Ristoranti a Algonquin

As always a great experience. We enjoyed the wine tasting prior to our meal.

We were running late and called the restaurant and they graciously held are table for us. They make good craft cocktails. Try the octopus appetizer. You won’t be disappointed. Had the halibut for dinner and it was very good. They split the dinner for us no problem. Recommended a very nice wine to go with it. The carrot cake for dessert was excellent. Service was attentive and very pleasant. Atmosphere is ambient and quiet. They have a nice bar area where you can eat or drink. Definitely will come back again

This wasn't our first experience at this restaurant. We always look forward to eating here. Our server was friendly and attentive. The restaurant is intimate and even the tables are closely spaced we never felt crowded. Our server was friendly and attentive. Even though the restaurant was busy, we never felt rushed. From the house salad, to the main course, to the chocolate peanut butter pie for dessert, the food was delicious and nicely presented. You'd never know the recipes are adapted to provide those on a gluten free diet a first rate experience. I look forward to our next chance to visit.

The Chicken Bacon Jam pizza was good, not great. The Burrata (sp?) cheese was dolloped on and covered the chicken and jam, obliterating the flavors of those two. I love their pizza crust. Service was a little slow, but VV seems to be chronically understaffed. However, the staff is long term, so we have gotten to know them and enjoy their service. I am a Wine Club member, so the meal is usually quite reasonable.

Jason gave us excellent service. Prices are reasonable, and food choices were great for an Italian restaurant. Food was brought hot and promptly. We had the spinach artichoke dip, which was delicious, and both of us had a Lasagna, and it was yummy.