Ristoranti a Saint Martin

Great welcome from all staff at the restaurant especially Tim Philip the manager. The four course seafood menu was exceptional

Thoroughly enjoyable evening excellent food and service could not fault anything!

A fantastic afternoon tea in lovely setting, great service and lovely cakes

Delicious, freshly cooked food. The sardines on toast were huge and very tasty and the steak baguette was very tender. Our first time under the new ownership and we will be back. Some great changes to the seating to maximise the fantastic sea views. Lovely

Fabulous experience at the Chef’s Table. A rare privilege being able to dine in the kitchen and watch the masters at work. Stunning food.