Signature dishes such as Seafood Salad, Linguini Vongole, Zuppa Di Pesce, Chicken Scarpariello, and Chicken Parmesan are taken to new heights of flavor and presentation.
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Nouveau Monde
Ottima atmosfera
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Prezzo: caro
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Americana contemporanea
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4,8
(669)
Meaning "New World" in French, Nouveau Monde serves new American cuisine in a cozy and stylish atmosphere. Our menu celebrates seasonal and locally-sourced ingredients, incorporating inspirations from a variety of global flavors. With multiple awards from Connecticut Magazine and Best of Award of Excellence by Wine Spectator, our award-winning wine list has more than 900 by the bottle. We feature a curated list of craft beer and spirits that pair well with our delicious food and convivial, approachable ambiance. Fine dining, relaxed atmosphere.
Una foto del ristorante The Wine Bar & Bistro at The Griswold Inn
The Wine Bar & Bistro at The Griswold Inn
Prezzo: moderato
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Wine Bar
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4,7
(79)
The Wine Bar at The Griswold Inn is an extraordinary space in which to enjoy a delicious experience in every respect. It features an innovative tapas menu, inspired "macro" plates, artisanal cheeses and handcrafted desserts. The menu changes periodically to take advantage of all that characterizes a particular season, though there are a few classics that remain on the menu throughout the year, like its very popular Grilled and Carved Bistro Steak, served with white truffle-laced pommes frites, arugula,
and red wine jus. A consistent winner of Wine Spectator's prestigious Award of Excellence, it offers numerous wines by the glass, wine flights, and a more extensive bottle list. A full-service bar is also available. A creative and accomplished chef and a knowledgeable and attentive service staff complete the experience.
Una foto del ristorante Artisan - West Hartford
Artisan - West Hartford
Prezzo: caro
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Americana
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4,8
(1627)
ARTISAN celebrates the theme of craftsmanship, combining 18th Century classic Scandinavian design with New England-inspired farm-to-table seasonal cuisine, artfully prepared by Executive Chef and Partner Frederic Kieffer.
PLEASE NOTE THAT OUTSIDE TABLES ARE RESERVED UPON REQUEST BUT CANNOT BE GUARANTEED.
If you have reserved a table outdoors, please be advised that in the case of inclement weather, we will do our best to accommodate your party inside at the same reservation time, however we cannot guarantee a table inside at the same exact time and may need to adjust the reservation time accordingly.
PLEASE CALL 860.937.2525 IF YOU HAVE ANY QUESTIONS
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Nataz Restaurant - Clinton
Ottimo posto per non spendere troppo
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Prezzo: caro
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Americana
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4,8
(254)
Nataz is about food, a lot of food, fresh excellent and top grade. Prepared by hand from scratch in the cleanest and most professional presentation. All served with smile, based on our ability to render service. Giving you what you want, when you want it, no matter what!
Una foto del ristorante Nataz Restaurant - Southington
Nataz Restaurant - Southington
Prezzo: caro
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Americana
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4,9
(324)
Prepared by Hand from Scratch
Nataz is about Food; serving you a lot of fresh, excellent and top-grade food, prepared by hand from scratch with the cleanest and most professional presentation possible. Everything is served with a smile, based on our ability to render service. We are about giving you what you want, when you want it, no matter what!
Una foto del ristorante 4 Seasons Mediterranean Cuisine - Danbury
4 Seasons Mediterranean Cuisine - Danbury
Prezzo: caro
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Italiana
•
4,7
(206)
Head Chef Segundo C. and front of house Jose M. have 30 years plus of experience cooking in the finest NYC restaurants. We are a casual and fun place to dine. We love to share our love for food and we hope you feel welcomed like part of our Family.!

Ristoranti con spazi all'aperto a Connecticut

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Piatti gettonati a Connecticut

Scopri i piatti preferiti degli utenti
Coconut French Toast
Coconut French Toast
NYPD - New York Pickle Deli
•
4.8
Filet
Filet
Ruth's Chris Steak House - Hartford
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4.8
Empanadas (3)
Empanadas (3)
Coracora Restaurant
•
4.7
SEAFOOD TOWER
SEAFOOD TOWER
Michael Jordan's Steak House - Mohegan Sun
•
4.6
Our Famous Lobster Roll
Our Famous Lobster Roll
Rizzuto's Oyster Bar and Restaurant - Westport
•
4.6
White Pie
White Pie
Sally's Apizza - Fairfield
•
4.8

Esperienze gastronomiche gettonate a Connecticut

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Domande frequenti

Il ristorante con le migliori recensioni di Connecticut è Little Riggs

I migliori ristoranti vegani a Connecticut sono Millwright's Restaurant, Terrain Cafe – Westport e Viron Rondo Osteria

I migliori ristoranti vegetariani di Connecticutsono Terra Gaucha Brazilian Steakhouse - Stamford, Terrain Cafe – Westport e Gioia - Wooster Street New Haven

I ristoranti con il miglior servizio a Connecticut sono Canggio Restaurant, Café on the Green e Famous Greek Kitchen

I ristoranti con la migliore atmosfera a Connecticut sono Nutmeg Restaurant, The Blind Rhino - Black Rock e Barracuda Bistro & Bar

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