Ristoranti a Near North

Data ultimo aggiornamento: 05/12/2024

I premi Diners’ Choice si basano sui locali prenotati, visitati e recensiti dai clienti. Solo i clienti verificati possono lasciare recensioni su OpenTable, quindi i nostri dati sono sempre accurati.

Theory Chicago

I più votati dagli utenti

•

$$$$Prezzo: moderato

•

Americana contemporanea

•

4,8

(345)

Our goal is to make Theory your home away from home. Theory is a cozy, upscale sports lounge with an emphasis on comfort, good food, and great service. We can accommodate groups from 2 to 350 for dining and corporate events. Our menu features american cuisine with southern and Mexican touches. We hope to see you here soon.

Prossima disponibilità

---

Pizzeria UNO

$$$$Prezzo: moderato

•

Americana

•

4,5

(108)

In 1943, on the corner of Ohio and Wabash in downtown Chicago, Uno Founders, Ike Sewell and Ric Riccardo, created the original and legendary Chicago Style Deep Dish Pizza. They combined authentic Italian recipes with the finest meats, spices, vegetables and cheeses and baked them in a unique and delicious deep dish crust, creating a hearty pizza like no other. Today, Uno’s Deep Dish Pizza is still made as it was then, with dough made fresh daily, hand stretched and covered with meats, hand-cut vegetables and freshly shredded mozzarella cheese. We put that same attention to detail in all our menu items, including pasta, salads, burgers, steaks and seafood and our new Love All, Feed All™ menu – which includes our 600-calorie-or-less Uno De-Lites, as well as our Gluten-Sensitive, Carb-Conscious, Vegetarian and Vegan offerings. So come by and let us help you create memories with your family and friends at Uno.

Terrace 16

$$$$Prezzo: caro

•

Americana contemporanea

•

4,4

(2.177)

Pizzeria Due

Con la cucina più votata

•

$$$$Prezzo: moderato

•

Americana

•

4,5

(191)

In 1943, on the corner of Ohio and Wabash in downtown Chicago, Uno Founders, Ike Sewell and Ric Riccardo, created the original and legendary Chicago Style Deep Dish Pizza. They combined authentic Italian recipes with the finest meats, spices, vegetables and cheeses and baked them in a unique and delicious deep dish crust, creating a hearty pizza like no other. Today, Uno’s Deep Dish Pizza is still made as it was then, with dough made fresh daily, hand stretched and covered with meats, hand-cut vegetables and freshly shredded mozzarella cheese. We put that same attention to detail in all our menu items, including pasta, salads, burgers, steaks and seafood and our new Love All, Feed All™ menu – which includes our 600-calorie-or-less Uno De-Lites, as well as our Gluten-Sensitive, Carb-Conscious, Vegetarian and Vegan offerings. So come by and let us help you create memories with your family and friends at Uno.

Prossima disponibilità

---