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I migliori ristoranti che servono cibo biologico a Bucktown / Wicker Park

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56 ristoranti disponibili nelle vicinanze

Foto del ristorante Bloom
4.8
Eccezionale(488)
Prezzo: caro
• Vegetariana / Vegana • Bucktown / Wicker Park
Prenotato 28 volte oggi
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
Foto del ristorante Via Carducci - Wicker Park
4.8
Eccezionale(642)
Prezzo: moderato
• Italiana • Bucktown / Wicker Park
Prenotato 30 volte oggi
Rustic Southern Italian Cuisine features plenty of natural ingredients from the four basic food groups. Here at Via Carducci we use only fresh ingredients to insure the best possible quality. We feature regional Italian wines that best complement the cuisine of Southern Italy. Since we cannot take you back to Calabria, we have brought a little of Calabria to you.
Foto del ristorante Rose Mary
4.7
Eccezionale(3241)
Prezzo: caro
• Croata • West Loop
Prenotato 126 volte oggi
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Foto del ristorante Eden
4.8
Eccezionale(1574)
Prezzo: caro
• Americana • Avondale
Prenotato 37 volte oggi
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Foto del ristorante Summer House - Chicago
4.6
Eccezionale(7834)
Prezzo: moderato
• Americana • Lincoln Park
Prenotato 281 volte oggi
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
Foto del ristorante Boka
4.8
Eccezionale(7132)
Prezzo: caro
• Americana contemporanea • Lincoln Park
Prenotato 53 volte oggi
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
Foto del ristorante Miru at The St. Regis Chicago
4.7
Eccezionale(1201)
Prezzo: molto caro
• Giapponese • River North (Chicago)
Prenotato 75 volte oggi
Miru, Japanese for "view" celebrates the flavors and cuisine of Japan.  We invite you to join us for a collection of sharable dishes including tempura and crispy rice, a robust seafood and beef selection, as well as expertly crafted sushi, overlooking the Chicago River and Navy Pier.
Foto del ristorante Nobu Chicago
4.6
Eccezionale(2056)
Prezzo: molto caro
• Giapponese • West Loop
Prenotato 82 volte oggi
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Foto del ristorante Terrace 16
4.3
Incredibile(2144)
Prezzo: caro
• Americana contemporanea • Near North
Prenotato 37 volte oggi
Foto del ristorante Prime & Provisions Steakhouse
4.7
Eccezionale(5545)
Prezzo: moderato
• Bisteccheria • River North (Chicago)
Prenotato 96 volte oggi
In A World Of All-Natural Cleanses, Organic Stores And Paleo Diets, Prime & Provisions' Beef Program Contributes To The Clean-Eating Lifestyle By Serving 100% All Natural Linz Heritage Usda Prime Black Angus Beef. We Are Proudly The First Steakhouse In Chicago To Offer Beef From The "Never-Ever" Program Which Linz Heritage Angus Prides Itself On.

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