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I migliori ristoranti per appassionati di cucina a Lansdowne

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18 ristoranti disponibili nelle vicinanze

Foto del ristorante Village Vine, Wine Bar + Bistro
4.8
Eccezionale(128)
Prezzo: caro
• Wine Bar • Swarthmore
Village Vine is an award winning wine bar and bistro in historic Swarthmore, Pennsylvania just a short train or car ride from Center City Philadelphia. VV brings together sustainable, unique delicious wines by the glass, flight and bottle, original craft cocktails, and Chef/Owner John Hearn's delicious and inspired shareable dishes made from local, regional and seasonal ingredients. Experience the joys of lesser known wine-producing locales, innovative cocktails and the foods that accompany them.
Foto del ristorante Amada PHL
4.7
Eccezionale(8769)
Prezzo: caro
• Spagnola • Old City
Prenotato 53 volte oggi
Amada is an Andalusian tapas bar & restaurant where Chef Jose Garces embraces the rich traditions of Spanish gastronomy while incorporating avant-garde cooking techniques in a gorgeous rustic-chic settingSpecialties of the HouseSpanish Octopus, Garlic Shrimp, Tortilla Española, Paella Valenciana, Whole Roasted Suckling Pig (Call to order 72 hours in advance, excluding Sundays), Seasonal Sangrías, Cocktails, and Wine.Private Parties: Amada welcomes groups of all sizes. Festive settings, service and menus are perfect for intimate dinners with friends, special occasions and holidays, corporate meetings and staff parties. Events can be booked throughout the restaurant and in our private dining rooms seven days a week. For parties of 10 or more, please call our private events team at 267-284-7979 or email events@garcesgroup.com
Foto del ristorante Bastia
4.8
Eccezionale(215)
Prezzo: caro
• Mediterranea • Fishtown
Prenotato 22 volte oggi
Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
Foto del ristorante AMINA
4.4
Incredibile(1457)
Prezzo: caro
• Americana meridionale contemporanea • Old City
Prenotato 40 volte oggi
Owner Felicia Wilson and Chef Partner Darryl Harmon, who hails from Gouldstown, NJ in Cumberland County, which is considered the oldest black community in the U.S., is an award-winning chef for The Lure Group in New York City. He previously served as the Executive Chef at the Water Works Restaurant in Philadelphia between 2007 and 2012.
Foto del ristorante The Love
4.9
Eccezionale(7548)
Prezzo: caro
• Americana • Rittenhouse Square
Prenotato 169 volte oggi
Aimee Olexy and Stephen Starr's The Love is a bi-level sanctuary features 150 seats, split between the main dining room, sidewalk seating, and an upper-level loft. The restaurant is a spirited and carefree neighborhood café celebrating everyday American cuisine. The menu is crafted around what’s truly seasonal and local, while the beverage program reflects the best of the region. This creative energy is matched by a front-of-house service staff passionate about providing homey hospitality morning, noon and night.
Foto del ristorante Buddakan - Philadelphia
4.8
Eccezionale(11464)
Prezzo: caro
• Asiatica • Old City
Prenotato 112 volte oggi
Stephen Starr’s Buddakan is a spectacular restaurant featuring exotic flavors of modern Asian cuisine with creativity and drama. Bon Appetit notes, "The mostly white space is striking, with a lit-from-within communal table in the middle of the room, a waterfall & a ten-foot, candle-bedecked Buddha. The religious icon watches over hip customers indulging in pan-Asian cuisine that far surpasses the fare usually found at hot spots like this." Newsweek reports, "Design also serves as a signifier for cuisine. You walk into Buddakan, one of the hottest new restaurants in Philadelphia, past a shimmering waterfall & Japanese river stones & you say to yourself, 'ginger-miso everything' even before you see the magnificent 10-foot Buddha dominating the dining room." Named one of “America's Top 50 Restaurants" by Travel & Leisure and 'Top Restaurant for Fun' by Gourmet, Buddakan has become one of the country's most talked about restaurants.
Foto del ristorante Talula’s Garden
4.9
Eccezionale(13366)
Prezzo: molto caro
• Americana • Washington Square
Prenotato 146 volte oggi
Behind the wrought iron gate, past the herbaceous patio and through the atrium is Talula's Garden, the warm and elegant Washington Square eatery from Aimee Olexy and Starr Restaurants. The modern menu, prepared with carefully-sourced ingredients and a light European touch, changes with the seasons. The artful cuisine, hospitable staff, sustainable spirits, and a focus on cheese make the dining experience here incredibly memorable.
Foto del ristorante La Famiglia Ristorante
4.8
Eccezionale(2110)
Prezzo: caro
• Italiana • Old City
Prenotato 5 volte oggi
The Sena family tradition of culinary excellence dates back to early 1947 when Carlo “Papa” Sena began to cook in postwar Naples. The family carried this experience across the Atlantic and opened La Famiglia in 1976 in the shell of a Colonial tea warehouse. Today, La Famiglia stands as the finest Italian restaurant in Philadelphia and a major landmark on the city’s vibrant restaurant scene.
Foto del ristorante a.kitchen
4.7
Eccezionale(2143)
Prezzo: caro
• Francese americana • Center City
Prenotato 36 volte oggi
a.kitchen, situated in Hotel AKA Rittenhouse Square, is a French-inspired American restaurant led by Executive Chef Eli Collins. The bistro-style menu offers everything from small plates to more traditional lunch and dinner options. Known for its innovative wine list, a.kitchen is a top destination for natural and terroir-driven wines from regions around the world. Reservations are available for breakfast, brunch, lunch, and dinner.Adjacent to a.kitchen, a.bar offers a cocktail-focused experience along with a menu of snacks, burgers, salads, and seasonal dishes. Guests of Hotel AKA Rittenhouse Square can also enjoy in-suite dining for a more private experience.
Foto del ristorante Fraschetta
4.5
Incredibile(1238)
Prezzo: moderato
• Italiana • Bryn Mawr
Prenotato 6 volte oggi
Fraschetta is located in the heart of Bryn Mawr. It is recognized as a 3 bell restaurant by the Philadelphia Inquirer. Roman born Chef Gianluca Demontis creates traditional and contemporary Roman dishes. He has the ability to transform simple dishes into something tasteful and elevated. We use only fresh, seasonal ingredients, and the menu offers a variety of seafood, meats, housemade pastas as well as vegetarian and gluten-free dishes.
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