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Chef Ali Mesghali’s love of cooking began while growing up in Esfahan, Iran and Los Angeles, California. This interest grew to become a passion and a career after Ali moved to Atlanta, Georgia. In the kitchen, as well as in the dining room, Ali is known for his pursuit of perfection, his intensity and a love for what he does. This unending aspiration for perfection has been instrumental in establishing the standard for Persian cuisine in Atlanta. His unique and flavorful touch has been wowing patrons at Rumi’s Kitchen and has created a place where people want to visit again and again. The Rumi's Kitchen at Colony Square aims to earn the hearts of those in Midtown, Atlanta.
Since joining the list of “Best New Restaurants in America” by Esquire in 2006, Ecco has become one of the Southeast’s most recognized and renowned restaurants. Featuring a terroir-inspired menu, they tempt with delicious charcuterie boards, hand-rolled pasta, authentic woodfired pizzas, and mouthwatering desserts. Sip on something from their nationally recognized wine list while enjoying our spacious, open-air patio or our beautiful dining room.
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
Lure playfully explores and celebrates the ocean’s unpredictable provisions in familiar yet exciting ways. Featuring the city’s freshest fish, Lure delivers saltwater spirits to the heart of Midtown Atlanta. With their line-caught and wood-fired fresh catches, Lure has a sophisticated yet casual vibe that fluidly bridges the gap between a well-loved seaside eatery and a fine seafood restaurant. Taste fresh catches served up and shelled out as the ocean intended
At Agora Midtown we strive to create a refined casual dining experience, cultivated within a diverse, professional and hospitality driven environment. We feature carefully curated lunch, dinner and brunch menus that capture traditional Mediterranean dishes along with grilled kebabs. The craft cocktail bar is an experience all on its own. The bar program features hand crafted cocktails that reflect the flavors of the Mediterranean and a wine featuring wine from across Eastern Europe and the Mediterranean. We invite you to join us to experience true Mediterranean hospitality at Agora Midtown.
Palo Santo is a supper club style restaurant and rooftop; influenced by a modern Mexican cuisine and Georgia ingredients, prepared from a wood fire kitchen, located in the west side pumping area inside King Plow.**For rooftop reservations please visit the "Palo Santo Rooftop" Opentable page**For parties 9 or more please call (678)-492-9211Please respect the time limit for your party size so we can accommodate future reservations. ***Free Self parking available Tuesday and Wednesday. Valet parking Thursday through Sunday.*** Please note Palo Santo is located on Lot 7 Entrance, however parking is situated on Lot Entrance 9 of King Plow. Please use the following link for parking entrance location:https://maps.app.goo.gl/gW8GWz7YEjK8EyES6?g_st=...*Dress code is No baseball caps, No cutoff tees of flip flops for men, no gym or beach attire and no baggy clothing. We reserve the right to make certain exceptions for the dress code.
Tabla Indian restaurant, where tradtional meets contemporary! The restaurant boasts a contemporary ambiance mixed in with traditional cuisine. Our worldly trained Chef's bring experience, knowledge and creativity to your dining experience at Tabla. Tabla's menu is full of flavors that can entice any palate. Some popular dishes include : Kurkuri Bhindi (fried okra), Coconut Crab Masala, Tandoori Shrimp, Basil Mahi Mahi, Chicken Tikka Masala, Saag Paneer, Paneer Pasanda & Roomali Roti.The ambiance, from the sultry & chic lounge to the serene dining hall, will make this a dining experience you wont forget.Please note outdoor seating is on a first-come first-served basis. Thank you!
Helmed by Chef Scott Conant, The Americano is an Italian steakhouse that is modern in approach and Italian in spirit. Located in the recently renovated InterContinental Buckhead Hotel in Atlanta, the restaurant features an elevated-yet-approachable menu that serves every taste – from fine steaks and house-made pasta to organic salads, Italian antipasti and Mediterranean seafood. The Americano blends a European style of highly personalized service with contemporary, Italian-inspired dining to create an exceptional and convivial experience. Conant’s culinary vision shares the spotlight with an inventive cocktail program that is playful and intricately devised. The wine list is thoughtfully curated with selections from iconic, established and emerging Italian and American producers. Hip and humble, The Americano offers a sophisticated, warm atmosphere adorned with modern art and showstopping lighting.
Join us for lunch or dinner at Maggiano's Buckhead and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. Full of luxury shopping, fine dining, lavish hotels and excellent art galleries, Buckhead is the place for locals and tourists alike to fully indulge. Visit us at 3368 Peachtree Rd. or book your reservation today! Complimentary self-parking is available in the parking garage underneath Maggiano's.