Ondine Restaurant

Le recensioni di Ondine Restaurant delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

1. a

   ap13

   Edimburgo2 recensioni

   4.0

   Visitato il giorno 12 ottobre 2012

   1. Complessivo 4
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 4

   Great service and a great value lunch. The food was fantastic and cooked perfectly and the staff were friendly. Overall a great place for a treat for the tastebuds. Plenty of options when you add the choices at the oyster bar. Essential place to eat when in edinburgh.
   

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2. v

   viclou

   Houston23 recensioni

   5.0

   Visitato il giorno 28 settembre 2012

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   My husband and I went for the seafood platter which was served hot. It was excellent. It contained Lobster, Scallops, Crab, Clams, Mussels and Oysters. They were all served in a Garlic and White wine sauce. We have this dish everytime we go, as yet we haven't found anyone that betters it. If you love seafood, this is the place to go.
   

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3. j

   jokelijn

   Toronto29 recensioni

   4.0

   Visitato il giorno 20 settembre 2012

   1. Complessivo 4
   2. Cibo 4
   3. Servizio 4
   4. Atmosfera 4

   This restaurant was recommended to us by mutual friend. Dinner was, a combination of oysters ( Loch Fyne our favorites) as a starter, sole as main course. Not as nice tasting as Dover sole but ok. Service was efficient. Dinner for two with wines, was very reasonable priced. Ambience is very pleasant and modern, not your typical seafood restaurant.
   

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4. W

   Wineluva

   Edimburgo24 recensioni

   4.0

   Visitato il giorno 15 settembre 2012

   1. Complessivo 4
   2. Cibo 4
   3. Servizio 4
   4. Atmosfera 4

   Always a meal that does not disappoint.
   

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5. f

   fishlover

   Edimburgo18 recensioni

   4.0

   Visitato il giorno 10 settembre 2012

   1. Complessivo 4
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 4

   Another excellent meal at Ondine. The loin of venison - special of the day - was the best I have tasted and my husband's Sole Meuniere was superb as was our starter of Tempura Squid. Service as always was excellent - attentive without being over the top.
   

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6. G

   Gerontius

   Londra8 recensioni

   4.0

   Visitato il giorno 26 agosto 2012

   1. Complessivo 4
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 4

   This is more stylish and elegant than the majority of Edinburgh restaurants; somewhere to impress a guest. The cooking matches this, with its elegant presentation, and the fixed price two= or three-course menu represents excellent value. It is primarily a fish restaurant, and that is what people go for.
   

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7. s

   svg76

   Edimburgo1 recensione

   5.0

   Visitato il giorno 25 agosto 2012

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   Fantastic seafood. Best in Edinburgh!
   

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8. RP

   RedPartridge

   Nottingham2 recensioni

   2.0

   Visitato il giorno 21 agosto 2012

   1. Complessivo 2
   2. Cibo 2
   3. Servizio 3
   4. Atmosfera 2

   We dined at this restaurant last year and thoroughly enjoyed it, this year it wasn't so good. Out of the four meals, only one was good, the restaurant was too noisy, too cramped and cold was blowing from the air con. We won't be going again.
   

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9. O

   Otto

   Londra15 recensioni

   4.0

   Visitato il giorno 17 agosto 2012

   1. Complessivo 4
   2. Cibo 4
   3. Servizio 4
   4. Atmosfera 4

   Excellent meal, in very pleasant surroundings. Prices reasonable for a good meal and good service.
   

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10. G

    Gillybean

    Yorkshire2 recensioni

    4.0

    Visitato il giorno 11 agosto 2012

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 5

    I booked a pre theatre table as part of my husband's surprise 50th birthday weekend to see the Tattoo. The restaurant is very modern, light and presented beautifully. We were seated immediately on arrival which was good as we were attending the early viewing of the Tattoo and only had 1-1/2 hours to dine. We chose our food from the 3 course set menu. My husband had the Cullen Skink as a starter which the waitress explained was a smoked fish soup. It was absolutely delicious and I wish I had chosen that as a starter rather than the squid. The other two courses were well presented and very nice. Our waitress was very attentive and polite. We would definitely eat at the restaurant again.
    

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