Nibbles
Bread and Butter Basket4,00 £
Mix Nuts4,00 £
Olives Nocellara4,00 £
Saucissons Secs4,00 £
Plateau de Fromage16,00 £
A Selection of 4 Pieces of Pasteurised and Unpasteurised Cheese from our Cheeseboard
Assiette de Charcuterie et de Fromage à Partager23,00 £
Platter of Cured Meat and Cheese to share Served with 1 Basket of Fresh Bread
Entrées
Gratinée À L'oignon9,75 £
Traditional Onion Soup
Cassolette d'Escargots
Snails cooked in garlic, ricard and parsley butter
- Les 610,00 £
- Les 915,00 £
- Les 1220,00 £
Tartare de Boeuf Coupé au Couteau14,00 £
Hand cut Beef Tartare
Moules Marinières à la Crème12,00 £
Mussels cooked in White Wine and Cream
Tataki de Saumon Façon Mon Plaisir15,00 £
Seared Marinated Salmon in Soya Sauce with Condiments
Carpaccio de Betteraves au Chêvre Chaud, Poire Pochée et Noisettes Torreifiées11,00 £
Beetroot Carpaccio with Poached Pear and Warm Goat's Cheese, Roasted Hazelnut Dressing
Salade de Quinoa12,50 £
Quinoa Salad with Avocado, Baby Spinach, Pomegranate, Pine Nuts, Ginger and Lemon Dressing (Vegan)
Salade Mon Plaisir11,50 £
Omelette
Not available on Friday and Saturday Evening
Omelette, Salade et Pommes Allumettes18,00 £
Omelette with Chips and Salad. Choose 2 fillings (Ham, Cheese, Mushrooms, Chives, Tomato, Onion, Bacon)
Vegan
Risotto aux Asperges et aux Fêves, Tuile de Parmesan et Huile de Truffe19,00 £
Asparagus and Broad Beans Risotto with Trtuffle oil and Vegan Parmesan Cheese
Lasagne de Courgette à la Ratatouille19,00 £
Layers of Courgettes with Ratatouille
Tartiflette
Tartiflette21,50 £
Traditional Baked Reblochon with Potatoes, Bacon, Onion and Green Salad (Bacon can be substituted for Cherry Tomato)
Poissons
If you wish to substitute the garnish £2 will be added to your dish
Cabillaud, Ratatouille et Sauce Ecossaise26,50 £
Fillet of Cod with Ratatouille and a Smoked Haddock Showder Sauce
Filet de Loup Rôti, Poëlée de Légumes et Beurre Blanc25,50 £
Roasted Fillet of Sea Bass with Pan Fried Vegetables and a Butter Sauce
Poëlé de St Jacques et Gambas, Chou Escabeche, Chips de Betterave et Beurre Blanc29,50 £
Pan Fried Scallops and Gambas, Slow cooked Cabbage, Carrots and Lemon, Beetroot Crips and a Butter Sauce
Moules Marinières À la Crème et Pommes Allumettes22,50 £
Mussels cooked in White Wine and Cream, Pommes Allumettes
Viandes
If you wish to substitute the garnish £2 will be added to your dish
Suprème de Pintade, Pommes Rissolées et Sauce aux Champignons Sauvages25,50 £
Breast of Guinea Fowl with Rissoles Potatoes, Wild Mushroom and Cream Suace
Poulet Façon Coq au Vin, Pommes de Terre Vapeur24,00 £
Coq au Vin (Chicken) with boiled Potatoes in Red Wine, Bacon and Mushroom Sauce
Entrecote Grillée, Béarnaise ou Poivre, Pommes Allumettes28,50 £
Rib Eye Steak with Béarnaise or Pepper Sauce and Pommes Allumettes
Tartare de Boeuf Coupé au Couteau28,50 £
Hand cut Beef Tartare with Pommes Allumettes
Escalope de Veau Aux Morilles et Pommes Ecrasées29,50 £
Escalope of Veal, crushed Potatoes, Morel Mushroom and Cream Sauce
Filet Mignon de Porc, Pommes Allumettes et Sauce Calvados26,50 £
Pork Loin with a Calavados Sauce and Hand Cut Thin Chips
Légumes
Légumes du Jour5,00 £
Vegetable of the Day
Pommes Nouvelles5,00 £
New Potatoes
Gratin Dauphinois6,00 £
Sliced Potatoes baked with Cream and Cheese
Pommes Allumettes5,00 £
Thin Chips
Salade Verte / Panachée / Tomates5,00 £
Green, Mix or Tomato Salad
Epinards à la Crème5,00 £
Spinach with Cream
Haricots Verts5,00 £
French Green Beans
Petits Pois à la Française5,00 £
Peas with Cream and Bacon
