Osteria Romana

Bocconcino dello Chef12,95 USD

Homemade baked mozzarella wrapped with prosciutto, topped with arugula and cherry tomatoes

Spiedino alla Romana10,95 USD

Our freshly baked bread stuffed with our homemade mozzarella, egg-battered and panko crusted, finished with capers and anchovy sauce

Tagliere Casareccio (For Two)16,95 USD

Prosciutto di Parma, pistachio mortadella, soppressata, grana padano, mixed olives and roasted peppers, provolone cheese & fresh mozzarella

Tortino di Polenta10,95 USD

Homemade polenta baked in a light pomodoro sauce and melted gorgonzola cheese

Vongole Oreganata12,95 USD

Clams baked with "grandma-style" bread crumbs and finished with lemon and white wine sauce

Clams Casino12,95 USD

Little neck clams baked with a vegetable puree, crisp bacon, and finished with lemon and white wine sauce

Calamari Fritti12,95 USD

Pan-fried to perfection and served with a fra diavolo sauce

Polpettine11,95 USD

Mini meatballs served with tomato basil sauce topped with pecorino cheese

Orecchiette Aldo Moro21,95 USD

Homemade orecchiette sautéed with broccoli rabe & sausage in a roasted garlic sauce

Linguine alle Vongole23,95 USD

Clams sautéed with a natural red or white seafood sauce

Pappardelle alla Bolognese21,95 USD

Homemade pappardelle served with a chunky home-style meat sauce

Lasagna Casareccia20,95 USD

Freshly baked homemade lasagna layered with ground beef, tomato sauce, fresh mozzarella & ricotta cheese

Fettucine alla Carbonara20,95 USD

Homemade egg noodles fettuccine sautéed with pancetta, onions, pecorino cheese & egg yoke

Bucatini Amatriciana20,95 USD

A classic Roman dish sautéed with pancetta, onions, basil, plum tomatoes & pecorino romano

Rigatoni Boscaiola20,95 USD

Rigatoni sautéed with wild mushrooms, peas and sausage in a brown cognac sauce

Scaloppini Martini28,95 USD

Veal scaloppini crusted with Parmigiano-Reggiano, pan fried and served in a white wine and fresh herb sauce

Vitello Sette Colli28,95 USD

Veal scaloppini topped with fire-roasted peppers, eggplant & homemade mozzarella, finished in a light brown sauce

Vitello Florio28,95 USD

Veal scaloppini sautéed with mushrooms, finished in a light Marsala wine glaze

Vitello al Fior di Latte28,95 USD

Breaded veal scaloppini pan-fried and baked with our homemade mozzarella and pomodoro sauce

Vitello Saltimbocca28,95 USD

Veal scaloppini topped with prosciutto and sage, served with sautéed spinach in a light brown sauce

Vitello Scarpariello28,95 USD

Veal sautéed with sausage, sweet and hot peppers finished in a light brown sauce

Risotto allo Zafferano24,95 USD

Arborio risotto sautéed with crispy pancetta, snow peas and onions finished with saffron and parmesan cheese

Risotto al Tartufo Nero24,95 USD

Arborio risotto sautéed with wild mushrooms in a brandy truffle sauce finished with sharp cheese

Sea Food Risotto33,95 USD

Arborio risotto sautéed with baby langostino, lobster tail, calamari, jumbo shrimp in a white wine seafood sauce

Insalata Tre Colori10,95 USD

Baby arugula, Radicchio & Belgium Endive, tossed with our homemade balsamic vinaigrette

Mista Salad10,95 USD

Mixed greens, black olives, fresh tomatoes, tossed with our homamade balsamic dressing and Grana Padano cheese

Barbabietola Rossa10,95 USD

Roasted red beets served with caramelized walnuts, crumbled gorgonzola cheese, red onions with a drizzle of olive oil

Insalata di Cesare10,95 USD

Romaine lettuce, tossed with our homemade Caesar dressing, toasted croutons and Grana Padano cheese

Caprese di Bufala13,95 USD

Creamy buffalo mozzarella, fresh tomatoes, basil leaves, finished with a balsamic glaze

Spinaci & Pere10,95 USD

Baby spinach, served with poached pear and goat cheese, tossed with our homemade lemon vinaigrette dressing

Pollo al Fior di Latte22,95 USD

Breaded chicken breast pan-fried and oven baked with our homemade mozzerella and pomodoro sauce

Pollo Florio22,95 USD

Lightly sautéed chicken breast with mushrooms, finished with a light Marsala wine glaze

Pollo Piccata22,95 USD

Chicken breast sautéed with shallots & capers in a lemony white wine sauce

Pollo Cardinale24,95 USD

Lightly sautéed chicken breast topped with prosciutto, fire roasted peppers, homemade mozzarella & olives, finished with fresh herbs & a natural demi-glace

Mrs Bayer's Roasted Chicken24,95 USD

Oven roasted half chicken marinated with fresh herbs

Pollo al Prosecco23,95 USD

Chicken crusted with sharp cheese, pan-fried and served in a Italian sparkling wine sauce

Pollo Rustico24,95 USD

Lightly sautéed chicken breast with sausage, sweet and hot peppers & fresh herbs

Steak of the Day

Aged NY. strip steak any style, ask your server for suggestions

• MP

Trota Almondine25,95 USD

Filet of trout, boneless and butterflied, topped with roasted almonds, and finished in a white wine sauce

Shrimp Scampi28,95 USD

Shrimp seared over linguine, served with garlic, oil and cherry tomatoes

Sole Oreganata25,95 USD

Fresh filet of sole baked with breadcrumbs and finished with a light seafood fume

Salmon Munier27,95 USD

Filet of wild salmon seared to perfection with fresh herbs, lemon and white wine sauce

Melanzane al Fior di Latte20,95 USD

Baked eggplant with homemade mozzarella, tomato sauce and basil

Spaghetti alla Contadina20,95 USD

Spaghetti pasta sautéed with roasted seasonal mixed vegetables in a roasted garlic sauce

Cavatelli al Tartufo21,95 USD

Handmade ricotta cavatelli sautéed with cognac and wild mushrooms, finished with truffle oil

Gluten Free Penne Osteria20,95 USD

Gluten free penne pasta, sautéed in our rustic tomato sauce fresh basi, finished with Parmigiano Regiano cheese

Broccoli Rabe8,95 USD

Spinach8,95 USD

Dry Pasta8,95 USD