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I migliori ristoranti per il pranzo a Theater District

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505 ristoranti disponibili nelle vicinanze

Foto del ristorante Papillon Bistro and Bar
1. Papillon Bistro and Bar
4.1
Ottimo(1018)
Prezzo: caro
• Bistro • Midtown East
Prenotato 24 volte oggi
Papillon is a stunning classic French Bistro featuring an elegant rustic decor that brings you back through time to a provincial town in France. The exquisite decor is the perfect setting for Papillon's culinary delights. Located in the heart of Midtown Manhattan, just steps from Central Park, Museum of Modern Art & the famous 5th Avenue shops, Papillon offers a fun environment where our guests feel like family. Our deceivingly large space offers dining experiences to match your every mood, whether you’re enjoying a craft cocktail on our sidewalk café, mingling with colleagues in one of our private rooms, or delighting in dinner and a show at our Opera Night on Saturdays. Get to know our killer staff, and enjoy a sense of community with a little something for everyone. At Papillon Bistro & Bar, every night is made better with just a touch of sophisticated debauchery!
Foto del ristorante Bond 45
2. Bond 45
4.5
Incredibile(9397)
Prezzo: caro
• Italiana • Theater District
Prenotato 137 volte oggi
Located in the heart of Times Square, Bond 45 invites you on a culinary journey of exquisite Italian cuisine. Nestled conveniently next to Sweeney Todd and across from Hamilton, we offer a perfect blend of delectable dishes and a prime location for theatergoers. Savor the flavors of Italy with our diverse menu featuring house-made pasta, succulent seafood, specialty veal chops, and artisan thin crust pizzas. Our culinary creations are sure to delight your taste buds. Book your table at Bond 45 today and indulge in the perfect fusion of authentic Italian cuisine and the excitement of Broadway. Whether you're a theater enthusiast or a food lover, our restaurant promises an unforgettable experience!
Foto del ristorante Serra by Birreria - Eataly NYC Flatiron
3. Serra by Birreria - Eataly NYC Flatiron
4.3
Incredibile(6928)
Prezzo: caro
• Italiana • Gramercy Park
Prenotato 183 volte oggi
Meaning “greenhouse” in Italian, SERRA encompasses a lively and welcoming ambiance reminiscent of the lush Italian countryside, placing an emphasis on evergreen botanicals and pops of color throughout. Escape the busy city streets and celebrate the sunshine and warmer weather with innovative, authentic Italian food and beverage offerings in this 14th floor oasis that is sure to impress!PLEASE NOTE: From September 4th to September 26th, our roof will be undergoing repairs. Regular service will not be disrupted but please be advised that our usual ceiling decorations will not be on display while these repairs are taking place. For any further questions regarding this please contact us directly by phone.
Foto del ristorante FIG & OLIVE Fifth Avenue
4. FIG & OLIVE Fifth Avenue
4.6
Eccezionale(8120)
Prezzo: caro
• Mediterranea • Midtown East
Prenotato 14 volte oggi
Our Fifth Avenue location on 52nd Street near Cartier's Mansion comprises two open floors. Downstairs, the bar invites you to escape with one of our signature cocktails and a trio of crostini. Upstairs, our beautiful dining rooms provide the perfect setting for an elegant dinner or business lunch. Close enough to make your curtain, but far enough away from the bustle of Times Square to make your pre-theatre dinner a relaxing start to an evening in the city.
Foto del ristorante Sushi Yasaka
5. Sushi Yasaka
4.8
Eccezionale(2709)
Prezzo: caro
• Giapponese • Upper West Side
Prenotato 62 volte oggi
We serve high quality and tasty delicacies made with organic ingredients. To satisfy our customer’s taste buds, we look for the best raw ingredients tirelessly from local farmers. We serve various kinds of fish. They are all carefully chosen from the fish market each morning. All fish are sliced in traditional style that preserves the original flavor and texture. Our executive chef overseen every dish. From choosing the rice and seaweed to the decoration of plate, each dish is the demonstration of our dedications to customers. We strive for the recognition as a customer-oriented restaurant through our delicious food, enthusiastic services and serenading environment. We are looking forward to serving you and hope you will have a wonderful dining experience with us. For bar seating, please refer to location. Bar seating is by telephone request only. Thank you.
Foto del ristorante Petite Boucherie
6. Petite Boucherie
4.6
Eccezionale(1326)
Prezzo: caro
• Francese • West Village
Prenotato 46 volte oggi
Located at the historic intersection of Christopher and Gay Streets, PETITE BOUCHERIE brings a touch of France to the cultured and eclectic neighborhood of West Village. An intimate window-laden, corner restaurant serves French classics pared with curated wine offerings, and it is open for breakfast, lunch, dinner and brunch. Petite Boucherie is inspired by the elegance of Parisian Belle Époque, and with a hand-crafted menu of timeless​ dishes, the intimate bistro serves as a community hub for engaging conversation.​We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Foto del ristorante Tavern on the Green
7. Tavern on the Green
4.7
Eccezionale(18667)
Prezzo: caro
• Americana • Midtown West
Prenotato 255 volte oggi
Tavern On The Green will be offering our Holiday Brunch on Saturdays and Sundays from November 30th-December 29th. This is priced at $95 per adult, $65 per child and does not include beverages or tax. A 20% gratuity will be added to all checks. Dress Code: Smart Casual. Jacket and Tie are Not Required. * We do not permit sleeveless shirts for gentlemen nor athletic/running/jogging attire for any patrons in the main restaurant. Reservations as early as 60 days out through our Reservations Department at 212-877-8684 or reservations@tavernonthegreen.com
Foto del ristorante Le Parisien
8. Le Parisien
4.8
Eccezionale(2229)
Prezzo: moderato
• Francese • Murray Hill
Prenotato 28 volte oggi
Le Parisien is the go-to neighborhood bistrot for Murray Hill, offering classic French food like steak frites, escargots and moules marinieres, paired with a well-edited list of french wines.Chef Johnathan Masse brings his expert knowledge of comfort food, having most recently served as sous chef at the Waverly Inn, and also for Chef Jonathan Waxman of Barbuto. Along with owner Christian Merand, formerly of Jean-Claude in Soho, they have created a restaurant that focuses on serving consistently great traditional food with a lively and unmistakeably French atmosphere.Also open daily for lunch and brunch on weekends.
Foto del ristorante Lafayette
9. Lafayette
4.6
Eccezionale(3123)
Prezzo: caro
• Francese • NoHo
Prenotato 39 volte oggi
Lafayette is an everyday French restaurant conducting the spirit of French dining anew in downtown Manhattan’s NoHo neighborhood. Open morning, noon and night, this grand café and bakery is dedicated to Chef Andrew Carmellini's market-driven bistro cooking in a timeless hallmark setting. Our light-flushed dining room features soaring arched windows overlooking the NoHo streetscapes and a lively rotisserie bar. Our corner boulangerie-patisserie is open all hours offering artisanal breads, croissants, Stumptown coffee drinks, a light breakfast or lunch and a host of confections. In warm weather months, our sidewalk cafe opens daily for open air breakfast, lunch, brunch and dinner service.
Foto del ristorante Nobu Fifty Seven
10. Nobu Fifty Seven
4.7
Eccezionale(6074)
Prezzo: molto caro
• Giapponese • Midtown West
Prenotato 220 volte oggi
As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso. The restaurant received three stars from the New York Times.

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