I migliori ristoranti di cucina creativa a Marina del Rey
Prezzo
- fino a 25 €
- da 26 € a 42 €
- da 42 € in su
Tipo di cucina
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11 ristoranti disponibili nelle vicinanze
Prenotato 44 volte oggi
Prenotato 5 volte oggi
Prenotato 11 volte oggi
Prezzo: moderato
• Vegetariana / Vegana • Marina del Rey
Prenotato 7 volte oggi
Prenotato 20 volte oggi
Prenotato 19 volte oggi
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- KKevinLos Angeles •1 recensione5.0Visitato 1 giorno faThank you Michael for your hospitality! Excellent dinerPiù informazioniCalabra at Santa Monica ProperPrezzo: caro• Mediterranea• Santa Monica•4,8
- JJordaneCittà del Messico •3 recensioni5.0Visitato 3 giorni faA Journey Through the Cosmos at Vespertine There are meals, and then there are experiences—transcendent, immersive, and otherworldly. Vespertine is not just a restaurant; it is an odyssey, a symphony of senses, a dialogue between space, sound, and taste. Returning after six years, I found myself stepping into a realm where time dissolves and the familiar constructs of dining are reimagined. The architecture, stark yet poetic, sets the stage for an experience that unfolds like a dream—each course a revelation, each sip of wine a new movement in an unfolding sonata. The cuisine at Vespertine is alchemy—flavors that collide and intertwine, textures that surprise, an interplay of hot and cold, soft and crisp, delicate yet profound. Each dish is composed with the precision of an artist and the curiosity of an explorer, designed not only to be eaten but to be felt, contemplated, and remembered. The service is a quiet choreography, an effortless ballet of knowledge and intuition. The servers—guardians of this ethereal space—hold within them a depth of understanding, guiding guests through the journey with a reverence that matches the art they present. From room to room, the experience evolves, shifting in tone, in light, in sensation. Each space within Vespertine whispers a different story, pulling the diner deeper into its gravity, blurring the line between reality and reverie. Six years have passed, yet Vespertine remains a beacon of avant-garde gastronomy, an experience not merely consumed but lived. It is not just a dinner; it is a meditation, a crescendo, an awakening. To dine here is to surrender—to the unknown, to the surreal, to the extraordinary.Più informazioniVespertinePrezzo: molto caro• Californiana• Culver City•4,8
- ZZhongboLos Angeles •3 recensioni4.0Visitato 3 giorni faThe food is very tasty and artfully presented. Service is great. Overall the experience is excellent. Here are some down side of experiences. The restaurant is “inside” of a restaurant. Not much choice to choose where to seat and tables are relatively close to each other. The food was served together to each table. It was a bit rushing when course after course were serviced continuously. I would still recommend the restaurant and may come back again since my kids line it.Più informazioniMelissePrezzo: molto caro• Californiana• Santa Monica•4,9
- RRachelSan Diego •6 recensioni5.0Visitato il giorno 31 gen 2025It was GREAT! We enjoyed it all and received complimentary delicious cookies for the Lunar New Year!Più informazioniPlanta Cocina - Marina del ReyPrezzo: moderato• Vegetariana / Vegana• Marina del Rey•4,7
- LLenoreVIPLos Angeles •97 recensioni5.0Visitato il giorno 27 dic 2024The food is always delicious and the service is always great as well.Più informazioniAsukaPrezzo: molto caro• Giapponese• Westwood•4,6