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I migliori ristoranti per gli incontri di lavoro a Valley Ford

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17 ristoranti disponibili nelle vicinanze

Foto del ristorante Mustards Grill
1. Mustards Grill
4.8
Eccezionale(10898)
Prezzo: caro
• Americana • Yountville
Prenotato 54 volte oggi
Aged for almost 37 years in the Napa Valley…Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World. Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
Foto del ristorante Bottega Napa Valley
2. Bottega Napa Valley
4.6
Eccezionale(12349)
Prezzo: caro
• Italiana • Yountville
Prenotato 51 volte oggi
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections. NEW: Coqueta Napa ValleyChef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
Foto del ristorante Bistro Don Giovanni -- Napa
3. Bistro Don Giovanni -- Napa
4.7
Eccezionale(9564)
Prezzo: caro
• Italiana • Napa
Prenotato 98 volte oggi
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
Foto del ristorante El Dorado Kitchen
4. El Dorado Kitchen
4.7
Eccezionale(5404)
Prezzo: moderato
• Californiana • Sonoma
Prenotato 62 volte oggi
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
Foto del ristorante Goose & Gander
5. Goose & Gander
4.7
Eccezionale(3053)
Prezzo: caro
• Americana • St. Helena
Prenotato 26 volte oggi
Goose & Gander is a charming restaurant in St. Helena, located in Walter Martini's historic 1920 bungalow. Dinner is served nightly in the basement bar, the dining room, & in the garden. Goose & Gander is a wine country public house and a local favorite.
Foto del ristorante Harvest Table
6. Harvest Table
4.5
Incredibile(1393)
Prezzo: caro
• Americana contemporanea • St. Helena
Prenotato 9 volte oggi
Welcome to Harvest Table, a rustic Californian wine country kitchen featuring menus that highlight locally sourced ingredients and the best of the Napa Valley. An airy space flanked by alfresco dining terraces, Harvest Table offers a welcoming atmosphere for relaxed Wine Country dining. A 12-seat U-shaped bar fronts the 80-seat restaurant, where smooth wood finishes are offset by the classic brickwork of an oversized fireplace under the glow of abundant natural light. Taking inspiration from its juxtaposition of organic and man-made landscaping, Harvest Table is an honest and refined restaurant, ideal for St. Helena gatherings.
Foto del ristorante Market
7. Market
4.9
Eccezionale(4162)
Prezzo: moderato
• Americana • St. Helena
Prenotato 19 volte oggi
Market in St. Helena offers an elegant, yet comfortable dining experience with a fresh take on American classics. At Market we focus on using fresh and seasonal ingredients. Our high quality food comes from local organic farms, which makes dining here a pure treat. Our refined atmosphere and warm genuine service creates an inviting environment for all to enjoy. Market's cuisine is flavor forward, visually stunning, and simply delicious. Market is a great place to stop for a quick lunch or a nice sit down meal. We are very engaged with the local wineries, and will help you find the perfect glass to complement any of our dishes. We look forward to seeing you soon at Market
Foto del ristorante Lucy Restaurant and Bar at Bardessono
8. Lucy Restaurant and Bar at Bardessono
4.6
Eccezionale(1734)
Prezzo: caro
• Californiana • Yountville
Prenotato 12 volte oggi
Lucy Restaurant & Bar at Bardessono offers ingredient driven, farm/ocean/field-­to-­fork cuisine that embodies the property’s modern aesthetic and eco-­conscious spirit. Leveraging the Bay Area’s legacy as the local food movement capitol of the world, paired with the natural bounty of Napa Valley and a year-­round growing climate, the culinary team operates under a culinary philosophy ruled by the seasons, with an emphasis on local production and sourcing.
Foto del ristorante LaSalette Restaurant
9. LaSalette Restaurant
4.8
Eccezionale(3963)
Prezzo: caro
• Mediterranea • Sonoma
Prenotato 13 volte oggi
At home amidst the historic buildings surrounding Sonoma's historic plaza, LaSalette Restaurant has earned its reputations as one of the Sonoma Valley's favorite restaurants since its inception in 1998. Chef Manuel Azevedo's signature Cozinha Nova Portuguesa "New Portuguese Cuisine" -celebrates the varied and complex flavors of his native Portuguese homeland while adapting them to the immense offerings of top-quality ingredients from his current home in California. The result is a unique cuisine characterized by familiar Southern European comfort ingredients, exotic seasonings picked from around the globe during hundreds of years of Portuguese expeditionary voyages, and fresh local and seasonal Californian produce. As the success of LaSalette attests, it’s a winning combination for lovers of traditional Portuguese fare and adventurous gourmets alike.
Foto del ristorante Layla at MacArthur Place
10. Layla at MacArthur Place
4.4
Incredibile(1377)
Prezzo: caro
• Californiana • Sonoma
Prenotato 17 volte oggi
Situated in a historic and iconic barn within the verdant 6-acre grounds of MacArthur Place in downtown Sonoma, Layla delivers a warm, yet sophisticated dining experience, celebrating Sonoma’s vibrant bounty with farm-fresh, seasonal cuisine. Its ever-evolving menu offers both nourishing and indulgent options, ideal for any occasion – from a leisurely breakfast to a revitalizing, healthy lunch or a relaxing, yet celebratory dinner with friends and family. Offering guests an approachable and inviting modern farmhouse setting, diners embark on a culinary journey where locally sourced ingredients are transformed into innovative dishes and delightful desserts.

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