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We had plan on going here for my daughter's graduation lunch but they had a sewer break and we ate at their sister restaurant, Live Sushi.\n\nNow it was my daughter's Birthday so another lunch we did. It was really worth it. There isn't much parking on Townsend but we found parking on the next street, King. Not a bad walk and the weather was perfect out.\n\nOur reservation was for 11:45AM and we got there and we were the first people in the restaurant. They didn't have our reservation which was weird. I booked through OpenTable. I showed it to them but the place was totally open and he sat us near the window.\n\nFunny they use empty bottles of Hibiki for their water bottles. Kind of cute but must be hard to clean them every time.\n\nI asked for recommendations and he said on the board above the sushi chef was the daily items not on the item. I saw that they had barracuda which I have never had. So we got that. He suggested the Akihabara roll and the Tiger roll so we got both of them. He said he had an wagyu roll to . So we started with that and of course my wife got the Agedashi tofu.\n\nWe all had water but I knew I want to try one of their sake. I picked the Iwate Meijo \"Dragon of Oshu\" it was amazing and loved the flavor.\n\nThe barracuda or Kamasu was amazing and melted in my mouth. It was so yummy. The Akihabara was so good and lots of flavor we had to order another one.\n\nThe Wagyu roll was not very good. I was expecting a lot but the flavor was not there. I would not get it again and don't recommend it at all.\n\nThe Tiger roll was great to. By the way my wife said that the Agedashi was the best she ever had. I tried it and it was so smooth and yummy. A plus since she is the Agedashi Queen.\n\nMY daughter got the beef sukiyaki and boy it was so good. A definite dish to get. We loved it.\n\nI wish this place was closer to where we live but we will be coming back. It is expensive but worth every penny. The sushi is so fresh no wonder it was on th","submittedDateTime":"2023-07-04T00:07:52Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Watchking","isVip":null,"profileColor":"PLUM","initials":"W","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/55184074.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1627,"endIndex":1635,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-212743-63661-190031976959","text":"The food here is really good - fresh and very tasty. I particularly love the Agedashi Tofu. I enjoy the special rolls very much as well. They had a Sunset roll with hamachi and make that was particularly tasty last time I was there.","submittedDateTime":"2022-06-16T19:53:39Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Pretheaterdiner","isVip":null,"profileColor":"PLUM","initials":"P","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":78,"endIndex":91,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-212743-62957-110029254031","text":"We were finally able to eat here. We had plan on going here for my daughter's graduation lunch but they had a sewer break and we ate at their sister restaurant, Live Sushi.\n\nNow it was my daughter's Birthday so another lunch we did. It was really worth it. There isn't much parking on Townsend but we found parking on the next street, King. Not a bad walk and the weather was perfect out.\n\nOur reservation was for 11:45AM and we got there and we were the first people in the restaurant. They didn't have our reservation which was weird. I booked through OpenTable. I showed it to them but the place was totally open and he sat us near the window.\n\nI asked for recommendations and he said on the board above the sushi chef was the daily items not on the item. I saw that they had barracuda which I have never had. So we got that. He suggested the Akihabara roll and the Tiger roll so we got both of them. He said he had an wagyu roll to . So we started with that and of course my wife got the Agedashi tofu.\n\nWe all had water but I knew I want to try one of their sake. I picked the Iwate Meijo \"Dragon of Oshu\" it was amazing and loved the flavor.\n\nThe barracuda or Kamasu was amazing and melted in my mouth. It was so yummy. The Akihabara was so good and lots of flavor we had to order another one.\n\nThe Wagyu roll was not very good. I was expecting a lot but the flavor was not there. I would not get it again and don't recommend it at all.\n\nThe Tiger roll was great to. By the way my wife said that the Agedashi was the best she ever had. I tried it and it was so smooth and yummy. A plus since she is the Agedashi Queen.\n\nMY daughter got the beef sukiyaki and boy it was so good. A definite dish to get. We loved it.\n\nI wish this place was closer to where we live but we will be coming back. It is expensive but worth every penny. The sushi is so fresh no wonder it was on the Michelin Guide","submittedDateTime":"2022-05-30T20:40:03Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Watchking","isVip":null,"profileColor":"PLUM","initials":"W","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/55184074.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1506,"endIndex":1514,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/48991408/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/48991408/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/48991408.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/48991408.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"212743-454c9843110686bf6f67ce5115b66617","name":"Tiger","description":"spicy tuna jalapeno green onion seared salmon","reviewCount":3,"reviews":[{"reviewId":"OT-212743-73573-110029254031","text":"We were finally able to eat here. We had plan on going here for my daughter's graduation lunch but they had a sewer break and we ate at their sister restaurant, Live Sushi.\n\nNow it was my daughter's Birthday so another lunch we did. It was really worth it. There isn't much parking on Townsend but we found parking on the next street, King. Not a bad walk and the weather was perfect out.\n\nOur reservation was for 11:45AM and we got there and we were the first people in the restaurant. They didn't have our reservation which was weird. I booked through OpenTable. I showed it to them but the place was totally open and he sat us near the window.\n\nFunny they use empty bottles of Hibiki for their water bottles. Kind of cute but must be hard to clean them every time.\n\nI asked for recommendations and he said on the board above the sushi chef was the daily items not on the item. I saw that they had barracuda which I have never had. So we got that. He suggested the Akihabara roll and the Tiger roll so we got both of them. He said he had an wagyu roll to . So we started with that and of course my wife got the Agedashi tofu.\n\nWe all had water but I knew I want to try one of their sake. I picked the Iwate Meijo \"Dragon of Oshu\" it was amazing and loved the flavor.\n\nThe barracuda or Kamasu was amazing and melted in my mouth. It was so yummy. The Akihabara was so good and lots of flavor we had to order another one.\n\nThe Wagyu roll was not very good. I was expecting a lot but the flavor was not there. I would not get it again and don't recommend it at all.\n\nThe Tiger roll was great to. By the way my wife said that the Agedashi was the best she ever had. I tried it and it was so smooth and yummy. A plus since she is the Agedashi Queen.\n\nMY daughter got the beef sukiyaki and boy it was so good. A definite dish to get. We loved it.\n\nI wish this place was closer to where we live but we will be coming back. It is expensive but worth every penny. The sushi is so fresh no wonder it was on th","submittedDateTime":"2023-07-04T00:07:52Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Watchking","isVip":null,"profileColor":"PLUM","initials":"W","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/55184074.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1569,"endIndex":1579,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-212743-64400-100028561030","text":"I had dinner with a friend and Okane was a great choice for a casual meal. The fish seemed fresh, service was good and we had an enjoyable meal. \n\nWe ordered the gomae salad, poke salad, agadashi tofu, Shibuya roll, and Tiger roll. Everything was delicious and the barley tea was great for a cold San Francisco evening.\n\nOkane is a solid choice for a sushi dinner.","submittedDateTime":"2022-07-12T18:08:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"HannahL","isVip":true,"profileColor":"PUMPKIN","initials":"HL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":220,"endIndex":230,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-212743-62957-110029254031","text":"We were finally able to eat here. We had plan on going here for my daughter's graduation lunch but they had a sewer break and we ate at their sister restaurant, Live Sushi.\n\nNow it was my daughter's Birthday so another lunch we did. It was really worth it. There isn't much parking on Townsend but we found parking on the next street, King. Not a bad walk and the weather was perfect out.\n\nOur reservation was for 11:45AM and we got there and we were the first people in the restaurant. They didn't have our reservation which was weird. I booked through OpenTable. I showed it to them but the place was totally open and he sat us near the window.\n\nI asked for recommendations and he said on the board above the sushi chef was the daily items not on the item. I saw that they had barracuda which I have never had. So we got that. He suggested the Akihabara roll and the Tiger roll so we got both of them. He said he had an wagyu roll to . So we started with that and of course my wife got the Agedashi tofu.\n\nWe all had water but I knew I want to try one of their sake. I picked the Iwate Meijo \"Dragon of Oshu\" it was amazing and loved the flavor.\n\nThe barracuda or Kamasu was amazing and melted in my mouth. It was so yummy. The Akihabara was so good and lots of flavor we had to order another one.\n\nThe Wagyu roll was not very good. I was expecting a lot but the flavor was not there. I would not get it again and don't recommend it at all.\n\nThe Tiger roll was great to. By the way my wife said that the Agedashi was the best she ever had. I tried it and it was so smooth and yummy. A plus since she is the Agedashi Queen.\n\nMY daughter got the beef sukiyaki and boy it was so good. A definite dish to get. We loved it.\n\nI wish this place was closer to where we live but we will be coming back. It is expensive but worth every penny. The sushi is so fresh no wonder it was on the Michelin Guide","submittedDateTime":"2022-05-30T20:40:03Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Watchking","isVip":null,"profileColor":"PLUM","initials":"W","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/55184074.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1448,"endIndex":1458,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Altro","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"Whether it's an intimate gathering or a grand celebration, we cater to your needs. For groups of 9 or more, we offer special Omakase offerings with private reservations. Let our events team help bring your vision to life; email info@okanesf.com for more information.","formattedPhone":null,"contact":"","largestCapacity":0,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"Ristorante %(restaurantName)s - %(locationName)s | Prenota su OpenTable","__typename":"SeoTranslations"},"awards":[{"name":"MICHELIN","year":2023,"rating":"Bib Gourmand","__typename":"RestaurantAward"},{"name":"MICHELIN","year":2022,"rating":"Bib Gourmand","__typename":"RestaurantAward"}]},"menus":{"menuData":[{"title":"Okane","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"SMALL PLATES","description":"","items":[{"title":"Miso Soup","description":"Traditional Japanese soup made with fermented soy bean paste (miso), tofu, green onion, and seaweed (wakame)\n\nContains allium, fish, soy","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Edamame","description":"sea salt (v)","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Soy Garlic Edamame","description":"","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Shishito Peppers","description":"blistered shishito peppers with sea salt and bonito flakes","price":"8.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Wakame Salad","description":"seaweed, sesame seeds (v)","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Agedashi Tofu","description":"tempura fried tofu in dashi with grated daikon and bonito flakes","price":"10.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Vegetable Tempura","description":"crispy fried tempura vegetables","price":"13.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Crispy Rice","description":"Crispy nori arare rice crackers topped with spicy tuna, spicy mayo, ponzu, green onion and tobiko.\n\nSpicy tuna contains garlic and onion that cannot be omitted.\n","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Hamachi Crudo","description":"yellowtail, jalapeno, tobiko, ponzu, extra virgin olive oil, 5 pieces","price":"22.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Jalapeno Popper","description":"snow crab, spicy tuna, shrimp, cream cheese, sesame seeds, unagi sauce, sesame seeds, aioli","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Shiso Ika","description":"white squid tossed with shiso and umeboshi and topped with uni","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Soft Shell Crab","description":"","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"A5 Wagyu Tataki","description":"Seared A5 Wagyu with chive","price":"35.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Wakadori Karaage","description":"crispy chicken, shishito, spicy aioli, lemon","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Asparagus Beef Skewer","description":"Beef Ribeye wrapped Asparagus Skewers in sweet soy","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Green Onion Beef Skewer","description":"Beef Ribeye wrapped Green Onion skewers","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Pork & Chicken Gyoza","description":"Pan seared Japanese dumplings","price":"11.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Snow Crab Sunomono","description":"","price":"8.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Shrimp Tempura","description":"2 pieces tempura fried shrimp","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Veggie Gyoza","description":"Pan Seared Japanese vegetable dumplings","price":"10.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Ika Karaage","description":"","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Gindara Misoyaki","description":"black cod, miso glaze","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Sushi Rice","description":"","price":"4.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Rice","description":"","price":"3.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"LARGE DISHES","description":"","items":[{"title":"Hamachi Kama","description":"yellowfin collar, ponzu, lemon","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Saba Shioyaki","description":"grilled mackerel, green onion, ponzu, daikon, rice","price":"23.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Torikatsu","description":"Panko crusted fried chicken cutlet with seasoned hijiki (seaweed) and shredded cabbage and our sweet & tangy katsu sauce. Includes rice and miso soup.","price":"23.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tonkatsu","description":"Panko crusted fried pork cutlet with seasoned hijiki (seaweed) and shredded cabbage and our sweet & tangy katsu sauce. Includes rice and miso soup.","price":"25.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Mentaiko Udon","description":"spicy mentaiko, ikura, uni, shiso, garlic butter, tobiko","price":"28.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Gindara Misoyaki","description":"black cod, miso glaze","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Beef Sukiyaki","description":"thin sliced beef, shirataki noodles, shiitaki mushrooms, onions, negi, jidori egg.","price":"32.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Kakuni","description":"Slow braised pork belly in dash, served with braised daikon, carrot, shishito & Jidori egg","price":"22.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"NIGIRI","description":"","items":[{"title":"10 PC Nigiri Omakase","description":"Chef's Selection of our freshest 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the restaurant just opened, we tried sushi which was just okay & we didn't return for a long time. So, this time we tried non-sushi items: Oysters (2 pcs) with ponzu sauce & a small tobiko topping were tasty enough but very, very small for $12; Karaage was light & nicely seasoned but spicy mayo didn't go well with it; Agedashi Tofu was under-seasoned & tasted better with a tiny addition of soy sauce; and Hamachi Kama was meaty & juicy & not too salty. The sake selection is good but all bottles are over-priced by $20-$30. The server was personable & pleasant but was not always looking around broadly, i.e., it took some effort to get her attention. The interior was a mishmash with a pine wood wall on one side looking like a cabin & a large pair of contemporary paintings on another wall looking a bit cheesy & gaudy. I liked the Japanese masks on the wall. Generally speaking, the interior seemed a bit off to a native Japanese but who cares, right?. This restaurant is perfectly suitable for most people, but if you want something very authentic, you may want to seek another establishment..","rating":{"food":3,"service":3,"ambience":2,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":39,"nickname":"Fumi","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"F","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-15T01:31:35Z","dinedDateTime":"2025-04-13T19:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84949-150151575755","text":"Great ambience + great service + great food + great hand rolls","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Dominic","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-14T01:13:18Z","dinedDateTime":"2025-04-12T20:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84804-190132480729","text":"Great food and service provided. Recommended the best sushi, and the wine was\nOver the top amazing","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Terence","metro":{"metroId":5,"displayName":"Denver","__typename":"Metro"},"initials":"T","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-04T18:14:48Z","dinedDateTime":"2025-04-03T18:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84398-190176429039","text":"Waitress disappeared for 20 min after seating..I had to get up and speak with chef to get someone to take our order","rating":{"food":5,"service":3,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":null,"metro":{"metroId":57,"displayName":"Città del Mess.","__typename":"Metro"},"initials":"OT","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-09T19:07:15Z","dinedDateTime":"2025-03-08T20:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84383-130223599503","text":"Waitress seemed to ignore us on multiple occasions and very difficult to get her to come to us. Had to wait 10 mins for check to be picked up despite multiple attempts to get their attention.","rating":{"food":4,"service":1,"ambience":2,"value":1,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Victor","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"V","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-09T20:18:42Z","dinedDateTime":"2025-03-08T19:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84378-180041609128","text":"I actually thought we were going to be doing the Omakase. It it all worked out. Food etc excellent","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Wwsabi","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"W","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-15T17:29:02Z","dinedDateTime":"2025-03-08T17:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84281-170016825587","text":"Okane is a good spot. The Chef is knowledgeable and the food delicious. Okane is a much better value that other Omakase spots including Omakase (same owner) which is also very good but requires a second mortgage to dine like other well known sushi spots like Ju-Ni, Kusakabe, Akikos and so on. Our bill for two Chef's omakase + sake was $440 ($220/per person).\n\nMy dream is that one day the folks from Kazu-Nori and Sugarfish come to SF so there's a super high quality and reasonably price option in our market.\n\nOverall, Okane delivers and I will return.","rating":{"food":4,"service":4,"ambience":3,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"James","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-02T18:51:22Z","dinedDateTime":"2025-03-01T19:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84140-130024987193","text":"Marissa did an exceptional job with sake and ordering the food","rating":{"food":5,"service":3,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":58,"nickname":"Mahesh","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-23T17:03:26Z","dinedDateTime":"2025-02-21T20:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-84025-110229256161","text":"Great food, great staff, great experience! They even treated us to complimentary champagne since we had a to wait a bit past our original reservation time. Check it out!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Tristan","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/73482821.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T18:59:21Z","dinedDateTime":"2025-02-14T21:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"73539834","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-15T18:59:34Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73539834.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73539834.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73539834.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73539834.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73539834.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-212743-83609-100021608280","text":"Phenomenal experience. Everything from start to finish was fantastic. I’ve been all over the bay area top-notch sushi restaurants. This one goes into my list of favorites. Highly recommend. Very friendly staff and food is extremely good and very well prepared. 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Okane specializes in izakaya and sushi, providing the Bay Area with an engaging new dining and drinking option that affords guests one of the City’s most authentic Japanese izakaya experiences with an emphasis on traditional dishes.
Informazioni aggiuntive
Stile
Cucina informale
Prezzo
Fino a 30 $
Tipi di Cucina
Giapponese
Orari di apertura
Ven, Sab 12:00–14:00
Pranzo
Lun–Gio, Dom 11:30–14:00
Cena
Lun–Gio, Dom 17:00–21:00
Ven, Sab 17:00–22:00
Whether it's an intimate gathering or a grand celebration, we cater to your needs. For groups of 9 or more, we offer special Omakase offerings with private reservations. Let our events team help bring your vision to life; email info@okanesf.com for more information.
Accesso per disabili, Birra, Non fumatori, Notturno, Posti a sedere al bancone, Servizi gender-neutral, Vino
Piatti preferiti
Menu
Il menu di Okane è stato aggiornato l'ultima volta in data 2025-04-08.
SMALL PLATES
Miso Soup5,00 USD
Traditional Japanese soup made with fermented soy bean paste (miso), tofu, green onion, and seaweed (wakame)
Contains allium, fish, soy
Edamame5,00 USD
sea salt (v)
Soy Garlic Edamame5,00 USD
Shishito Peppers8,00 USD
blistered shishito peppers with sea salt and bonito flakes
Wakame Salad5,00 USD
seaweed, sesame seeds (v)
Agedashi Tofu10,00 USD
tempura fried tofu in dashi with grated daikon and bonito flakes
Vegetable Tempura13,00 USD
crispy fried tempura vegetables
Crispy Rice18,00 USD
Crispy nori arare rice crackers topped with spicy tuna, spicy mayo, ponzu, green onion and tobiko.
Spicy tuna contains garlic and onion that cannot be omitted.
Hamachi Crudo22,00 USD
yellowtail, jalapeno, tobiko, ponzu, extra virgin olive oil, 5 pieces
Le recensioni di Okane delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Valutazione complessiva e recensioni
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
4.6
4,6 in base alle valutazioni recenti
4,7Cibo
4,4Servizio
4,3Atmosfera
4,2Rapporto qualità-prezzo
Rumorosità • Moderata
Molto apprezzato per
San Francisco
Giapponese
449 Recensioni
F
Fumi VIP
San Francisco39 recensioni
3.0
Visitato 4 giorni fa
Complessivo 3
Cibo 3
Servizio 3
Atmosfera 2
When the restaurant just opened, we tried sushi which was just okay & we didn't return for a long time. So, this time we tried non-sushi items: Oysters (2 pcs) with ponzu sauce & a small tobiko topping were tasty enough but very, very small for $12; Karaage was light & nicely seasoned but spicy mayo didn't go well with it; Agedashi Tofu was under-seasoned & tasted better with a tiny addition of soy sauce; and Hamachi Kama was meaty & juicy & not too salty. The sake selection is good but all bottles are over-priced by $20-$30. The server was personable & pleasant but was not always looking around broadly, i.e., it took some effort to get her attention. The interior was a mishmash with a pine wood wall on one side looking like a cabin & a large pair of contemporary paintings on another wall looking a bit cheesy & gaudy. I liked the Japanese masks on the wall. Generally speaking, the interior seemed a bit off to a native Japanese but who cares, right?. This restaurant is perfectly suitable for most people, but if you want something very authentic, you may want to seek another establishment..
È utile?
D
Dominic
San Francisco1 recensione
5.0
Visitato 5 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Great ambience + great service + great food + great hand rolls
È utile?
T
Terence VIP
Denver2 recensioni
5.0
Visitato il giorno 4 aprile 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
Great food and service provided. Recommended the best sushi, and the wine was
Over the top amazing
È utile?
OT
Utente OpenTable VIP
Città del Mess.2 recensioni
4.0
Visitato il giorno 9 marzo 2025
Complessivo 4
Cibo 5
Servizio 3
Atmosfera 4
Waitress disappeared for 20 min after seating..I had to get up and speak with chef to get someone to take our order
È utile?
V
Victor
San Francisco1 recensione
2.0
Visitato il giorno 9 marzo 2025
Complessivo 2
Cibo 4
Servizio 1
Atmosfera 2
Waitress seemed to ignore us on multiple occasions and very difficult to get her to come to us. Had to wait 10 mins for check to be picked up despite multiple attempts to get their attention.
È utile?
W
Wwsabi VIP
San Francisco10 recensioni
4.0
Visitato il giorno 9 marzo 2025
Complessivo 4
Cibo 5
Servizio 5
Atmosfera 4
I actually thought we were going to be doing the Omakase. It it all worked out. Food etc excellent
È utile?
J
James VIP
San Francisco2 recensioni
4.0
Visitato il giorno 2 marzo 2025
Complessivo 4
Cibo 4
Servizio 4
Atmosfera 3
Okane is a good spot. The Chef is knowledgeable and the food delicious. Okane is a much better value that other Omakase spots including Omakase (same owner) which is also very good but requires a second mortgage to dine like other well known sushi spots like Ju-Ni, Kusakabe, Akikos and so on. Our bill for two Chef's omakase + sake was $440 ($220/per person).
My dream is that one day the folks from Kazu-Nori and Sugarfish come to SF so there's a super high quality and reasonably price option in our market.
Overall, Okane delivers and I will return.
È utile?
M
Mahesh VIP
San Francisco58 recensioni
5.0
Visitato il giorno 22 febbraio 2025
Complessivo 5
Cibo 5
Servizio 3
Atmosfera 4
Marissa did an exceptional job with sake and ordering the food
È utile?
T
Tristan
San Francisco1 recensione
5.0
Visitato il giorno 15 febbraio 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Great food, great staff, great experience! They even treated us to complimentary champagne since we had a to wait a bit past our original reservation time. Check it out!
È utile?
K
Kevin VIP
San Francisco6 recensioni
5.0
Visitato il giorno 25 gennaio 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Phenomenal experience. Everything from start to finish was fantastic. I’ve been all over the bay area top-notch sushi restaurants. This one goes into my list of favorites. Highly recommend. Very friendly staff and food is extremely good and very well prepared. Sashimi Nigiri style and a great bottle of sake will make for a unforgettable evening 
È utile?
FAQ
Okane è stato valutato con 4,6 stelle da 449 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
Whether it's an intimate gathering or a grand celebration, we cater to your needs. For groups of 9 or more, we offer special Omakase offerings with private reservations. Let our events team help bring your vision to life; email info@okanesf.com for more information.