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I migliori ristoranti per appassionati di cucina a Molino del Rey

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37 ristoranti disponibili nelle vicinanze

Foto del ristorante Maximo
1. Maximo
4.7
Eccezionale(3122)
Prezzo: molto caro
• Globale • Condesa / Roma
Prenotato 37 volte oggi
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
Foto del ristorante Huset
2. Huset
4.6
Eccezionale(1780)
Prezzo: molto caro
• Cucina casereccia • Condesa / Roma
Prenotato 28 volte oggi
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!
Foto del ristorante Campobaja
3. Campobaja
4.7
Eccezionale(486)
Prezzo: caro
• Messicana regionale • Condesa / Roma
Prenotato 27 volte oggi
La cocina de Campobaja se inspira en los campos pesqueros de Baja California. Las preparaciones honestas y sencillas nos permiten compartir una calidad inigualable de producto del cual nos enorgullecemos. Un ambiente relajado complementan nuestro acercamiento a la gastronomía de la Baja sin etiquetas ni pretensiones.
Foto del ristorante Meroma
4. Meroma
4.7
Eccezionale(1169)
Prezzo: molto caro
• Internazionale • Condesa / Roma
Prenotato 18 volte oggi
Foto del ristorante Esquina Común
5. Esquina Común
4.8
Eccezionale(143)
Prezzo: molto caro
• Messicana contemporanea • Città del Messico
Prenotato 15 volte oggi
Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posiblesDesde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo. Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música. Esquina es Ana Dolores y su magia.Esquina es Carlos y el vino acompañado de la música más personal.Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas. Esquina puedes ser tú.Ana y Carlos
Foto del ristorante Migrante
6. Migrante
4.6
Eccezionale(472)
Prezzo: molto caro
• Internazionale • Condesa / Roma
Prenotato 4 volte oggi
Michelin Guide 2024"Everything migrates, everything moves—birds, fish travel thousands of kilometers, but along with them; all of us...We did it, we do it, and then we forget about it...Migrant is a tribute to all those who have had the courage, valor, the need or the stubbornness to leave their place of origin and grow somewhere else or in multiple places..."Menu by Fernando Martinez Zavala
Foto del ristorante Sartoria
7. Sartoria
4.7
Eccezionale(2122)
Prezzo: molto caro
• Italiana contemporanea • Condesa / Roma
Prenotato 40 volte oggi
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Foto del ristorante Baldio
8. Baldio
4.6
Eccezionale(116)
Prezzo: molto caro
• Messicana • Condesa / Roma
Prenotato 11 volte oggi
BALDÍO is a mexican restaurant and bar.We value the origin of our ingredients.We are zero waste.From the Chinampa to the plate, but also from the Milpa, the forest and the field.We celebrate our culinary heritage, because cooking with mexican ingredients is authentically mexican.
Foto del ristorante ANIMAL - ST REGIS
9. ANIMAL - ST REGIS
4.7
Eccezionale(477)
Prezzo: molto caro
• Internazionale • Zona Rosa / Cuauhtemoc
Prenotato 17 volte oggi
Animal® es un espacio que eleva una experiencia casual en un lugar que enciende la creatividad gastronómica ofreciendo platillos gourmet y una variedad de bebidas y especialidades únicas que combinan sabores regionales, clásicos de las calles mexicanas, caprichos en ingredientes y presentaciones. Tacos, tostadas, sopas, sashimis, makis, mariscos, cortes y ensaladas únicas e inolvidables.Un menú dinámico que sabe conquistar a los foodies con la más alta calidad y espontaneidad, entusiastas de la nueva cocina gourmet casual para ocasiones con amigos, negocios relajados y planes memorables en cualquier día de la semana.
Foto del ristorante Lorea
10. Lorea
4.7
Eccezionale(112)
Prezzo: molto caro
• Messicana contemporanea • Condesa / Roma
Prenotato 5 volte oggi
In Lorea the axis of the experience is Mexico; its products and regions, the producers with whom we work, the diversity and uniqueness of each season.In the afternoons from 14:00 p.m. to 17:00 p.m., the à la carte menu is offered, full of impressive combinations and flavors from seasonal products.At night, the classic Lorea menu, which changes weekly, invites you on a journey through different Mexican regions through ingredients and techniques. Each menu is personalized and designed to cover allergies or restrictions.Price $2,100 MXN per person.

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