Salads & Cold Appetizers
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Caesar Salad w/croutons15,00 USD
Insalata "Patria"(GF)15,00 USD
Radicchio, endive, arugula, romaine, cherry tomatoes and red onion, tossed with our balsamic vinaigrette.
Insalata di Cuori di Palm (GF)16,00 USD
Hearts of palm salad with endive, tomatoes, shaved Parmigiano and lemon dressing.
Insalata di Maestro (GF)16,00 USD
Arugula with green apple, gorgonzola cheese, honey mustard and toasted almonds
Insalata di Spinaci17,00 USD
Baby spinach with goat cheese, croutons tossed in a walnut vinaigrette.
Carpaccio alla Rucola* (GF)23,00 USD
Thinly sliced raw beef over a bed of arugula, topped with shavings of parmesan, fried capers, lemon and extra virgin dressing.
Mozzarella di Bufala al Basilico (GF)18,00 USD
1 slice of Bufala mozzarella served with ripe tomato, arugula, sun-dried tomato and basil.
Fotomodella (GF)24,00 USD
Prosciutto di Parma, Bufala mozzarella and roasted peppers with basil, capers and anchovies.
Burrata (GF)22,00 USD
Fresh Local Made 4oz Burrata cheese with Cherry tomatoes and balsamic glaze.
Tartara di Tonno* (GF)26,00 USD
Tartare of Wild Ahi tuna with capers, shallots, fresh herbs, lemon, mustard and Extra Virgin Olive Oil.
Soups & Hot Appetizers
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Minestrone alla Rustica (GF)10,00 USD
Our classic northern Italian Soup, Not Vegetarian.
Pasta e Fagioli10,00 USD
Thick and hearty, white and rusty, Tuscan Cannellini bean soup with "ditalini" pasta, Not Vegetarian.
Timballo di Melanzane Parmigiana15,00 USD
Eggplant parmigiana with zucchini.
Crespelle alla moda di Firenze16,00 USD
Thin spinach crepes stuffed with ricotta cheese and spinach au gratin.
Panino di Portobello (GF)16,00 USD
Grilled Portobello, topped with fontina and a brandy peppercorn sauce over a bed of arugula.
Mozzarella di Bufala Fritta18,00 USD
Fried bufala mozzarella in tangy Lemon Radicchio sauce or Marinara sauce. (Both sauces ADD'L 4.00)
Funghi alla Piastra con Rucola (GF)17,00 USD
Fresh wild mushrooms marinated in olive oil, garlic and marjoram then grilled and served on arugula.
Polenta al Funghetto18,00 USD
Wild mushrooms with herbs and wine over polenta.
Zuppa di Pesce (GF)30,00 USD
Mediterranean style fish soup with mixed seafood, fresh herbs and tomato
Traditional & Specialty Pastas
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Capellini d'Angelo al Pomodoro e Basilico**16,00 USD
Angel hair in a fresh basil and tomato sauce
Penne alla Vodka**18,00 USD
With fillets of fresh tomatoes, shallots, cream and vodka.
Fettuccine alla Carbonara**20,00 USD
Homemade Spinach fettuccine tossed with heavy cream, parmesan cheese and pancetta. (Not egg version)
Spaghetti Puttanesca**20,00 USD
With olives, capers, anchovies, garlic, oregano, olive oil and tomato sauce.
Agnolotti al Pesto25,00 USD
5-Homemade pasta ravioli stuffed with ricotta and spinach then topped with a creamy pesto sauce.
Linguine alla Vongole**26,00 USD
Linguine with clams, olive oil, garlic, basil and fresh tomatoes.
Rigatoni Polpette26,00 USD
4-Handmade Meatballs with Rigatoni, fresh tomato sauce, rosemary, herbs and pancetta. Topped with a dollop of Ricotta.
Casonsei alla Bergamasca (Has Bacon)26,00 USD
6-Handmade Candy shaped ravioli with roasted veal stuffing, Parmesan cheese and pancetta in a brown butter sage sauce.
Spaghetti alla Dino**30,00 USD
Spaghetti sautéed with Wild caught chunks of shrimp, Olive oil and garlic, Sundried tomatoes.
Pappardelle ai Granchi**35,00 USD
Homemade pappardelle sautéed with crabmeat in a light creamy pink vodka sauce.
Taglierini neri con Polpa di Granchio al Curry**35,00 USD
Homemade Black squid ink linguine with Jumbo Lump Crabmeat in a curry sauce.
Ravioli Di Pesce26,00 USD
7-Handmade Black squid ink ravioli stuffed with white fish and crabmeat in a creamy pink lobster sauce.
Fettuccine con Gamberoni in salsa di Aragosta**36,00 USD
Homemade Fettucine with 3-Jumbo Tiger Shrimp U6/8 in a pink and creamy lobster sauce.
Taglierini neri con Frutti di Mare in Zafferano**33,00 USD
Homemade Black squid ink linguine with seafood in a saffron cream sauce
Meats, Poultry & Fish
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Pollo Picatta24,00 USD
Pan-seared Free-Range chicken breast with a lemon-caper sauce.
Pollo allo Champagne26,00 USD
Pan-seared Free-Range chicken breast with sun-dried tomatoes and shallots in a creamy champagne sauce.
Pollo alla Parmigiana27,00 USD
Breaded Free-Range chicken breast covered with marinara sauce, parmesan cheese and Bufala Mozzarella, then baked.
Vitello alla Madeira30,00 USD
Veal Scaloppini with wild mushrooms in madeira wine sauce
Vitello alla Francese30,00 USD
Egg battered Veal Scaloppini with a lemon caper sauce.
*Batutta di Manzo49,00 USD
2-3oz medallions of Black angus filet mignon grilled and served with a Barolo wine sauce.
*Salmone alla Panna (GF)29,00 USD
Salmon with arugula, cream and white wine. (Contains Shellfish)
Snapper alla Francese38,00 USD
10oz Snapper, egg battered and sautéed in white wine, lemon and capers.
DESSERTS FROM $12-$18
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*Choice of0,00 USD
Tiramisu (Table Side), Flourless Chocolate Cake, Caramelized Apple Tartan, Vanilla Bean Crème Brulé, Flan, Mixed Berries or Tulip w/ Zabaione and Affogato. (* Our Tiramisu is made with raw eggs.)
Beverages
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SAN BENEDETTO Mineral Water(non-carbonated)9,00 USD
SAN BENEDETTO, SPARKLING, Mineral Water9,00 USD
BOTTLED SODAS6,00 USD
FOUNTAIN SODAS3,50 USD
CAFÉ ESPRESSO, Lavazza, Italy3,50 USD
CAPPUCCINO5,50 USD
AMERICAN COFFEE, Lavazza, (regular or decaf) ............4,50 USD
HOT TEA, ORGANIC, Mighty Leaf4,50 USD
Vino Bianco - White Wines by the Glass
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PROSECCO, JEIO, Italy14,00 USD
ROSE', Minuty, Cote De Provence13,00 USD
TREBBIANO D'ABRUZZO, Santa Marina, Italy9,00 USD
SAUVIGNON BLANC, Matua, New Zeland12,00 USD
PINOT GRIGIO, Torresella, Venezia13,00 USD
CHARDONNAY, Margarett's Vineyard, California14,00 USD
MOSCATO, Tropical Passion Fruit, Italy11,00 USD
WHITE ZINFINDEL, Blush, Buehler, California9,00 USD
Vino Rosso - Red Wines by the Glass
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CABERNET SAUVIGNON, Carmenet, California14,00 USD
BAROLO, Neirano, Italy18,00 USD
SUPER TUSCAN, Petra Hebo, Tuscany16,00 USD
MONTELPULCIANO D'ABRUZZO, Zonin, Italy9,00 USD
MERLOT, Margarett's Vineyard, California12,00 USD
CHIANTI CLASSICO, Castello di Albola, Italy14,00 USD
PINOT NOIR, Martin Ray, Sonoma Coast14,00 USD
MALBEC, AGUARIBAY, Argentina14,00 USD
BEER
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DOMESTIC & IMPORTED BEERS8,00 USD
Angelo Poretti #4 & #6, Corona, Heineken, Coors Light, Buckler N/A
SPECIALTY BEERS11,00 USD
Mastri Birrai 68 "Golden Ale", Mastri Birrai 21 "Blonde Ale", Mastri Birrai West Coast IPA