Ristoranti a Ferndale

We have come to this restaurant several times over the past 20 years or so. Live the view and the ambiance. Looked at the menu online and almost backed out over the prices. Glad we came because the food is extremely good, the service was wonderful, and the view of the beaches and ocean are wonderful. We started with the bread and butter plate. The bread was hot, the butter was shaped like a clam and had spices and herbs that made it deliciously special. We ordered beets with burrata and it was very well done. The beets were cut into nice sized pieces, the burrata was on a bed of some kind of sauce that gave it more flavor and there were crunchy baked or fried carrot strips. The delicata squash was super good. We also had pot roast just the way I like it, nice and lean, on mashed potatoes. Oh, and a green salad we had was very fresh and flavorful. Worth every penny.

Smokey was great, as usual. Portions of pasta are getting quite a bit smaller, though.

We are enjoying a stay at the Benbow Inn before their very busy late spring into summer season. We’ve had dinner in their beautiful dining room each night. Amazing waitstaff!! Delicious entrees with fresh ingredients all in a lovely setting.

Everything was great, except the Fettuccine needed more garlic. Our waiter was fantastic and apologized for the salad being late, and didn’t charge us for one of our desserts. We are new to the area, and are so glad we found Gabriel’s-we will be back!!

Great food and attentive service. Enjoyed the evening very much.